As the summer internships are ending in the U.S. it's time to celebrate all of the contributions from our interns that helped lead our business forward. Spencer Sanderson is one of the many interns that joined our teams working to connect farmers to consumers around the world, watch below as he shares about his experience this summer.
#ProudToBeBunge
Bunge has invested significant resources to create soy value chains underpinned by our commitment to be free of deforestation in 2025.
Given our progress toward 100% of traceability to farm for both direct and indirect sourcing of soy in priority regions, we have established the soy cutoff date for deforestation and conversion of natural vegetation as December 31, 2024.
This means we will no longer source soy from areas defined as at-risk of being deforested or where native vegetation has been turned into farmland due to soy cropping.
#ProudToBeBunge #SutainableSourcing #ResponsibleSupplyChains
Bunge is proud to recognize and celebrate our talented women colleagues and their contributions to the success of our global organization and our communities. Together, let’s #InspireInclusion and build a culture of belonging for everyone!
#ProudToBeBunge #IWD2024 #WomenofBunge
Bunge is committed to creating positive change in the communities we live and operate in.
In 2023 Bunge teams in over 85 cities volunteered with local organizations to support food security. Watch the video to see the ways our employees supported World Food Day.
Learn more about our ongoing commitment to our communities here: https://www.bunge.com/Sustainability/Community-Impact
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At Bunge, safety comes first. We ask all our people to speak up and stop work when something becomes unsafe, regardless of position or experience. And we recognize the best stop work decisions our employees do every year. Continuing in our video series featuring each of our Global Safety Winners, watch below to learn why Quan Lu from our team in Tianjin, China won the Best Stop Work award.