Madison Valley Ranch

21/01/2025

WE ARE HIRING!

MVR is still seeking a Breakfast Cook for our upcoming 2025 season. We offer very nice staff housing for an extremely affordable rate.

If you are looking to grow your culinary career while enjoying SW Montana this summer, this is just the right opening for you!

The ideal candidate is:
- a morning person
- has some culinary experience (additional training provided)
- passionate about food and providing a first-class customer experience
- able to join us in April/early May through October

For the full job description and to apply, please visit our website: https://www.madisonvalleyranch.com/montana-fly-fishing-jobs

30/09/2024

No fish needed. Here's that fall lighting that we're always trying to tell people about.

02/04/2024

NEXT WINE DINNERS: APRIL 12 & 13

We're thrilled to announce our continued partnership with 5th & Wine in Great Falls, known around the table as outstanding and inviting hosts. Along with them will be special guest, Javier Bayona of Bodegas Familia Chávarri, from Rioja Alavesa, Spain.

Check out the proposed Spanish themed menu to compliment Javier and his family's historic vineyard. The courses will be the same both nights, but the wines will change.

Due to the premium wines being served, this event will be $159 person. You are welcome to book a room for the night and breakfast the next morning for a night out of the house!

Send us an email to [email protected] or call (406) 682-7822 to make your reservation.

09/02/2024

JOB OPENING!! We are excited to begin our search for a dynamic team player to join us this upcoming season and beyond as our Guest Relations Manager.

01/02/2024

Just a snippet of a trout angler's paradise!

29/01/2024

Love is in the air - and our Valentine's Wine Dinner is just under two weeks out!

We're partnering with Nate Nelson from The Bozeman Wine Gallery, who is always a joy to have and who brings an amazing knowledge of wine to the event.

Keep reading for a sneak peak of the menu, and be sure to make your reservations. Only two spots left for Saturday night and a handful for Friday!

Event Details:
Dates: Friday & Saturday, February 9 & 10
Time: Doors open at 5:30pm, dinner starts at 6:30pm
Cost: $140/person for a 5-course pairing dinner and welcome beverage
Lodging: Optional for $275/room, including breakfast and tax

Reservations: 406-682-7822 | [email protected]

Menu
1st Course ~ Betteraves a la Poitevine: Beets braised in caramelized onions and white wine. Served with Kale and Amaltheia goat cheese crostini

2nd Course ~ Sole Veronique: Dover sole poached in a white wine sauce with green grapes, tarragon and creme fraiche

3rd Course ~ Crepinette du Porc: Berkshire pork sausage and greens, wrapped in pork caul fat, pan seared and served over a warm French Lentils en vinaigrette.

4th Course ~ Steak au Poivre: Montana Filet mignon, with a peppercorn crust, served over Pommes Fondants, and sauteed Vegetable

5th Course ~ Mont Blanc: Classic French Dessert of cake, meringue, chestnut puree, whipped cream and powdered sugar.

*Substitutions are politely declined.

24/01/2024

This is really cool. Aside from catch and release, not much has changed around here since 1938! 🤯

Footage of a Buist family fishing trip to Madison River Montana, originating in Mendon, Utah. With David Elder Buist and sons Earl Buist and Glenn Buist, an...

09/01/2024

Something to brighten the mood on this cold, windy day here in Ennis:

Our January 20th wine pairing dinner menu is ready. Enjoy, and don't forget to make your reservation!
[email protected] | (406) 682-7822

First Course
Lobster, shrimp and Buttermilk terrine, arugula salad, Meyer lemon vinaigrette
Pairing: Small Vines Chardonnay

Second Course
Pumpkin ravioli with Calabrian chiles, wilted kale, Pecorino Romano cheese and housemade sausage.
Pairing: Hill Family Sauvignon Blanc

Third Course
Canard au vin. Duck leg braised with smoked duck lardons, mushrooms and onions in a red wine sauce
Pairing: Obsidian Poseidon Estate Pinot Noir

Fourth Course
Pan roasted venison, toasted farro, bacon wrapped persimmons and a Cumberland sauce.
Pairing: Hourglass HGIII Proprietary Red Blend

Fifth Course
Flathead cherry Kolache, creme fraiche ice cream, crumbled pistachios
Pairing: Roederer Estate Sparkling Brut Rose

Event Details
Date: Saturday, January 20th
Time: Doors open at 5:30pm, dinner begins at 6:30pm
Cost: $140 per person
Lodging: Available for $275/room including breakfast

08/01/2024

We're hiring!
Join our team for the 2024 season.

Madison Valley Ranch is seeking two all-around team members to join us for our 2024 fly fishing season. If you love the outdoors and are looking to work on a fun team in a beautiful setting, this...

02/01/2024

What are your fishing goals for 2024? Let's make this the best year yet!

27/12/2023

Who's ever wondered what the fishing is like in Montana during the spring? Well, we want to show you! We're offering 20% OFF our normal rates for April and May. It's a great chance to take in the beauty of Montana's Big Sky and get into some red hot rainbow fishing.