10/03/2023
Who is coming?
Check out this amazing offer to take a luxury Culinary Experience cruise on Regent Seven Seas Splendor with my amazing dad, Anthony Scotto, and Chopped Champion, Chef Tom Gloster.
The culinary program they are designing includes private food tastings, demonstrations, and hands-on cooking classes, too! We will “Taste our way through the Ports” with everything prepared and created to thoughtfully pay homage to the cultures and traditions of the destinations we travel too.
Where are we going?
5 countries (Greece, a Italy, Turkey, France and Monaco), 10 incredible ports (Athens, Mykonos, Santorini, Izmir, Sicily, Sorrento/Capri, Rome, Tuscany, Cannes, and Monte Carlo.
Space is limited. This will sell out very fast, do not wait to save your spot. SPECIAL EARLYBIRD OFFER: Book by March 31, 2023 for a 2-category suite upgrade. Free cancellation up until Jan 5, 2024.
For more info or to book this cruise, call 516-626-9000
Note: To participate in this culinary spotlight cruise, you must book with this agency. Click the link below or call 516-626-9000.
A Mediterranean Cruise with a Culinary Spotlight with Award-Winning Restaurateur Anthony Scotto and Chopped Champion, Chef Tom Gloster. Athens to Monte Carlo. Food Tastings, Cooking Classes, and more foodie delight!