Our Edible Italy - Culinary Tours & Workshops in Campania, Italy

18/11/2024

So peaceful 🕊 and beautiful this time of year on the Sorrento Coast, when the citrus trees that blanket the green hills are abounding with all sorts of delicious fruits 🍊🌱🍋 - with a glimpse of on the horizon. 🌊 #

12/11/2024

No holding back at A'Marenna - Sorrento bakery & bistrot , the sandwiches are that good. The owners and dynamic duo, Anna & Iride, opened this bustling little shop only a few years back and it's already known to be the best sandwich shop in town. And so much fun too! We love it here! The artisinal sandwiches, which are made with either 'panuozzi' or 'ciabatta' bread, are piled high with mouth-wateringly delicious combinations of local ingredients - with surprising artistic touches that work so perfectly together you can't help but craving more! Must-try when visiting 🇮🇹 .

08/11/2024

A beautiful boat ride in November, with some kayaking on the Sorrento Coast, and a stop at Marina di Puolo for a delicious lunch of local specialties Tavernetta, where Lello Mastellone is a pro at orchestrating the delicious festivities perfectly ⛵️🌊😋🐟 - -

06/11/2024

Some glimpses of a light lunch worthy of the God's at Hotel Lorelei Londres, one of the most romantic fine dining destinations on the Sorrento Coast. Phenomenal experience and breathtaking views 🌹❤️🍋

31/10/2024

In the heart of Nerano on the Amalfi Coast, I had the most delightful dining experience at Taverna del Capitano 's new, Casa Caputo. Here they unveiled for their patrons a more casual and informal menu that tells a tale of the local food and traditions. The talented Chef Alfonso Caputo cooks up the classic family recipes, and thrills with his brilliant inspired interpretations and techniques - from fried stuffed zucchini blossoms and the Spaghetti all Nerano that the entire table commented were the best they've ever tasted to the phenomenal assortment of homemade sorbets. Heavenly experience ✨️😋🇮🇹

30/10/2024

Still convinced the magical hands of Chef Alfonso Caputo of Taverna del Capitano makes one of the best "Spaghetti alla Nerano "in the entire town - even though the renditions made in other restaurants in are ridiculously good as well 😋 This pasta dish is famous for a good reason (You can find the recipe on my website)

21/07/2024

Buongiorno Sorrento!! 🌹🇮🇹

20/07/2024

Never tire of this breathtaking view, especially during the summer time !!🍉🏖🍋 -

20/07/2024

Stopped by Ristorante O Parrucchiano Sorrento la Favorita, 1868, one of the oldest restaurants in Sorrento and a member of the prestigious “Historical Places of Italy” (Locali Storici di Italia) - for a light lunch today. Surrounded by a beautiful garden and lemon orchard, and with family treasures of historical significance typical of the Sorrento Peninsula every where you look, the ambiance was lovely!! I felt compelled to order everything “lemon” to go with the ambiance. 🍋💛 delicious idea! Here’s a few pics of todays lunch!

16/07/2024

Situated in the main square, Piazza Tasso, in Sorrento, dining , Sorrento, Italy makes every meal and experience extra-special - given the chance to take in the extraordinary beauty and old'world charm of this ancient Italian coastal town as you feast on one delicious plate after the next. I love this place! We had a wonderful time last night. Here's some pics of some of the beauty and deliciousness. -

15/07/2024

Buongiorno Sorrento !! ☕️❤️🇮🇹

12/07/2023

Beautiful Day in Procida, an enchanting little island in the Gulf if Naples.

07/03/2023

Ciao friends, Here's an article about Lo Stuzzichino Ristorante Massa Lubrense, one of the 17 Premiate Trattorie Italiane,” (top trattorias in all of Italy). And the admirable practices of all of the families in the organization - the reasons these type of trattorias should be a must-visit while traveling in Italy, tasting your way through one delicious territory at a time. 🇮🇹 -

Lo Stuzzichino is one of the most popular & influential restaurants on the Sorrento Peninsula, a dining destination that customers can count..

24/12/2022

In case anyone was wondering what the quintessential Christmas Eve pasta dish is in our part of Italy's South, the Sorrento Peninsula, wonder no more! Here's my local fish market that usually has two small tables outside the shop with various locally-caught fish and seafood on display. This morning the tables were extended to showcase a sea of the sought-after clams, which will be pared with spaghetti tonight on traditional tables everywhere for the Christmas Eve feast. 🎄 🌟

29/11/2022

Last night was the annual Christmas tree lighting ceremony in Sorrento. Such a magical time of year 🎄❤🇮🇹

25/10/2022

Beautiful Autumn Day in Nerano, with a Great Lunch Africano Beach 🌊 😋 ☀️ 🇮🇹

06/10/2022

This guy!! de Gregorio !! His enthusiasm for the organic produce grown in his garden that he and his family use to create the thoughtful, traditional dishes of the Sorrento Peninsula in his restaurant has been fueling the many passions in his existence, from farm to fork, for a long time. Among many achievements, his restaurant, Lo Stuzzichino Ristorante Massa Lubrense has been recently recognized as "One of the Premier Trattoria's in all of Italy." 🔝🍽🇮🇹🍾 -

02/10/2022

Chickpea and Clam Soup (Zuppa di Ceci e Vongole) This is a super quick and easy recipe, that's so wholesome and comforting, but especially accompanied by crusty slices of rustic bread to soak up the delicious broth - one of my favorite warm me ups on a chilly autumn day. 🍂😋🍁Happy Cooking and Buon Appetito! https://wp.me/p97jxo-3JG -

Chickpea and Clam Soup, a quick and easy preparation that is so wholesome and comforting that it hits-the-spot and a satisfies my cravings....