I'm an Indiana native, and now call Tennessee home, where I live with my wonderful husband. I love baking, Star Wars, Disney history, Taylor Swift, fall, Christmastime, and traveling. My parents surprised my brother and me with a trip to Walt Disney World when I was three years old, and I've been obsessed with Disney ever since. Walt Disney World feels like home to me, and I love that there is alw
ays something new to experience each time I visit. While I love the many attractions that Walt Disney World has to offer, one of my favorite things about the parks is the food! The Boathouse Orlando and Jiko - The Cooking Place top my list of favorite restaurants, and my husband and I make it a point to try a different restaurant on each visit. I've visited Walt Disney World at all times of the year and have attended three out of the four EPCOT festivals (EPCOT International Flower & Garden Festival is my personal favorite!), as well as special ticketed events such as Mickey's Very Merry Christmas Party, Mickey's Not-So-Scary Halloween Party, and Disney After Hours. I've had the opportunity to cross some things off my Disney bucket list, such as Disney's Keys to the Kingdom Tour in Magic Kingdom, dining at Club 33 in Disneyland, and visiting Aulani Resort & Spa in Ko Olina, Hawaii! I bring over a decade of administrative expertise as an Executive Assistant, meticulous attention to detail, and exceptional organizational skills. I stay current on the latest Disney news, menu items, offerings, and tips to ensure I have the most up-to-date knowledge. Whether you're planning a family vacation, a romantic getaway, a girls' trip, a first-time visit, or a return to your home away from home, I am excited to assist you in curating the vacation of your dreams.
