Travel Talk Inc (2024)

22/02/2024

𝐍𝐞𝐧𝐞𝐤 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉

They served a fusion of Balinese and Malaysian cuisine at Nenek. Each dish is prepared daily from a collection of recipes that is older than four decades.

For their Ageless Biraini Rice, we had 8 Spiced Chicken. Deep fried berempah chicken (bit on a saltier side), savour the old fashioned baba nyonya recipes with a crispy bits and curry leaves fragrance, yet juicy texture. Tasted awesome.

Try out this Kopi Peng. Nenek own "Gao" "Pekat" "Rich" kopi blend. It served by using 3 mixture of kopi bean and creamy seet condensed milk. It's perfect for all occasions.

Their Nyonya Curry Laksa is good for sharing. From the land of nyonya baba culture, a rich thick gravy made with fresh prawns, herbs and spices. Infused with excessive coconut milk, the laksa is fragrant.

This delicious Malaysian dessert Cucu's Fav Chendol is made from homemade light taste cendol without pandan fragrance, creamy rich gula melaka, and topped with a generous helping of freshly shaved coconut milk.

Map : https://maps.app.goo.gl/seoF49YvEzU17mg28?g_st=ic

#ดนตรี

11/08/2023

聚宝盆咖啡茶餐室 @ 𝗕𝗮𝘁𝘂 𝗣𝗮𝗵𝗮𝘁 👉 Family friendly Batu Pahat homestyle cooking. Everything is tasty and fresh, cooked with the whole family in mind. Located near Pasar Awam, it's a good option for a family meal. Reasonably varied selection of food, option to sit outside if you wish. Equally afforable and service was exceptionally fast the evening that we visited despite it being quite busy. Absolutely home style. Enjoy the chip most.

Map : https://goo.gl/maps/coAukhFt5a7y7j9R7

22/06/2023

𝐓𝐬𝐮𝐤𝐢𝐣𝐢 𝐅𝐢𝐬𝐡 𝐌𝐚𝐫𝐤𝐞𝐭 @ 𝐓𝐨𝐤𝐲𝐨 👉 one of the biggest fish markets in Japan. There are about 400 shops lining the streets selling fresh foods and kitchen utensils. Tsukiji is the best place to learn Japanese culinary culture and the history of Tokyo. To get the most out of it, the best time to visit is in the morning. Some shops open at 6:00 am or earlier, and they offer a reasonable, amazing Japanese-style breakfast.

19/05/2023

𝗟𝗩𝗖 𝗩𝗲𝗴𝗲 𝗥𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁 创意林镇藩料理坊 👉 a vegetarian restaurant that focuses on creativity in every of its food creation and use natural ingredient such as mushroom, fruit, vegetable and herb in our creation of delicious and fine vegetarian cuisine.

Map : https://goo.gl/maps/oC57aBcL6N7v47Yf9

19/02/2023

𝗞𝘄𝗮𝘆 𝗖𝗵𝗮𝗽 - 𝗕𝗮𝘁𝘂 𝗣𝗮𝗵𝗮𝘁, 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 👉 Kway chap is a Teochew noodle soup consisting of flat, broad rice sheets (kway) in a soup made with dark soy sauce , served with an assortment of pork cuts including offal, pork belly, intestines, and pig's ears, braised duck meat, various kinds of beancurd, preserved salted vegetables, and braised hard-boiled eggs.

If you haven't had the chance to try out this Kway Chap, you must be wondering how is this Kway Chap different, or frankly, what's so special about this? The pork and duck meat are very tender and well marinated, and in addition to bathing in the light soup of the Kway Chap, the freshness and flavour of the variety are even more obvious. The soup flavour does not even have a soy sauce flavor; it also has an herbal flavor.

Map : https://goo.gl/maps/9bQy1izwCqMxjkc37

19/02/2023

𝗥𝗲𝘀𝘁𝗼𝗿𝗮𝗻 𝗔𝘁𝗶𝗿𝗮𝗵 𝗦𝗲𝗮𝗳𝗼𝗼𝗱 - 𝗕𝗮𝘁𝘂 𝗣𝗮𝗵𝗮𝘁, 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 👉 The food is fresh especially the fish, ikan siakap 3 flavors cook. Tomyam with biggest shrimp ever. If you're having trouble deciding what to order, you could start with the set menu. Service was superb and food here is highly recommended.

