✨Our ultimate CANDLELIGHT DINNER is OUT NOW! When in Rome treat yourself, your beloved one and your palate with an exclusive candlelight dinner experience in the undergrounds of Rome.
✨2 different LOCATIONS for 2 different OUTSTANDING FOOD EXPERIENCES always surrounded by a magical atmosphere and the light of hundreds of candles.
✨Exceptional WINE & FOOD from the beginning to the end. Always guided by an expert local foodie. Take a chance to visit Rome like none else before. Breath up the energy of ancient Rome and explore 2 incredible locked locations that are invisible to the naked eye.
✨Do you want to know more about it? Click the link down below and have fun! See you in the UNDERGROUNDS OF ROME!
BOOK THE TOUR HERE 👇 https://www.gourmetaly.com/types/candlelight/?_gl=1*1t0zz2b*_ga*OTU2NTQzNDkwLjE3MjE5MTY3NjQ.*_up*MQ..
You know what?
We can't stop celebrating! 💜🎉✨
Our heart is melting and we couldn't be happier! Thank you dear foodies and travelers for choosing us, booking our walking food tour and for leaving us the best reviews ever.
This award is for you, it's about you, it's because of you. You made it possible.
And thank you @viator for this great great news. Happy to be part of this incredible network.
#grateful #experienceaward #whattodoinrome
Thank you to all our incredible, talented and lovely tour guides. You truly make our food tours an unforgettable experience!
How important is to have a great tour leader by your side while you're visiting a different town/country?
And why do they do what they do?
What's the reason why our tour leaders love leading food tours? Let's meet some of them!
BTW, do you recognize them?
Leave their name below and tell us about your experience with them! 👇
#lovemyjob #wheninrome #rome #foodtours #foodtoursinrome #tour #tourguide #tourguidelife
Rome is a state of mind.
This is our hometown. This is what we are.
#rome #wheninrome
It's always time for a good espresso.
But what kind of espresso? A regular or a spiced one? Only Gloria knows the answer!
It all depends on the time of the day and the meal you had. The best one? The corretto, of course, an espresso laced with sambuca, our most beloved alcoholic after-dinner drink. And what better sambuca than @molinarisambuca_international @molinarisambuca_it ?
A revolution for the tastebuds!
But how to ask for a caffè corretto like a real local and how to drink it properly? Check the following link to know more about this genuine Italian tradition.
☕☕ CAFFE CORRETTO ANYONE? HOW TO ENJOY AN AUTHENTIC ITALIAN AFTER-DINNER ALCOHOLIC DRINK: https://www.gourmetaly.com/the-perfect-ritual-of-the-italian-laced-coffee/
#espresso #coffee #italianespresso #italiancoffee
Say hello to our gorgeous QUEENS who know how to enjoy food and life every day!
But what exactly do we celebrate toady (and every day)?
At Gourmetaly, we are proud to be part of an almost all-female team.
The food industry is a world in which many pink stars have found their way. This a marvelous but also ruthless sector that, for a long time, has been considered almost entirely masculine. The food industry has finally dyed pink, a bright rose pink that reflects the creativity, tenacity and excellence of those beautiful women who today run successful restaurants, wineries, farms, mills and many other wonderful places that give us delicious food and wine.
🔗💜 To know the superwomen who work in food industry in Italy, as well as many other beautiful pink things (such as the women's day cake and the origin of this celebration). Do not miss THIS LINK, especially today: https://www.gourmetaly.com/celebrate-women-food-wine/
Exceptional if spread on a slice of bread, incredible together with the whipped cream of the maritozzi and surprising when combined with baked ricotta. But also simply eaten by the spoon...mmmh it taste like heaven!
Nutella is always Nutella as the mom is always the mom. We Italians know something about it, we grew up eating Nutella and continue to have it on the table even as adults. True story, we do not know how to resist it!
Today is Nutella Day and to celebrate it in the best way possible, we created different combinations with this elixir of the gods to taste and share with our best friends.
And you? How do you love to have Nutella? Leave a comment below! 👇
Thank you @nutella @nutellaitalia for being in our lives and for making our days the sweetest ever.
Espresso anyone? No? Are you sure?
Sorry for bothering you but in Rome it's always time for a nice and warm little cup of espresso. Or just "caffè" as we call it here.
You know, coffee break for us is not just a ritual.
It is a religion.
Our suggestion? Anytime you feel a little tired, a little lonely or a little blue, get into a bar and ask for a booster of happiness, energy and good vibes...ask for the Italian espresso!
It doesn't matter if short, long, macchiato, enriched with some cocoa powder or black as it regularly is. You can drink it while standing at the counter or while sitting at the table. You choose the type and the way to drink it. But remember, when in Rome take your time to enjoy espresso in all it's marvelous and delicious shades and shapes.
To enjoy the Italian coffee break in the best way, don't forget to follow the tips of our expert foodie guide Alex! He's a real connoisseur of the topic and most important, a coffee lover!
#wheninrome #rome #romegram #whattodoinrome #italianespresso #espresso #caffe
#coffee #coffeebreak #pausacaffe #bar #italianheritage
#italiantradition #italianfood #italiancuisine #italiancooking #travel #traveltips #travelideas #food #foodie ##foodlover foodtour
Strawberries, watermelons, peaches.
No, you may not see all these sugary goodies within the cold season. But don't feel sad about it, the farmer's market can be a genuine surprise in the cold season.
