12/01/2024
Why am I out hoeing rows to plant cane at night and it 46 degrees outside? The better question would be what’s so important about this cane that prompted me to get it in the dirt right now?
The story begins in the year 1858, William T. Chesser brings his family to the vast wilderness of the Okefenokee Swamp. He settles there after killing a man in Tattnall County over some land dealings… that being another story for another time. They built a homestead on an island then called Little Cowhouse (today known as Chesser Island), and the swamp became their cherished home. What they ate they grew, gathered, reared, or hunted in the swamp. Seldom did they go to town, but when they did it was to get supplies such as gunpowder, lead, salt, and what few necessities they could not produce and the swamp did not provide. In time the name Chesser became synonymous with Okefenokee. The people of this swamp land became known as Swampers, and they were a tough lot.
In my quest for heirloom seeds and such, time and time again I’ve come up dry in the Okefenokee Region. For whatever reason seeds from this area have eluded me… until now. Thanks to y’all sharing a previous post of mine a gentleman just over the line in North Florida reached out to me with not one, but three different heirlooms from Chesser Island! This particular family befriended one of the Chessers long ago and that is how they came by the seed stock.
One of them being the original strain of sugarcane once grown by the Chessers. It is similar to varieties like ‘Yeller Gal’ and ‘Home Green’, further assessment is needed on my part. What I do know for a fact is that this cane was once planted by Tom Chesser, the grandson of W.T. Chesser, and it was grown on the island right up until the family left their homeplace in 1959. It’s possible that the cane was passed down since the mid nineteenth century, and I believe it likely was. It was pretty characteristic of the swamp folks, if one had something and the other didn’t, neighbors and kin alike would share. No one went without. So goes the story of this cane. Perhaps I could’ve waited a couple of days to get it in the dirt, but the way my schedule is that’s like playing roulette. It’s already established good roots from the joints so I got it planted deep enough that the frost can’t get at it. I also received plenty of Satsumas descended from a parent tree that grew on the island. This was likely one of the first strains of Satsuma orange grown in Georgia, first imported in the early twentieth century. This particular Satsuma is frost tolerant and will grow pure offspring from seed. I was also told I’d be receiving some of the original field pea seed very soon!
Today was a victory for me, but more importantly by obtaining these seeds it will ensure the survival of these culturally significant heirlooms for future generations and guarantee food security.