Map : https://goo.gl/maps/YsQ3uCeSRxhZY7H99

19/02/2023

𝗗𝗮𝗽𝘂𝗿 𝗣𝗼𝗻𝗱𝗼𝗸 𝗞𝗮𝘆𝘂 - 𝗕𝗮𝘁𝘂 𝗣𝗮𝗵𝗮𝘁, 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 👉 For those of you who are near Batu Pahat, you can go to Dapur Pondok Kayu, which is very suitable for bringing a large family to eat here and where you can enjoy ala carte sets, tray sets, western food, and also hot dishes. You can taste the difference in each of our menus... Among the menus that will make you remember.

👍 Siput Sedut Cilipadi
👍 Nasi Ayam Penyet

Map : https://goo.gl/maps/SRs8EeCPM8twLGjWA

19/02/2023

𝗕𝗽 𝗙𝗲𝗲𝗹 𝗬𝗼𝘂𝗻𝗴 𝗙𝗼𝗼𝘁 𝗥𝗲𝗳𝗹𝗲𝘅𝗼𝗹𝗼𝗴𝘆 𝗖𝗲𝗻𝘁𝗿𝗲 - 𝗕𝗮𝘁𝘂 𝗣𝗮𝗵𝗮𝘁, 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮
👉
Feel Young Foot Reflexology Centre has been in operation since 1996 and has a 27-year history. Beginning with the only reflexology centre in town in Kluang and Batu Pahat, In 2000, Malacca opened a branch.

The main reason is that their massage therapist instructors have excellent skills and rich experience. The massage therapist instructors in the shop have at least ten years of experience. The shop not only provides foot massage but also shoulder and back massage.

Really worked on the muscles. Body feels mended - very relaxing. Those who enjoy a real traditional massage.

Map : https://goo.gl/maps/3MsSBu5JyC1TYW7w9

11/02/2023

𝗡𝗮𝘀𝗶 𝗕𝗮𝗿𝗶𝗮𝗻𝗶 (𝗥𝗲𝘀𝘁𝗼𝗿𝗮𝗻 𝗔𝗻𝗶𝗾 𝗕𝗮𝗿𝗶𝗮𝗻𝗶) - 𝗕𝗮𝘁𝘂 𝗣𝗮𝗵𝗮𝘁, 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 👉 Nasi Bariani is a rice dish flavoured with spices and rose water.

Another good local nasi bariani is Restoran Aniq Bariani. They serve two types of briyani dishes: standard bariani and bariani gam. The flavorful rice tastes robust with the accompanied daal curry, while the meat is well-cooked with amazing spices.

📍 Address : https://goo.gl/maps/fJbWLG2xJ66HFgNw8

11/02/2023

𝗟𝗮𝗸𝘀𝗮 𝗝𝗼𝗵𝗼𝗿 (𝗥𝗲𝘀𝘁𝗼𝗿𝗮𝗻 𝗝𝗮𝘁𝗶 𝗞𝗶𝗻𝗶) - 𝗕𝗮𝘁𝘂 𝗣𝗮𝗵𝗮𝘁, 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 👉 According to the legend, Sultan Abu Bakar who was the Sultan (king) of Johor from 1886 to 1895 was in Europe on an official mission. He visited Italy and fell in love with Bolognese spaghetti. When Sultan Abu Bakar returned to Johor, he ordered the royal chef to make laksa with spaghetti and thus, Laksa Johor was born.

While the noodles in laksa Johor were once made out of home-spun rice flour (laksa beras), in most modern incarnations, it is typically composed of spaghetti – reputedly a result of 19th century Johor ruler Sultan Abu Bakar’s predilection for the pasta – which gave way to this popular iteration of the dish.

The spaghetti is layered with a rich, thick gravy (kuah laksa) made up of fresh fish like ikan parang (wolf herring) dried shrimps, coconut milk and curry powder as well as aromatics like ginger, lemongrass, garlic and onions.

The meal is topped with a range of greens and garnishes in the ilk of cucumber, bean sprouts, mint leaves, Thai basil, sambal belacan and lime. Curiously, the laksa is meant to be eaten using only hands as implements.

📍 Address : https://goo.gl/maps/2SwXUdwznyMfBVDt9

11/02/2023

𝗞𝗲𝗱𝗮𝗶 𝗠𝗮𝗸𝗮𝗻 𝗖𝗶𝗸𝗴𝘂 𝗪𝗮𝗻 (𝗦𝗲𝗹𝗲𝗿𝗮 𝗣𝗮𝗻𝘁𝗮𝗶 𝗧𝗶𝗺𝘂𝗿) - 𝗦𝗲𝗿𝗶 𝗦𝘂𝗹𝗼𝗻𝗴, 𝗠𝗮𝗹𝗮𝘆𝘀𝗶𝗮 👉

𝑵𝒂𝒔𝒊 𝑫𝒂𝒈𝒂𝒏𝒈 is served along side gulai ikan tongkol. Side dishes are acar timun and sambal kelapa. A combination produces a delicious and enticing aroma.