Cabbage, cauliflower, pumpkin, broccoli, chestnuts, artichoke, pomegranate. The farmer's stall is colored with muddy and greenish shades. Everything is quiet and softer this time of the year. So fascinating.
So why not getting lost in the farmer's market to find what delights the season saved for us? Think about the perfect recipe and get the pan ready.
Gloria takes us to discover the magnificence of the cold season! And to know more, don't miss our most recent article in our blog. Check the link in our bio!
BTW, do you remember what Gloria said about chestnuts? In addition to roast them in the pan, how else do we like to eat chestnuts in Italy?
Leave a comment below!
This beautiful and delicious story begins in 2013, 10 years ago. It was born from the passion for the products of our land and traditions. From the desire to share with others our culture, our stories and the recipes from our hometown.
Thank you for being part of this wonderful project and thank you for your contribution in making the gastronomic journey of our foodies unforgettable.
And remember that the best is yet to come! 💜
But how the immersive tourism and the food travel trends have started in Rome? Are you curious about it? Check the latest article in our bio (and blog) to know more about this fascinating movement. BTW did you know that we have been the first company doing food tours in town?
#wheninrome #romegram #10th
#anniversary #10years #celebrating #foodtours #foodexperiences #foodies #foodlovers #foodaddict
#foodexplorers #foodtravel #travelling
#travelideas #travelinspiration #italianfood #italiancuisine #italianrecipes #italianheritage #gourmetaly_foodtours
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@casa_bleve @fiorecampodefiori @fornocampodefiori @anticofornoroscioli gelateria_fiordiluna @gunthergelatoroma @santeustachioilcaffe @emporio_santeustachio @setteoche @latavernadelghetto @ercoli1928 @ruggericampodefiori_ @gelateriadelviale @eggs_roma @norcineriaviola1890
HO HO HO! ❄️
Have you been a good or a bad foodie this year? It doesn't matter. Santa has a wonderful surprise in store for you this Christmas. 🎅☃️🦌
Our GIFT CARD is ready to be used! Amazing food tours are waiting for you and your beloved ones in Rome! This Christmas do not miss the opportunity to live a wonderful food experience in the magic of the Eternal City! ✨🎁
The perfect gift to find under the Christmas tree! 🎄
Hey Hey Hey: It's Black Friday!
Enjoy the biggest sale of the year. Book today your foodie experience!
#blackfriday23 #romefoodtours #romecookingclass
And what's better than a delicious slice of pizza to eat while strolling the streets and squares of Rome?
Follow our beloved foodie guide Mariel on her hunt for the three most popular pizzas in the Eternal City.
The bakeries of your dreams, where flour and yeast mix to create real magic for the taste buds.
From antico forno Urbani's delicious red pizza, to Antico Forno Roscioli's classic white pizza, to Forno Campo De' Fiori's super Roman "pizza and mortazza". We are sure that you have never tasted better leavened products than these.
And then, how could we forget the legendary Jewish pizza, the sweetest surprise Rome can offer!
These and many other delicacies await you on our culinary tour. So what are you waiting for? Book your experience with us!
A short walk from the crowded and noisy market of Campo de' Fiori there is a small temple where contemporary art blends with the most genuine Roman tradition.
Here, where comfortable leather sofas, with an exquisite retro taste, are mixed with colorful and transgressive graffiti, you can taste the best supplì of the entire city!
Coming here in the morning, you can smell the heavenly crispy breading that is dispersed in the air and the sound of boiling oil frying. Music for the palate and the ears.
In his rustic and cosy living room, chef Arcangelo Dandini proposes a journey to discover the bright and dark side of traditional Rome cuisine.
The king of the house? Obviously the supplì with chicken giblets. A delight only appreciated by real Romans and strong stomachs.
It’s a pleasure to interview him. It is clear from the beginning that what speaks is his love and dedication to his craft. Or perhaps it would be better to say his art. Yes, because feeding people’s memories, not just their belly, is something that doesn’t belong to everyone. Only those who have a pure heart can succeed in the task.
Between a laugh and the other, the chef tells us about his life, his inspirations and explains where his love for cooking and the search for simple flavors are born.
Whether you are a veteran or a street food novice, we invite you to go to Supplizio , the first street food corner by the chef Dandini and taste all the delicious treats on the menu. In this very small "bottega", that fully reflects Arcangelo’s personality, you too can pay homage to the best Roman tradition.
#wheninrome #romeitaly #italygram #romanfood #traditionalcuisine #traditionalfood #foodgram #foodtours #foodexplorer #foodlover
The true story of our beloved EVO oil, our liquid gold, the masterpiece among all of the most gorgeous made in Italy products.
How do we like to enjoy it? Just the way it is: a few drops on a fragrant bruschetta, on a juicy slice of mozzarella or with a good homemade "pasta al sugo".
Used for all multiple purposes, EVO oil is the true 💎 of Italian cuisine. Do you want to know more about it?
Check the link below:
http://Www.gourmetaly.com/extra-virgin-olive-oil
The recipe for the perfect "happily ever after" ending?
Do not worry. We have all the ingredients and info you need. It would probably be 2 cups of Mascarpone cheese, 1 scoop of espresso and a bunch of Savoiardi biscuits.
Better if seasoned with our knowledge, our passion and our bright smile!
What are you waiting for? Put on the apron and come e enjoying our Tiramisù Class!
Trust our delicious tiramisù cup, you won't be disappointed!
#gourmet #cooking #tiramisu #italianfood #italianheritage #wheninrome
