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Tourism Industry Risk Management

Name: Tourism Industry Risk Management
Address: Antipolo Rizal, Antipolo, 1800, PH
Telephone: +639167810164

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all about risk management in the tourism industry !

29/09/2023

🫧 What are the personal hygiene protocols you follow?
🫧 What is the importance of personal hygiene?
🫧 Are there ways to improve personal hygiene?

Speaking honestly, I would not be able to live peacefully without personal hygiene because it has a huge impact on our lives. I clean my body everyday and wash my hands when necessary. I brush my teeth twice a day and I keep my everything clean. We have to look neat not for other people but for the sake of ourselves because improved hygiene promotes greater health, self assurance and general development. In order to stop the spread of infectious diseases and ensure that people enjoy long, healthy lives, personal cleanliness is essential. Personal hygiene also promotes self confidence. Having improved self-esteem and physical wellness are personal advantages. Being clean helps us avoid becoming sick, and looking after our body makes us feel better about ourselves. Maintaining good personal hygiene helps you socially since it enhances how other people see you. So I always splurge on hygienic stuff because I would be the one who will benefit from it.

There are many ways to improve one’s personal hygiene and I would gladly show you examples.
Bathe regularly. Wash your body and your hair often. You should clean your body and shampoo your hair at regular intervals that work for you because that skin needs to come off. Otherwise, it will cake up and can cause illnesses.
Trim your nails. Keeping your finger and toenails trimmed and in good shape will prevent problems such as hang nails and infected nail beds. Feet that are clean and dry are less likely to contract athlete’s foot
Brush and floss. Ideally, you should brush your teeth after every meal. At the very least, brush your teeth twice a day and floss daily. Brushing minimizes the accumulation of bacteria in your mouth, which can cause tooth decay and gum disease, flossing, too, helps maintain strong, healthy gums. Unhealthy gums also can cause your teeth to loosen, which makes it difficult to chew and to eat properly, he adds. To maintain a healthy smile, visit the dentist at six-month intervals for checkups and cleanings.
Wash your hands. Washing your hands before preparing or eating food, after going to the bathroom, after coughing or sneezing, and after handling garbage, goes a long way toward preventing the spread of bacteria and viruses. Keep a hygiene product, like an alcohol-based sanitizing gel, handy for when soap and water isn’t available. And most importantly, sleep tight. Get plenty of rest — 8 to 10 hours a night — so that you are refreshed and are ready to take on the day every morning.

15/09/2023

🫧 How safe is food prepared at home?
🫧 What are the basis of your assessment?
🫧 How can you improve food safety at home?

I can say that the food prepared at home is safe because we always wash our hands before anything else but before we cook, we defrost the frozen food and wash the the food and ingredients that we will be using beforehand to remove the insecticides hidden in it and most importantly, we make sure that the counters and pans are clean because germs can spread everywhere.

Inadequate cooking is a common cause for food poisoning so when in doubt, throw it out so If you are not sure that food has been prepared, served, or stored properly, throw it out. If food has been left out for more than two hours, throw it out. And remember we should eat cooked leftovers within four days.

Food safety and hygiene prevent germs from growing and accumulating to harmful levels in food. provides for regular, healthy family living. maintaining health and avoiding the extra expense of purchasing medication and getting checked up by a doctor. This is very crucial in business. Maintaining cleanliness and personal hygiene, cooking food to the suitable internal temperature, storing food at a safe temperature (refrigerated temperatures or hot-holding), keeping raw and cooked foods separate, and making sure clean raw meats are among the fundamental measures to accomplish food safety. Any location used for food service preparation needs a sanitation strategy. It lowers the chance of bacteria or other pathogens spreading from an unclean surface to clean objects like cutting boards or other surfaces by ensuring that all surfaces are cleaned regularly.

One of the most crucial aspects of managing a restaurant, catering business, or other food service institution is food safety. Health inspectors guarantee that everything is in compliance and suitable for human consumption. It is your obligation as a chef to be aware of what foods are legal to eat where you are and how long they may be kept before going bad. The majority of team leaders ought to know what makes handling and processing risky and be able to explain it.
Food safety, however, should not be taken for granted; a facility may only achieve it through processes, education, and ongoing supervision. Inadequate food safety can have far-reaching effects and endanger consumer health.

Here are ways to improve food safety at home:

• Use healthy cooking methods such as steaming, broiling, grilling and roasting. Frying requires adding fat to achieve the desired results and deep-fried foods
• Cook foods in as little water and for as short a period of time as possible to preserve all water soluble vitamins
• Use a variety of herbs and spices for additional flavor rather than relying on salt alone.
• Avoid packaged or processed foods, which are likely to contain added salt, sugar and fats. Recognize that consuming these foods increases your intake of salt, sugar, and fats considerably (often without knowing specifically what or how much). As we eat more and more processed foods, we eat less of the phytochemicals and nutrients our bodies need.

06/09/2023

🫧 What to you is the importance of risk management?
🫧 How can risk management improve the experience of tourists?

— Risk is any element or occurrence that makes it doubtful whether organizational goals will be met. Financial ambiguity, strategic oversight, regulatory obligations, threats to IT and data security, and natural calamities are just a few examples of these risks. Contrary to popular belief, risk management strategy is crucial to future planning. Your department can develop a plan that effectively controls risks and hazards going forward by increasing knowledge of hazards and, by extension, potential risks.
Health and safety risk management is a fantastic tool for thinking forward. Due to the availability of the data, you may not only plan better with a better awareness of risk but also make decisions about your business operations more quickly. Decisions can be made with greater assurance if more information is available. The process of locating, evaluating, and reacting to risk factors that could impede organizational goals is known as risk management. Health and safety risk management is a fantastic tool for thinking forward. Due to the availability of the data, you may not only plan better with a better awareness of risk but also make decisions about your business operations more quickly. Decisions can be made with greater assurance if more information is available. It assists in estimating the uncertainties and forecasting their effects, providing companies with a foundation upon which to make decisions. By responding proactively rather than reactively, it helps the business be ready for the unexpected by reducing or managing the effects of risk even before it materializes. It will be simpler when things go wrong if you learn how to manage risk in your daily life and have the appropriate insurance measures in place. In fact, if you study risk management, you may find that you are able to recognize and investigate potential dangers in organizations or even globally.

note: made in canva, pictures are mine!

05/09/2023

introduction ! 🫧☁️💙

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Antipolo Rizal
Antipolo
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+639167810164

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