𝑳𝒂𝒌𝒔𝒂𝒎 is a unique food from the East Coast (Kelantan and Terengganu). It is made from a mixture of rice flour that is steamed to form an omelette, then rolled after cooking. The laksam is cut into rounds before being served with white fat sauce, which is the same sauce as Kelantan laksa.

𝑳𝒆𝒎𝒑𝒆𝒏𝒈 is basically a dish prepared using only flour and water and then cooked with a little oil. The preparation is very easy and very tasty, especially when sprinkled with chicken curry.

𝑵𝒂𝒔𝒊 𝑲𝒆𝒓𝒂𝒃𝒖 is a Malaysian cuisine rice dish, a type of nasi ulam, in which blue-colored rice is eaten with dried fish or fried chicken, crackers, pickles and other salads. The blue color of the rice comes from the petals of Clitoria ternatea flowers, which are used as a natural food coloring in cooking it.

📍 Address : https://goo.gl/maps/XEphQcT3beWu1qgt5

29/01/2023

贪吃街啦沙 (𝐋𝐚 𝐊𝐨𝐩𝐢 𝐊𝐨𝐩𝐢𝐭𝐚𝐦) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉 Laksa is one of the most celebrated dishes in Malaysia, and like many popular meals it comes in transformative regional variants. Laksa is a spicy Peranakan dish that originated in the states of Johor respectively. This particular laksa version is made of coconut milk and curry and comes with extra dollops of sambal chilli paste and laksa leaf to give it that extra kick.
It is served with tofu, douchi, fresh brown squid, fresh cockles, and bean sprouts are added on top of the dish.

Laksa soup strong flavours and not salty. If this is the kind of laksa broth that you like. You will love it. Just one sip will completely conquer your taste buds.

📍 Address : https://goo.gl/maps/fFoWMBPXQrcGpi8z9

25/12/2022

𝐂𝐡𝐚𝐧𝐠 𝐍𝐨𝐢 𝐓𝐡𝐚𝐢 𝐅𝐨𝐨𝐝 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
One of the best places for Thai street food in the BP Old Taste.
If you want to eat delicious Thai food dishes, it's worth to visit and try it. Aroi
Address : https://goo.gl/maps/vJfCZKaAchCbZ2D66

06/06/2022

𝐃𝐚𝐛𝐨𝐠𝐨𝐧𝐠 (青天宫大伯公) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Dabogong (大伯公) is widely worshipped by the people. There are Dabogong (大伯公) temples everywhere in Southeast Asia, whether in big cities or rural areas. Whenever people encounter difficulties, they will naturally think of Dabogong (大伯公) and regard him as a god who "responds to every request." The gods of the times.
Address : https://goo.gl/maps/THSGNVF3p3ZeNBFD9

06/06/2022

𝐒𝐮𝐧𝐝𝐚 𝐂𝐢𝐭𝐲 𝐇𝐚𝐤𝐤𝐚 𝐘𝐨𝐧𝐠 𝐓𝐨𝐟𝐮 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Yong tau foo is a Hakka Chinese dish consisting primarily of tofu filled with ground meat mixture or fish paste. They are then deep-fried and served with soup. You’ll never get bored eating our Hakka-inspired Stuffed Tofu! While it may take a little more time to make than other side dishes, every minute is worth it. You’ll be rewarded with juicy porky patties nestled in a variety of flavors and topped with a thick savory sauce. The various ingredients are delicious, and the noodles are mixed with vinegar to add flavor.
Address : https://goo.gl/maps/Tcy49WgYjv2PDjCY9

05/06/2022

𝐊𝐞𝐝𝐚𝐢 𝐌𝐚𝐤𝐚𝐧𝐚𝐧 𝐒𝐡𝐮𝐧 𝐉𝐢 (顺记面粉粿) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Introduction one more restaurant for Min Hun Kueh (面粉粿) lover in Batu Pahat. The soup is a bit bland.
Address : https://goo.gl/maps/JnNEr5UsyLtFevMYA

05/06/2022

素𝐕𝐞𝐠𝐚𝐧 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
To all the vegetarian travellers out there, have you been searching for vegetarian restaurants in Batu Pahat? The cosy yet Chinese ambience makes it a great place for family breakfast.
Address : https://goo.gl/maps/8MkURhTkzVUyT3656

