
10/04/2025
Serving up a selection of mouth watering food prepared by three of Southern Africa's top chefs sure can make a girl homesick.
It was a culinary treat to have not one but three Chefs from preparing dishes in London last night. Each bringing their own flair and flavour to the table - as well as their huge smiles and enthusiasm. Rooibos infused cod, Durban curries and ostrich... Along with superb service, genuine warmth, and attention to every detail - you are always assured of extraordinarily good food when staying at any of the lodges or hotels.
Christo Pretorius ;
Oliver Coetzee and
Daniel Payne
Thank you Chefs! 👨🍳 👨🍳 👨🍳 and team.
Always to catch up with this wonderful crew.
Culinary Delights we have to share