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After lunch we got a taxi back to our hotel, had a 2CUC ice-cream sundae at the cafe across the road, and then got all o...
31/08/2022

After lunch we got a taxi back to our hotel, had a 2CUC ice-cream sundae at the cafe across the road, and then got all of our luggage sorted ready to leave. We posted our postcards, and then met the taxi driver that we’d booked the previous night. He’d driven us from Playa Baracoa airport to the hotel, and he played awesome music off of his USB stick (Disney songs, Michael Jackson, and Whitney Houston), so we decided to ask him to drive us from the hotel to the airport the following night just for the music.

The swordfish was really yummy and fresh. The veggies weren’t the best, but were still surprisingly good – they weren’t ...
30/08/2022

The swordfish was really yummy and fresh. The veggies weren’t the best, but were still surprisingly good – they weren’t over-cooked or soggy which is the main thing. Bella had the mussels, and she loved them! For dessert my Black forest gateaux was sensational; the flavours and textures were wonderful, and Bella’s lemon meringue tart was apparently really refreshing and zesty. Yumsk!

For dessert Arabella had the Aszú Somlói, and I had the Plum Dumplings, which were potato dumplings with plum, cinnamon ...
30/08/2022

For dessert Arabella had the Aszú Somlói, and I had the Plum Dumplings, which were potato dumplings with plum, cinnamon cream, and salted nut ice cream. To be honest mine would have been delicious without the dumplings – having potato for dessert was just plain weird, but the rest of it was lovely. Bella’s dessert was much better, I can’t for the life of me remember what it was now, but it was some sort of cheesecake in a glass tumbler. If you go to Aszu, get it!

The Bigfish seafood restaurant is where I finally got some healthy food inside me. The restaurant is light and airy and ...
30/08/2022

The Bigfish seafood restaurant is where I finally got some healthy food inside me. The restaurant is light and airy and had a huge display counter full of fresh seafood. You choose your seafood, and can but it by the gram or kilo. After much deliberation, I settled on a Swordfish steak with vegetables and chips (I know I know, carbs right). I also got a homemade lemonade to drink, and ordered a Black Forest Gateaux for dessert. This whole meal cost me less than £15.

30/08/2022
30/08/2022

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