05/06/2022

𝐖𝐚𝐫𝐮𝐧𝐠 𝐍𝐚𝐬𝐢 𝐋𝐞𝐦𝐚𝐤 𝐇𝐣 𝐀𝐳𝐢𝐳 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Nasi Lemak: a savoury rendition of the coconut rice paired with hot sambal, sotong sambal and crispy fried chicken. Topped your selections with a piece of fried egg, and you've pretty much found your favourite meal of the day.
Address : https://goo.gl/maps/WDxvvUc98EDSNvGt8

05/06/2022

𝐊𝐨𝐩𝐢𝐭𝐢𝐚𝐦 𝟖𝟗𝟖（芋头饭 𝐘𝐚𝐦 𝐑𝐢𝐜𝐞) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
It is so delicious even the smell can retain in your mind for the whole day. Pieces of soft taro and fragrant rice with distinct grains are always delicious. Their taro is fragrant and has the taste of shrimp and rice.

It is so delicious even the smell can retain in your mind for the whole day. Pieces of soft taro and fragrant rice with distinct grains are always delicious. Their taro is fragrant and has the taste of shrimp and rice.

Address : https://goo.gl/maps/PvfdghcV9b2Wsj517

05/06/2022

𝐋𝐢𝐦 𝐒𝐳 𝐂𝐡𝐨𝐧𝐠 𝐒𝐮 (天后宫) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
The temple was established in year 1932. There is a lot of symbolic things there that represent chinese culture and Taoist Buddhism. The historical site of batu pahat, witnessed the centuries-old human geography, must go to the sights. The local famous ancient temple, many people will go to worship.
Address : https://goo.gl/maps/fBji5gNTwwrnt4a37

05/06/2022

𝐘𝐚𝐡'𝐬 𝐍𝐚𝐬𝐢 𝐋𝐞𝐦𝐚𝐤 𝐂𝐨𝐫𝐧𝐞𝐫 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
If you still want to find a place to eat delicious nasi lemak, this place can be used as one of the breakfast alternatives other than Nasi lemak Lowpiak. This restaurant is located at Jalan Merawan, Batu Pahat, Johor, Malaysia. The fried chicken is said to be one of the must -try dishes. This is very authentic nasi lemak one could ever asl for and with their classic sampal , amazingly tasty sotong and topnotch fried chicken. The sambal was adequately spicy but a bit sweet.
Address : https://goo.gl/maps/FXZzN1dFSVDaUTyQ9

05/06/2022

𝐋𝐮𝐜𝐤𝐲 𝐂𝐞𝐧𝐝𝐨𝐥 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup. Nowadays, cendol comes with various add ons and every stall have their fully loaded, ultimate cendol "special". Authentic cendol with a strong pandan flavour and just the right amount of chewiness. Contrasts well with the fine shaved iced that is more snow-like than ice-like. Air Batu Campur or ABC where cendol becomes part of another popular local cold sweet dessert - flavoured ice. The ABC/ais kacang here is really good. It's rare to find such finely shaved ice. Loved the syrups used too as they stick to gula melaka and santan.
Address : https://goo.gl/maps/zm4DQkUUTF4pnsJh6

31/05/2022

𝐅𝐫𝐢𝐞𝐝 𝐂𝐚𝐫𝐫𝐨𝐭 𝐂𝐚𝐤𝐞 (峇株龙园住家乌打菜头糕) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
The stall uses real materials, and insists on using homemade white cake for so many years! The crispy and soft texture paired with the crunchy dried cabbage stir-fried is full of steam, which will definitely satisfy you. In addition to Original and Spicy, diners can also choose to add Muar otak and shrimp to enrich your dish. The fried carrot cake cooked with wok hei, taste good. Night time, the owner run the business at home address, also selling fried oyster; morning time the business at Eng Kok Kopitiam. I'm more prefer the original plain fried carrot cake, it can let us feel the taste nice or not.
Day time Map : https://goo.gl/maps/xXyXZbNG4n7gYbe56
Night time Map : https://goo.gl/maps/bw5Hnw4QbeGVQ6ft9

31/05/2022

𝐁𝐚 𝐖𝐚𝐧𝐠 𝐂𝐡𝐚 𝐉𝐢 (霸王茶姬) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
BaWangChaJi 霸王茶姬 is a premium tea beverage brand innovated by Shenzhen Taste Perception Catering Culture Management Co. Ltd. in China, the land known as the birthplace of tea.

