Finger Lakes Chef on Demand

Finger Lakes Chef on Demand Finger Lakes Chef on Demand in Central New York, offers upscale Wine Dinners, Appetizer Parties, and personal chef services at the most reasonable rates.

Professional Chef Comes to your Kitchen and Creates a Multiple Course Wine Pairing Dinner from Scratch. I Bring Imported Stoneware From Italy, Table Linens, Silverware, Chrystal Wine Glasses, Candles,
Specialty Cooking Equipment, Matching Wines for each Course, Food. I cook and Serve Everything as I explain each Course. An Evening to remember Forever! Presented By Chef Wayne C.I.A. 94
www.fingerlakeschefondemand.com

When you don't have enough time to cook your everyday meals, you can count on our personal chef at Finger Lakes Chef on Demand in Homer, New York. When in need of custom catering services at rates, we are also the company to call. From simple family celebrations to the most formal corporate gatherings, rest assured our team is equipped to handle your special events. Finger Lakes Chef on Demand is a proud member of the United States Personal Chef Association™ (USPCA). Our company is licensed and insured and our owner is a ServSafe™-certified chef with more than 25 years of culinary experience. He earned his degree at The Culinary Institute of America™. Before he established this business, he served as a private consultant for a variety of companies.

Address

Homer, NY
13077

I will come to your Home anywhere in Finger Lakes Region and all of Central N.Y. and beyond.

General information

Option #1- 3 Course Wine Pairing Dinner $56.95 Option #2- 4 Course Wine Pairing Dinner $59.95 Option #3- 5 Course Wine Pairing Dinner $69.95 Option #4- 6 course Ultimate Fine Dinning Package $89.95 Option #5- 5 Course Italian Feast Wine Pairing Dinner $59.95 Option #6- 3 Course Holiday Dinners Wine Pairing Dinners $45.95 Sparkling Grape Juice, Fruit Juices and Chocolate Milk For Kids “An American Chef’s Take on the Worlds Cuisine” Many options and prices to fit Almost any Budget . Accepts All Major Credit Cards Visa - Master Card - Discover - Diners Club International - JCB - American Express. Chef Wayne M. Allen Graduate Culinary Institute of America 1994 Insured Licensed Santi Serve Certified (federal) 20 years Executive Chef Restaurant Experience The Brewster Inn (Cazenovia) Sherwood Inn (Skanteatles) Dante’s Cucina’ (Armory Square) Phoebe’s Garden Street Café (Syracuse) Atrium Café (Binghamton) Chef / Owner Starr Bistro (Cortland) Guest Chef on P.B.S. Show “Food for Thought” Hobbies include: Organic Gardening Hand Crafted Artisan Breads Wine and Food Combinations Craft Beer Brewing

Telephone

(607)749-2752

Website

Products

Fine Dinning Wine Pairing Dinners

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