Gaya is 100 kilometers south of Patna, the capital city of Bihar. Situated on the banks of Falgu River (Niranjana, as mentioned in Ramayana), it is a place sanctified by both the Hindu and the Buddhist religions. It is surrounded by small rocky hills (Mangla-Gauri, Shringa-Sthan, Ram-Shila and Brahmayoni) by three sides and the river flowing on the fourth (eastern) side. The city has a mix of natu
ral surroundings, age old buildings and narrow bylanes. Gaya was a part of the ancient state Magadha. In South Bihar, the most prominent representative of Bhumihar Brahmin was the Tekari Raj family, whose great estate in Gaya dated back to the early 18th century. Importance to Hindu Mythology:
Gaya derives its name from the mythological demon Gayasur (which literally means Gaya the demon), demon (asur, a Sanskrit word) and Gaya. Lord Vishnu killed Gayasur, the holy demon by using the pressure of his foot over him. This incident transformed Gayasur into the series of rocky hills that make up the landscape of the Gaya city. Gaya was so holy that he had the power to absolve the sins of those who touched him or looked at him; after his death many people have flocked to Gaya to perform Shraddha sacrifices on his body to absolve the sins of their ancestors. Gods and goddesses had promised to live on Gayasur's body after he died, and the hilltop protuberances of Gaya are surmounted by temples to various gods and goddesses. These hilltop temples at Rama Shila, Mangla Gauri, Shringa Sthan and Brahmayoni are part of the pilgrimage circuit, and grand staircases have been built up to most of them. In Vishnu Pad Temple, Panda's are the main priest. Holy Sites in Gaya:
Sacred places in Gaya correspond to physical features, most of which occur naturally. Ghats and temples line the banks of the sacred Falgu River. Trees such as pipal trees and Akshayavat, the undying banyan, are especially sacred. The Mangla Gauri shrine is marked by two rounded stones that symbolize the breasts of the mythological Sati, the first wife of Lord Shiva. The most popular temple today is Vishnupad Temple, a place along the Falgu River, marked by a footprint of Vishnu incised into a block of basalt, that marks the act of Lord Vishnu subduing Gayasur by placing his foot on Gayasur's chest. Brahmins have been the traditional priests at Vishnupad Mandir in Gaya as Gayawal Pandas and in the adjoining districts like Hazaribagh.[2] The present day temple was rebuilt by Devi Ahilya Bai Holkar, the ruler of Indore, in the 18th century. Buddhist tradition regards the footstep in the Vishnupad Temple as a footstep of Buddha (who is regarded as an avatar of Vishnu by Hindus). Gaya is significant to Hindus from the point of view of salvation to the souls of ancestors (a ritual called pinda daan). According to Ramayana, when Lord Rama came to Gaya along with Sita for pitripaksha (or to perform pindadanam), Sita cursed the Falgu River following some disobedience on the part of the river. The mythology states that on account of this curse, Falgu River lost its water, and the river is simply a vast stretch of sand dunes. At the same time Sita blessed a banyan tree to be immortal. This tree is known as Akshyavat. Akshyavat is combination of two words Akshya (which never decay) and Vat (Banyan tree). Once a year banyan trees shed leaves, but this particular tree never sheds its leaves which keeps it green even in times of drought. For Buddhists, Gaya is an important pilgrimage place because it was at Brahmayoni hill that Buddha preached the Fire Sermon (Adittapariyaya Sutta) to a thousand former fire-worshipping ascetics, who all became enlightened while listening to this discourse. At that time, the hill was called Gayasisa. JAMA MASJID Largest Mosque in Bihar; is situated in heart of Gaya city. It is approx 200 yrs. old. It's also famous for Shabina (special worship on 27th night of Ramadan) and Tabligh etc. Ancient history
Documented history of Gaya dates back to the enlightenment of Gautam Buddha. About 11 km from Gaya town is Bodh Gaya, the place where Gautam Buddha attained enlightenment. Since then the places around Gaya (Rajgir, Nalanda, Vaishali, Patliputra) had been the citadel of knowledge for the ancient world. These centers of knowledge further flourished under the rule of dynasties like the Mauryans who ruled from Patliputra (modern Patna) and covered the area beyond the boundaries of the Indian subcontinent. During this period, Gaya was a part of the Magadh region.
