15/12/2024
Croatia is known for many things, but one dessert stands out above the rest - fritule. This delicious treat is a staple in the culture of the coastal region and is a must-have during holidays in Dalmatia.
Made from a mixture of flour, eggs, dry yeast, and warm water, milk, or yogurt, fritule is a delightful combination of flavors. The dough is rolled into small balls, fried to perfection in oil, and then generously sprinkled with powdered sugar.
While fritule bears a resemblance to doughnuts, it also boasts a unique taste thanks to the special ingredients mixed in, such as raisins, lemon zest, rum, or apples.
Ready to experience this Croatian delicacy for yourself? Let me help you plan your trip to Croatia, where you can indulge in fritule and so much more.