5 Keys for Spain to Achieve its Potential as a Gastronomic Des...
Last week, one of our founders James Blick, was invited to speak here at Madrid's very own Complutense University! He shared his insight and knowledge about the food tourism industry and gave a presentation (in Spanish!) on the "5 Keys" that will help Spain to reach its potential as a gastronomic destination. Check it out in this short snippet!
Behind the Scenes of a Tapas Bar: Grilled Secreto Ibérico
Secreto ibérico is one of the most delicious cuts of pork you can order in Spain. When in Spain, do as the Spaniards do, and order this delicious tapa! Here you can see how it’s prepared at La Casa del Abuelo, a traditional tapas bar in Madrid—delicious melt-in-your-mouth cut of meat, a hot griddle, and salt—that’s all it needs!
Behind the Scenes of a Tapas Bar: Pimientos del Padrón
Pimientos del Padrón are just one way Spaniards get their daily vegetable intake! These green peppers, which come from the north of Spain, are fried in olive oil and finished with sea salt. Simple ingredients and preparation are the backbone of Spanish cooking, and this tapa is no exception. This traditional tapa is always a favorite, but be careful! While most of them aren’t spicy, once in a while you’ll find a hot one!
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Behind the Scenes of a Tapas Bar: Making Gambas al Ajillo
Gambas al ajillo are a legendary tapa in Madrid. Ever considered making them for yourself? Take a look at how the experts at La Casa del Abuelo do it!
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A Look Inside the Mercado de San Miguel in Madrid
Do you have a favorite stall in the Mercado de San Miguel? If you've done our Ultimate Spanish Cuisine Tour, then we know you've visited La Hora Del Vermut!
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Behind the Scenes: Churros in Madrid
If you know anything about churros in Madrid you know that San Ginés is legendary. Open 24 hours a day, the kitchen of this Madrid institution serves up churros at an incredible rate. See how they do it in this video!
How to Order Wine in Spain Like a Local
Ready to learn the ins and out of Spanish wine? Devour Tours expert guide Luke walks us through the basics of ordering (and enjoying!) wine in Spain, just like the locals do!
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How To Go Out For Tapas In Spain
You might've heard the word tapas before; you might even have a tapas restaurant in your hometown! But the only place to truly “DO tapas” is here in Spain! It's just as much about socializing as it is about great food. Devour Tours expert guide Amy spills her secrets for how to successfully go out for tapas in Spain!
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Churros con Chocolate at San Ginés
Have you ever been to Chocolatería San Ginés in Madrid? The 24-hour-a-day, 365-days-a-year churros spot is infamous in Madrid—and beyond! Check out our video where we bust some churro myths and give you tips on ordering!
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Everything You Need to Know About Spanish Olive Oil
Did you know Spain produces almost 50% of the world's olive oil? Forget what you think you know about this liquid gold, and get ready to learn everything you need to know about Spanish olive oil! With a fantastic price to quality ratio, this is the perfect souvenir to bring home from your trip to Spain. Devour Tours co-founder Lauren Aloise gives us the scoop!
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How to Order Coffee in Spain
Ordering yourself a Spanish coffee is certainly one way to rub elbows with the locals while you're in Spain! Forget your lattes, extra shots and skim milk orders from back home though—ordering coffee in a Spanish café couldn't be more different! Follow Luke's expert tips and you'll fit in like a local in no time!
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Everything You Need to Know About Spanish Ham
Have you taken our Tapas & Wine Tasting Tour? If so, you'll recognize the location of this video as our beloved Mercado Jamón Iberico! Take a look as Lauren explains everything you need to know about Spanish ham!
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How to Order Beer in Spain
Some may say drinking beer in Spain is a true art form, and it's hard to disagree! From the way beer in Spain is poured down to the size in which you order it, there's quite a bit to know. Devour Tours expert guide Amy offers her quick tips for ordering (and enjoying!) beer in Spain just like the locals do!
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Behind-The-Scenes Look at Botín Restaurant
Did you know that we visit the oldest restaurant in the world on one of our tours?? Sobrino de Botín is a Madrid institution that's full of history and mystery! Go along with our co-founder James on this virtual tour of the iconic eatery.
Want to learn and see more? Join us on the Behind-The-Scenes Botin Lunch & Prado Museum Tour! (https://madridfoodtour.com/tours/tour/behind-scenes-botin-lunch-prado-museum/)
Five Must-Try Tapas in Madrid
If you're visiting Madrid and not sure what to eat, Devour Tours co-founder James Blick has got you covered! These are five tapas you must try while visiting Madrid. Watch James dive into these five delicious Madrid tapas at La Casa del Abuelo—a local favorite!
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Don't just visit Spain, Devour it!
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The Story Behind Devour Tours
Meet our co-founders and learn the story behind Devour Tours!
Happy Thanksgiving from all of us here at Devour Madrid! We'll be celebrating today with the Spanish version of turkey and stuffing: cocido! A siesta will definitely be in order after this...
Forecast for this weekend: chilly and drizzly aka perfect cocido weather! Our favorite spot for Madrid's famous winter stew is La Bola where steaming clay pots sizzle over open coals for hours... Yum!
Learning to drink wine like a local on last night's Evening Tapas & Wine Tasting Tour!