Hotel Kiyoshi Nagoya

11/02/2016

Miso Katsu (Pork Cutlet with Sauce)
This dish, unique to Nagoya, is a consistently popular dish in local restaurants that serve pork cutlets.

Tonkatsu is a juicy pork cutlet which is breaded and deep-fried.
in Nagoya they serve this with a sauce made from a red miso paste.This dish is often eaten with rice served with shredded cabbage.

Misokatsu Yabaton Yaba-cho Honten
3-6-18 Oosu Nakaku Nagoya Aichi Japan
11:00~21:00 / Openevery day

05/07/2014

fluffy shaved ice

"kawakyu shaved ice"
3-32-12 oosu,nakaku,nagoya,aichi

26/06/2013

Michael Jackson Flash Mob in nagoya japan 2013
http://youtu.be/9BngXnWKY-A

2013年6月22日　名古屋・大須でマイケルジャクソン追悼イベント「Tribute to Michael Jackson」が行われました。

30/03/2013

The cherry blossoms are in full bloom.

12/03/2013

Spring is right around the corner.

19/02/2013

how to eat
1.　Please eat as it is to put a bowl
2. Please spice mix (wasabi and green onion and Toasted laver)
3. Over broth topped with condiments , please enjoy such as rice with flavored stock.

19/02/2013

Hitsumabushi is a tasty dish of chopped grilled eel on a bed of rice in a lacquerrware container called a hitsu. You can enjoy this dish three ways. In addition to eating it just as it is,you can also mix green onion and wasabi,or pour broth over the eel and rice and enjoy it as chazuke.

19/02/2013

Hitsumabushi is a regional cuisine made with eel that is eaten mainly in the Nagoya area.

19/02/2013

Local business

09/08/2012

In addition to Bon-odori, Japanese food stalls or amusement stalls are set, traditional Japanese arts "Japanese drum" performance is held and many other shows are held during the event.

07/08/2012

world cosplay summit 2012

World cosplay Summit at up to 8/5 from 7/28