15/09/2023
While Georgia's culinary delights have tempted the palates of many guests, some have chosen to resist the siren call of its sumptuous flavors.
While the tapestry of Georgian cuisine unfurls a myriad of flavors and traditions, there are those who remain unconvinced of its true diversity
Allow me to unveil the main reason why our kitchen is worthy of your consideration 👇
As you know, Georgia is located at the crossroads of Europe and Asia, it connects two continents, which is why people have been traveling for various purposes since time immemorial: trade, migration, conquering, politics, etc. Accordingly, in addition to the local culture, cultures from different countries converged on our territory. Our guests, during their life in Georgia, introduced us to their traditions and customs, among which cuisine was an integral part. Therefore, you should know that Georgia has preserved not only Georgian traditional dishes but also old modified, and unique versions of European and Asian cuisine, which you can most likely come across in no other country.
Keep in mind, when you journey to Georgia, reserve a special place for our cuisine, allowing your senses to embark on a culinary voyage spanning several continents at once. 😊
I promise to periodically introduce you to the unique dishes of Georgian cuisine
With Love
Z**i
❤️