[edit] Modern History
It is the birthplace of eminent nationalist Bihar Vibhuti Dr Anugrah Narain Sinha;Bihar's first deputy Chief Minister cm Finance Minister.The last great ruler of Magadha was maharaja of Tekari. Great nationalist and leader of Kisan Andolan, Swami Sahajanand Saraswati established an ashram at Neyamatpur, Gaya (Bihar) which later became the centre of freedom struggle in Bihar. His close associate was Vir Keshwar Singh of Parihas. All the prominent leaders of Indian National Congress visited there frequently to meet Pandit Yadunandan (Jadunandan) Sharma, the leader of Kisan Andolan who resided in the ashram set up by Swamiji. Pandit Yadunandan (Jadunandan) Sharma became the undisputed leader of peasants in the Gaya district and second in command to the legendary freedom fighter and peasant leader Swami Sahajanand Saraswati.[4] Gaya has also immensely contributed in the Indian Independence Movement. During the independence movement, the All India session of the Congress was held under the presidency of Deshbandhu Chittaranjan Das in 1922, which was attended by great illumanaries and prominent leaders of the Indian Independence Movement, such as Mahatma Gandhi, Dr. Rajendra Prasad,Dr Anugrah Narayan Sinha, Sardar Patel, Maulana Azad, Nehru and Sri Krishna Sinha. TRANSPORTATION-------->>>
Roadways:
The Grand Trunk Road (NH-2, which has undergone a revival under The Golden Quadrilateral project) is about 30 km from Gaya. Thus, Gaya is well connected to Patna, Ranchi, Jamshedpur, Bokaro, Rourkela, Hazaribag, Kolkata, Varanasi, Allahabad, Kanpur, Delhi, Amritsar, and to the Pakistani cities of Lahore and Peshawar. The highway connecting Gaya to Patna, Gaya to Nawada, Rajgir and Bihar Sharif are well maintained. Railways:
Gaya is the second most important & largest railway station in Bihar after Patna. It is a junction and is connected to all the four metropolis New Delhi, Kolkata, Mumbai and Chennai through Important Broad Gauge Routes (direct trains). Now it is also directly connected to Guwahati (N-E India) and Chennai (South India). There is a direct train, Mahabodhi Express from New Delhi to Gaya daily. It takes around 15 hours to reach Gaya from New Delhi by train. It has been announced in the 2009-2010 Railway Budget that Gaya Jn would be developed as a World Class Railway Station in Public Private Partnership mode along with 49 other stations throughout the nation.[7] As a matter of fact Gaya Jn was also included in the list of 22 stations across the country to be developed as World Class along with Patna Jn during the tenure of Lalu Prasad as the Railway minister but nothing significant occurred in this regard. Also it has not even developed as a Model station till date in spite of its announcement since a decade. There are direct trains from Gaya to other important stations in India like Delhi, Kolkata, Mumbai, Chennai, Guwahati, Ranchi, Bokaro, Varanasi, Lucknow, Kota, Kanpur, Allahabad, Agra, Mathura, Jabalpur, Bhopal, Indore, Nagpur, Puri, Ahmedabad, Jodhpur, Amritsar, Dehradun, Kalka, Jammu, Gwalior, etc. There are also two other broad gauge train lines from Gaya, one to Patna and the other to Kiul. Airways:
Gaya Airport is the only international airport in Bihar and Jharkhand taken together. It is an international airport connected to Colombo, Sri Lanka through two airline operators; Bangkok, Thailand; Singapore, and Paro, Bhutan. It is said to be being developed as a stand-by to the Kolkata airport. Gaya Airport is served by Indian Airlines for domestic flights and Sri Lankan Airlines, Mihin Lanka, Drukair, Jet airways and Indian Airlines for international flights. Thai Airways flies non stop between Bangkok and Gaya. The distance of Gaya airport to National Heritage site "Bodh Gaya" is about 5 Kilometers. Cuisine:
The staple food of Gaya is common to the rest of Bihar and Jharkhand. The other special preparations found in Gaya are typically traditional Bihari food. The most popular of them include sattu, litti, pittha, pua, marua-ka-roti, bari-dal, sattu-ka-roti, baigan-bharta, sukhaota, etc. Sweets:
Gaya has been the origin of several sweet delicacies popular in the whole of Bihar, Jharkhand and the rest of India. Tilkut, Kesaria Peda, Lai, Anarsa of Ramana road and tekari road are the most popular sweets that bear the trademark of Gaya. Tilkut being the most popular of them is prepared using til or sesame seeds (Sesamum Indicum) and jaggery or sugar. It is a seasonal (winter) sweet and only the karigars (workers) from Gaya are believed to impart the real taste of Tilkut. One can find Tilkuts carrying the label "Ramna, Gaya" even in far flung places like Kolkata and Delhi. Ramna and Tekari Road are the areas in the city where every other house is a Tilkut factory. Kesaria peda is yet another delicious sweet prepared from khoya (solid milk cream) and kesar (saffron). The Chowk area of the city specializes in Kesaria Peda production. There are several varieties of Lai available in Bihar, including Lai from Gaya. The main component of this Lai is Ram dana seeds. These ram danas are processed and mixed with koya and sugar to give rise to a disk shaped sweet. Anarsa is also based on khoya, but is deep fried and processed with sugar. Anarsa comes in two shapes 'thin disk' and 'spherical'. The sweet is finally embedded with til (sesame) toppings. These sweets are dry and hence easily packagable, preserved, and transported, unlike the Bengali sweets which are soaked in sugar syrups. There is a tradition among the residents to gift the visitors with these sweets when they depart, as a token of love. Beside this in Gaya one should must try roadside eateries like Aloo ka Chaloo & Chaat. Aloo ka Chaloo is made up of boiled potatoes sprinkled with red chilly powder and jeera powder, salt and tamarind water. One can easily find such joints outside schools and colleges as it is favourite of kids and teenagers.
