Adamastor & Bacchus Cape Wine & Culinary Adventures

  • Home
  • Adamastor & Bacchus Cape Wine & Culinary Adventures

Adamastor & Bacchus Cape Wine & Culinary Adventures Specialist South African wine and cuisine guide. Photographer

To all our Jewish friendsAs the sun has set on the Old Year,We wish you Peace, Security, Love and Success in 5785and wel...
09/10/2024

To all our Jewish friends
As the sun has set on the Old Year,
We wish you Peace, Security, Love and Success in 5785
and well over the Fast
John and Lynne
with an apology for the delay in sending this message

WINE CONCEPTS PROUDLY PRESENTS THEIR 2024 CHARDONNAY & PINOT NOIR CELEBRATIONWine Concepts will be proudly hosting their...
03/10/2024

WINE CONCEPTS PROUDLY PRESENTS THEIR 2024 CHARDONNAY & PINOT NOIR CELEBRATION
Wine Concepts will be proudly hosting their 12th annual exclusive Chardonnay & Pinot Noir Celebration at Moyo Restaurant, Kirstenbosch on Thursday 17th October from 18.00 - 21.00.
40 of the Cape’s premium wine producers will be presenting an outstanding showcase of the Cape’s finest Chardonnays and Pinot Noirs. Lovers of these two noble Burgundian varietals will have the rare opportunity to discover, explore, sip and savour over 100 flagship wines. Delicious snacks that complement the various styles of wine, prepared by the chefs of Moyo Restaurant, will be served throughout the evening.
Wine Concepts SA Wine Concepts On Kloof MOYO

Gathering in memory of Jos Baker at Den AnkerJos Baker was something of a polymathStarting with a career in fashion, she...
05/06/2024

Gathering in memory of Jos Baker at Den Anker
Jos Baker was something of a polymath
Starting with a career in fashion, she turned her love of food, wine and décor into a long, successful career as a journalist. She also had a lifelong passion of maintaining, Klein Zoar, the historic 18th Century house she lived in
Klein Zoar is said to have been the home of Wolraad Woltemade, a Cape Dutch dairy farmer, who died while rescuing sailors from the wreck of the ship De Jonge Thomas in a storm in Table Bay on 1 June 1773
Read on at
https://adamastorbacchus.blogspot.com/2024/06/gathering-in-memory-of-jos-baker-at-den.html
Den Anker Restaurant, V&A Waterfront

Supper at Marietjie's Pub & Grill, BaardskeerdersbosWe have been to Marietjie's Pub and Grill in Baardskeerdersbos a few...
02/04/2024

Supper at Marietjie's Pub & Grill, Baardskeerdersbos
We have been to Marietjie's Pub and Grill in Baardskeerdersbos a few times. This time, it was just 7 kilometres from our accommodation, so that sorted out supper on our first night in the area. At weekends, you'll need to book; it's a popular place. Read on...
https://adamastorbacchus.blogspot.com/2024/04/supper-at-marietjies-pub-grill.html
-Pub-Grill-Baardskeerdersbos

17/03/2024

I do not authorize META, Facebook, Instagram or any entity associated with Facebook to use my photos, information, messages or posts, past or future.
With this statement, I inform META Facebook that
it is strictly forbidden to disclose, copy, distribute or any other actions against me based on this profile and/or its contents. Violation of privacy can be punished by law.

Tasting the wines of Bouchard FinlaysonBefore we left the Hemel en Aarde valley, we visited Bouchard Finlayson where Joh...
21/02/2024

Tasting the wines of Bouchard Finlayson
Before we left the Hemel en Aarde valley, we visited Bouchard Finlayson where John had organised a tasting for us and our English guest. The winery was fast preparing for harvest which began later that month. A taste of the Blanc de Mer 2023, a blend of 65% Weisser Reisling, with Viognier and Chardonnay that goes so well with sea food dishes and is a lovely quaffing wine as well, good on picnics. Perfumed, with sea minerality and richness of the fruit. It defies expectations on the palate, crisp, zesty and long Read on…
https://adamastorbacchus.blogspot.com/2024/02/tasting-wines-of-bouchard-finlayson.html
Bouchard Finlayson

09/01/2024

Beware of transactions with Capitec Bank. Their security is very lax, as detailed here.
I was involved in a most unfortunate incident of fraud on the morning of Friday 22nd December.
I checked my Nedbank internet banking facility at home on Friday morning before I left to go and buy some last minute presents. My pensions and annuities had been paid into the bank and I was solvent.
At the V&A Waterfront, I went to Body Shop to buy a gift for my daughter. My debit card was declined. I paid with my credit card and received an SMS to say that I was overdrawn and I should pay into that account immediately.
So I went to the Nedbank branch at the V&A to see what had happened. Mrs van der Fort, who was most helpful, checked my account and made a printout. An account in the name of John Ford (the name on my Nedbank account includes my middle name) at Capitec had received three payments from my Nedbank current account. The first withdrawal was R12500, then a second was made of R4000. Then R10000 was taken from my credit card account into my current account and then transferred to the Capitec account. A total of R26500. We contacted Nedbank's Fraud Division and they took the details. It appears that they then spoke to their counterparts at Capitec.
End of any shopping!
I then went to SAPS Sea Point and a fraud report was taken by Captain Kleynhans, who told me that it should have been reported to Table Bay police as the crime had been discoved in the harbour precinct. He geve me a case number and said he would send it on to the Table Bay station. Sergeant Francis phoned, took another report and gave me a new case number.
On Saturday morning, I went to the Capitec branch in Main Road, Sea Point and spoke to Mr Jean-Pierre le Roux. He checked on his computer and there was no trace of my name but, when he looked up my ID number it was in their records. A call to Nedbank obtained the transaction details and we then called the Capitec Fraud Division who identified the bank account number and told us that the balance had been frozen in that account and the case was being investigated.
I should, apparently, be refunded, but it will probably take four to six weeks.
The big question is: how can someone open an account in my name at Capitec using my ID number but without producing my actual ID document or a certified facsimile of it.
How did they get my current account details? Was it through the well-publicised release of personal details by one of the banks, or was it done by employee of Nedbank, my medical aid, Old Mutual or Liberty Life, all of whom make regular payments into my account?
I was interviewed by John Maytham on Cape Talk and numerous people phoned in and identified Capitec as being the bank which received the stolen amounts. It appears that they do not have the security controls used by other banks as they want to make it easy to open an account - too easy!
The podcast can be heard on Cape Talk at https://www.capetalk.co.za/podcasts/476/good-morning-cape-town-with-lester-kiewit/765383/a-cautionary-tale-bank-fraud
and subsequent conversations John held with Wendy Knowler and the Ombudsman: https://www.capetalk.co.za/podcasts/476/good-morning-cape-town-with-lester-kiewit/765546/all-or-nothing-what-are-the-options-for-bank-fraud-victims-if-cases-remain-unresolved-by-authorities
We just can not be too careful

Address


Alerts

Be the first to know and let us send you an email when Adamastor & Bacchus Cape Wine & Culinary Adventures posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Adamastor & Bacchus Cape Wine & Culinary Adventures:

Shortcuts

  • Address
  • Telephone
  • Alerts
  • Contact The Business
  • Claim ownership or report listing
  • Want your business to be the top-listed Travel Agency?

Share