The Gluten-Free Guides

22/12/2019

05/08/2019

https://www.nytimes.com/2019/07/31/travel/pasta-alla-amatriciana-amatrice.html

Start in Amatrice, Italy, and eat five versions of the dish in just four days. Then set aside your Marcella Hazan cookbook.

20/07/2019

17/07/2019

https://www.nytimes.com/interactive/2019/06/12/travel/traveling-europe-summer-crowds.html

Daytrippers, cruise ships, home-sharing, cheap airlines: They all contribute to tourism saturation in European hotspots. But there are quieter alternatives, if you know where to look.

08/07/2019

https://www.nytimes.com/interactive/2019/04/30/dining/climate-change-food-eating-habits.html

How to shop, cook and eat in a warming world.

23/06/2019

https://www.nytimes.com/2019/06/06/travel/have-app-will-travel-like-a-local-hopefully.html

The push to get travelers to book tours and activities through mobile apps and websites has never been more vigorous.

22/03/2019

13/03/2019

07/01/2019

Announcing our latest book, The Gluten-Free Skinny. This is your guide to gluten-free weight loss for the new year!

https://www.amazon.com/Gluten-Free-Skinny-Your-Guide-Weight/dp/1792740697/ref=sr_1_1?s=books&ie=UTF8&qid=1546782919&sr=1-1&keywords=the+gluten+free+skinny+roglieri

The Gluten-Free Skinny is designed to give you the skinny on losing weight, getting your health under control, and enjoying global, gluten-free gourmet dining. It is going to give you a nutritional blueprint, to reframe what you eat. It will help you and empower you to focus on more healthy choic...

16/11/2018

https://www.nytimes.com/2018/10/17/travel/tuscany-biodynamic-vineyards-farm-stays-natural-wines.html

With enthusiasm for natural wines gaining momentum, Tuscany’s growing cluster of biodynamic farms offers tastings and a place to stay.

24/09/2018

01/08/2018

Ancient grains are making a comeback, and they are gluten-free!
https://news.nationalgeographic.com/news/2014/07/140708-ancient-grains-quinoa-fonio-food-africa/

Ancient grains and "orphan crops" like fonio and amaranth have advantages for farmers and consumers.

19/05/2018

https://www.nytimes.com/2018/05/09/technology/personaltech/prepare-smartphone-travel-summer-abroad.html

Your smartphone is a helpful travel companion. Before taking it abroad, here’s a list of things to pack and do to ensure a problem-free trip.

03/09/2017

https://www.nytimes.com/2017/08/28/travel/photographer-jimmy-chin.html?mcubz=0

Mount Everest, the Chang Tang Plateau and the Sahara are among the landscapes captured by the photographer, filmmaker — and skier.

01/08/2017

https://www.nytimes.com/2017/07/26/magazine/the-majestic-marble-quarries-of-northern-italy.html?_r=0

Fueled by insatiable demand in the gulf states, the Italian marble trade is booming. A look at how the stone is wrenched from the earth.

10/01/2017

http://www.nytimes.com/2017/01/02/travel/save-money-budget-travel-2017.html?_r=0

From new apps to picking the best flight deal, here are tips on saving on all aspects of travel in the coming year.

05/11/2016

https://www.theguardian.com/cities/2016/nov/04/italy-first-vegetarian-city-turin-residents-divided-meat-free

Turin’s new mayor has announced plans to make it a vegetarian city – even introducing a weekly meat-free day. But in an area with a meat-eating and rich culinary culture, the plans are proving divisive for residents

22/10/2016

http://www.nytimes.com/2016/10/09/travel/traveling-special-diet-allergies-hotels-and-cruises.html

For travelers with dietary restrictions, from food allergies to kosher meals, cruise lines and hotels have created special kitchens and menus.

22/10/2016

http://www.nytimes.com/2016/10/23/travel/europe-and-the-caribbean-in-reach-at-last.html

Thanks to cheap fuel and more competition, you just might be able to afford that trip to Europe or the Caribbean.

22/10/2016

http://www.nytimes.com/interactive/2016/10/15/travel/what-to-do-36-hours-in-san-sebastian-spain.html?_r=0

Beyond the beach, this seaside resort’s enticements include art, architecture and, of course, dining on delectable small plates at pintxo bars.

02/10/2016

http://www.nytimes.com/2016/10/02/travel/fontainebleau-france-architecture.html

You’ve been to the Louvre, Notre Dame and Versailles. Now it’s time to see Fontainebleau.