Gorgeous plates and new menu items at Vivace on the Drive.
🍝L’Oceano Vivace @vanfoodster Pasta Challenge
🥓Full English Breakfast
🥓Terrine - ham hock, piccalilli, brioche
🍊Radicchio with grapefruit, pumpkin, fig
🍖Pork Belly - pumpkin, cranberry
💜La Vie Lavende
🍋Amarette Sour
🫐Blueberry Mojito
🍑Peachy Paradise Orange Sour
📸 IG @pork_ninjas
📍 1728 Commercial Drive
Not sure where to start on this sunny Taco Tuesday? 🌮 🌮
The Surrey Spice Trail is ready to give your senses a kick!
Our recent outing included: Ay Chihuahua Mexican Food Miltomates Foods and La Conquistadora😋
Where's your go-to spot for spice??
📍: Discover Surrey
All Around Asia – Locally Global on Canada’s West Coast
Discover Asian food on Canada’s West Coast. Celebrity Chef Vikram Vij, who has restaurants in Vancouver and Surrey, BC explains how you can “taste cuisines from each and every region of Asia without leaving the lower mainland.”
My Shanti Vij's Rangoli's Kulinarya Filipino Eatery Legend House Chinese Restaurant Wild Rice
Quirky Canadian Craft Beer
Strawberry wit, boysenberry sour, and of course, a variety of pumpkin beers made with local farm-fresh gourds are just the beginning of the seasonal, inventive, quirky craft beers brewing on Canada’s West Coast.
Fuggles & Warlock Craftworks Chaos & Solace Craft Brewing Company Central City Brewers + Distillers Trading Post Brewing Steel & Oak Brewing Co.
Farm to Glass Cocktails
Start with rich soil and lush produce, distill, infuse, add fresh herbs, berries, honey, shake or stir, and experience what it means to bring a cocktail from farm to glass on Canada’s West Coast.
Fraser Valley Cider Company The Fort Wine Co The Liberty Distillery YK3 Sake Producer Inc Juniper Chambar Restaurant Yaletown Distilling Company
WestCoastFood: Canada's West Coast Destination for Foodies
With a backyard of clean rivers and lakes, the Pacific ocean, and rich fertile land, the farmers, chefs, brewers, distillers, fishers, and producers are able to bring their diverse traditions, cultures, and creativity to the plates, cups, and glasses of Canada’s west coast. The taste is hyper local, from Vancouver to the Fraser Valley.
