Kembara's Culinary and Travel Solutions

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Kembara's Culinary and Travel Solutions Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Kembara's Culinary and Travel Solutions, Travel Company, .

21/09/2022

AND DUSIT Yaowarat Road, a twisting lane bustling with gold shops and street stalls, sizzles with odd and delectable dishes. Chinatown is a vibrant tangle of narrow streets dotted with shops and eateries. More than anywhere else, this is where Bangkok g*i

21/09/2022

Old CITY Bangkok's Old City extends eastward from the Grand Palace complex and the temples that line the riverfront, perched on the eastern bank of the Chao Phraya. This region is home to many of Bangkok's most well-known and stunning landmarks, including

14/08/2022

Onion Bhajis (Onion Rings fried in gramme flour batter) 40 minutes for preparation and cooking. 4 servings. One of the many Indian appetisers is this. It may also be consumed as a snack with wine or other beverages. A deep frying pan or wok and a liquidi

14/08/2022

Potato Pakoras (Thinly sliced potatoes in gramme flour batter) 30 minutes for preparation and cooking. Another savoury food that can be offered at high teas is this one. It makes a tasty introduction to a main course. This recipe will appeal to fans of

02/04/2022

What is Age? Age is a Japanese term for deep fried.

02/04/2022

What is Aemono? Aemono is a salade compose with a miso or tofu based dressing in Japan. It also means salad or dressed food in Japanese.

02/04/2022

What is Adrak? Adrak is a fresh ginger.

02/04/2022

What is Adobo? It means pungent with vinegar in Philippine or hot with chilies in Mexican. In Spanish it means to marinade. The term extends to cover the method of preparing seafood or meat in a marinade and to the dish itself.

02/04/2022

What is Adega? Adega is an above ground Portuguese white cellar or storage space.

02/04/2022

What is Ackee? Ackess is eaten with salt fish as for breakfast in Jamaica.Ackee is the pod of a tropical fruit which burst open when ripe to expose the yellow flesh and black seeds.

02/04/2022

What is Acidulated Water? Acidulated water is a water where a small amount of vinegar or lemon juice has been added. Acidulated water is used to blanch certain foods and prevent fruits or vegetable from discoloration.

02/04/2022

What is Acidophilus Milk? Acidophilus milk is a milk which is soured with Lactobacillus acidophilus bacterium. The bacterium converts the lactose in the milk to lactic acid. This will make the milk easy to digest and it is also nutritious.

02/04/2022

What is Achiote? It is an annatto seeds that is used primarily to impart the color of orange or yellow. It is mostly used in Latin American cooking and sold in a paste which combines annatto with citrus juice, Mexican oregano, cumin and garlic.

02/04/2022

What is Achar? Achar is an indian pickles. It is also means a curry that is piquant with blended pickle spies.

02/04/2022

What is Aceto –Dolce? Aceto – Dolce is the sweet and sour mixture of fruits and vegetables. Aceto dolce is used as an antipasto in Italy.

02/04/2022

What is Aceto? Aceto is an Italian term for vinegar.

02/04/2022

What is Acetic Acid? Acetic acid is the acid which is contained in the vinegar. It is produced from the fermentation of the beer, cider and wine.

01/04/2022

What is Aceituna? Aceituna is Spanish for olive.

28/03/2022

What is Aceite? Aceite is a Spanish term for mostly olive oil.

26/03/2022

What is Accra de Morue? Accra de Morue is a salt cod fritters from the French Carribean.

26/03/2022

What is Acciuga? Acciuga is an anchovy in Italian.

26/03/2022

What is Acaca? Acaca is a Brazilian porridge. It consists of rice flour and coconut milk that is molded, cooled and sliced or sometimes steamed in banana leaves to be served with sauces and stews.

26/03/2022

What is Aburage? Aburage means the deep – fried tofu.

26/03/2022

What is Abura? Abura is a Japanese term to describe oil.

15/03/2022

What is Absinthe? Absinthe is a bitter green liqueur made from wormwood, anise and herbs which are very popular in the late nineteenth and early twentieth centuries in France.

15/03/2022

What is Abricot? Abricot is a French term for apricort.

15/03/2022

What is Abgusht? Abgusht is lamb and vegetable stew that is popular in Persian cooking.

14/03/2022

What is Abbacchio? Abbachio is an Italian term for a very young suckling lamb.

14/03/2022

What is Abat? The term is used interchangeably in French with Abatis. It means the internal organs or variety of meats such as liver, hearts, sweetbreads and also gizzards. Abat also means the French term for meat offal and poultry giblets.

13/03/2022

What is Abatis? Abatis is a French term for external poultry trimmings such as necks, wing tips, and feet.

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