19/12/2022
Here is a sample menu for our on-site restaurant:
Villa Padronale Sample Menu
This is an example of last year’s menu :
Starters
Selection of Tuscan dop cold cuts &vegetables in oil €12.00
Buffalo mozzarella with pine nuts and anchovies & tomato €12,00
Bruschetta with Datterino tomato, basil & extra virgin olive oil dop € 6,00
First course
Panzanella, typical Tuscan summer dish with bread, tomato, onion, celery, cucumber, vinegar and oil €8.00
Pici Senesi, fresh handmade pasta with beef ragù €11,00
Fresh handmade egg pasta with summer scaffles €16.00
Ravioli with spinaches, ricotta cheese, anchovies
& mozzarella cream € 14.00
Second course
“Cut”, steak strips with rosemary and oil € 17.00 (with truffles € 20.00)
Cinta Senese pork with pruns & fennels € 17,00
Tonnato calf, veal with tuna sauce €15,00
Veg dish, baked vegetables, cheese and nuts € 13,00
Side dishes
Mixed salad, roast potatoes, mixed baked vegetables € 6,00menu last year:
Starters
Selection of Tuscan dop cold cuts &vegetables in oil €12.00
Buffalo mozzarella with pine nuts and anchovies & tomato €12,00
Bruschetta with Datterino tomato, basil & extra virgin olive oil dop € 6,00
Desserts
€6,00
Cream cotta with English cream & caramel
Tiramisù
Hot chocolate cake with orange sirup
Typical almond biscuits with dessert wine
(Service, bread and focacce € 2,00)
Buffalo mozzarella with pine nuts and anchovies & tomato €12,00
Bruschetta with Datterino tomato, basil & extra virgin olive oil dop € 6,00