Thyme Well Spent - Personal Chef Service, LLC

Name: Thyme Well Spent - Personal Chef Service, LLC
Address: Greensboro, NC, US
Telephone: +13367063311
Price range: $$$

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United States
Greensboro, NC
Thyme Well Spent - Personal Chef Service, LLC

Customized recipes and delicious food prepared in home, using fresh local ingredients. Step 2:
The Meal Plan will be created and reviewed with you.

How It Works - It's As Easy As 1, 2, 3, ...

Step 1:
Email us [email protected] or visit our website for an online food questionnaire
www.thymewellspentpersonalchef.com
Personalized Assessment with an in-home consultation and comprehensive food questionnaire to determine food preferences, dietary restrictions, food allergies or other specific needs. An evaluation of your food s

torage needs, preferred cook days/times and logistics such as access to your kitchen. Let us know your preference…. Whether you prefer heart healthy meals, low sodium, vegetarian, vegan or local Southern cuisine, or your family’s favorites! Each recipe will be tailored to you. Step 3:
Cook Day scheduled at your convenience. Selecting the finest and freshest local produce, fish, meats and poultry, all meals will be prepared using professional tools and equipment in your own kitchen. Meals will be packaged according to your preferences, in single, double or family sized containers and labeled with the date and reheating instructions. The only evidence left behind will be a sparkling kitchen and amazing aromas of home cooked meals!

12/13/2024

If you’re hosting a party, my lump crab cakes make the perfect appetizer! Just form crab mixture into small, bite sized patties and cook in nonstick pan until lightly golden. Serve warm with Dill Tartar.

📸: Matt Hulsman

We love blue crabs for the important part they play in our state’s fishing industry — and for their unbeatable flavor.

12/12/2024

Just a little reminder. 🍽️

12/11/2024

There’s going to be a 30° drop in temperature today as the cold front moves in. It’s time for Cincinnati Chili! If you haven’t had it, trust me. It’s amazing! 🍝

Made famous by Skyline Chili in Ohio, Cincinnati Chili is full of secret ingredients and served on spaghetti with lots of toppings.

12/06/2024

I remember developing this recipe! What a show stopper. Easy to make, freezes well, and soooo delicious. 🍰

Make this showstopping dessert that is inspired by the festive holiday drink.

12/04/2024

⚠️ Please read and share!! Last week it was Kirkland brand eggs at Costco. Another reason to shop from local farmers!

Save the FDA, Health Departments, and USDA.

The FDA issued a recall notice regarding organic and conventional vegetable medleys and organic whole carrots from 4Earth Farms, containing Grimmway Farms carrots, because of possible health risk.

12/04/2024

I can tell winter is here; my clients begin requesting more hearty meals.

6-Layer Lasagna, Beef Stew, Roasted Salmon, Corn Pudding, Whole Green Beans with Rays Country Ham, and Smoked Cauliflower Steaks.

12/03/2024

Today is Small Business Tuesday!!

There’s a whole wheel of Parmesan Regianno at Giacomo's Italian Market in Greensboro. $1,800, from Italy. 😎 You’re welcome! 😊

Support Local. Buy Local. 🧀

11/30/2024

The temperatures are dropping! Give my recipe for Lasagna Soup a try.

Pack the delight of a meaty, cheesy lasagna, minus all that layering, into this winter-warming lasagna soup that’s ready in less than an hour.

11/27/2024

I’m a little late since I’m sure you already have your Thanksgiving menu! These were a favorite growing up. They made the house smell soooo good! 🍊

When recipe developer Lynn Wells was growing up, her mother made these orange cups every Thanksgiving. Now, you can, too.

11/21/2024

Remember, don’t thaw the turkey in the hot tub!! 🦃

11/20/2024

“First, no one’s judging you”. 🥧

You probably haven't even heard of their favorite.

11/17/2024

After judging a Rib Competition yesterday in Chapel Hill with 12 entries, I opted for a light dinner! Fresh mushrooms on toasted flour tortillas with green olive/almond tapanade, Burrata, arugula, pecorino, and good olive oil.

Next time I’ll drizzle with balsamic and add pine nuts. Mushrooms from Sprinkles Mushrooms 🍄‍🟫

11/15/2024

I hope everyone has a great weekend! There’s going to be lots of sunshine! ☀️

11/11/2024

They left out butter and I’d change the gravy to 2 cups. 😉

11/06/2024

This is a keeper! Roasted Sweet Potatoes topped with fresh cranberry & maple relish with local goat cheese. I’m fine tuning the recipe.

11/04/2024

Thanks to my friends in Ohio for the Leaf Lard!

https://firsthandfoods.com/2020/01/12/lard-roasted-potatoes/

Address

Greensboro, NC

Telephone

+13367063311

Website

https://www.thymewellspentpersonalchef.com/

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