Tea is one of the oldest cultural treasures ever known, with an extensive history spanning across thousands of years. Realising that cultural heritages continuously face the danger of being forgotten in the rapid modernisation of time, we took it upon ourselves the mission to resuscitate and reintroduce the Chinese tea culture to the world.

BaWangChaJi 霸王茶姬 Organic Tea Farm is located at 1,588 metres above sea level in Lincang, Yunnan, which serves as the optimal atmosphere for the growth of tea plants.

Delicious tea and clean environment. A good place for gathering and chatting with friends and family or meeting with good atmosphere.
Map : https://goo.gl/maps/N8Jkb6Q4CjDZxzQBA

31/05/2022

𝐌𝐞𝐧𝐠 𝐊𝐞𝐞 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐍𝐨𝐨𝐝𝐥𝐞𝐬 (明记鸡丝面) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Shredded chicken noodles and braised chicken feet here are very tasty, served with hot egg noodles and the sauce prepared by the boss himself, you can not only eat the taste, but also feel the enthusiasm of the boss for food.

The egg noodles were half submerged in a dark syrupy gravy and topped with pieces of braised chicken. The braised chicken was tender and naturally sweet. The noodles were eggy, crunchy, tender and smooth, lubricated by the syrupy gravy with sweet and salty notes.

Signature braised chicken feet. Unlike chicken feet found elsewhere which were deep fried before braising, at Meng Kee, the chicken feet were braised without frying. The tasty were very smooth and tender. Meng Kee's delicious chicken feet were sweet and savoury from the braising sauce.
Map : https://goo.gl/maps/fce57QtebWjpx4d19

30/05/2022

𝐋𝐨𝐧𝐠𝐦𝐞𝐧 𝐅𝐢𝐬𝐡𝐛𝐚𝐥𝐥 𝐍𝐨𝐨𝐝𝐥𝐞 𝐇𝐨𝐮𝐬𝐞 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Fish Ball Noodles is all the while among a kind of the traditional chinese cuisine’s noodle eatery which being famously practised on our nation since decades, also among the local’s favourite noodles selection been served in commonly with homemade noodles & fish balls/fish cakes carrying on respective home recipes on the ground. The noodles are delicious, but I feel that the fish balls are more like ready-made instead of hand-made ones, taste and quality difference.
Map : https://goo.gl/maps/UyWw2KZVwQZLZPJo6

30/05/2022

𝐇𝐚𝐢𝐥𝐚𝐦 𝐓𝐨𝐚𝐬𝐭 𝟏𝟗𝟑𝟓 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Hailam Toast 1935 is a Kluang-born traditional Hainanese ‘Kopitiam’ that offers traditional Kluang coffee, toasts and many more local delights.

The shop is wilfully revamped to capture a classic Hainanese concept. It will surely be a snuggly and nostalgic spot to dine-in with families, friends, companions and everyone. The mood they created will certainly take you back to the past as a time capsule yet have a touch of present-day emanation. They are here to serve the growing consumer demand for local and authentic delicacies that would bring back nostalgic moments in terms of food and dining experience.
Map : https://g.page/HailamToast1935?share

29/05/2022

𝐓𝐨𝐦𝐲𝐚𝐦 𝐌𝐢𝐧 𝐇𝐮𝐧 𝐊𝐮𝐞𝐡 (住家东炎面粉糕) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Established in 2007, this home-made Tomyam Min Hun Kueh is hidden in the Kampung Merdeka of Batu Pahat housing area. The authentic Thai flavor will make you unforgettable after eating it.

The proprietress from Thailand combined authentic Thai tomyam with local gourmet Min Hun Kueh, and was successfully included in the food pocket list of Batu Pahat gourmets.

The soup base is made of lemongrass, southern ginger, turmeric and other spices and boiled for 2 hours at low heat. The taste has a strong aroma of lemongrass, and it tastes like an authentic Thai-style hot and sour taste! The Min Hun Kueh are also handmade by the proprietress, and are added with rich ingredients such as fresh shrimps, abalone mushrooms, fish cakes, fish balls, etc., which will definitely satisfy you. The prawns they use are also very fresh and delicious! If you like hot and sour, you can try this Tomyam Min Hun Kueh that everyone who has eaten it has been full of praise.
Map : https://goo.gl/maps/z3ia5YPZBEnshBm76

29/05/2022

𝐏𝐨𝐤é𝐠𝐨 - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
Pokégo is a fast casual restaurant that was founded on the vision to serve healthy and tasty food to Malaysians. You can choose to customize your own bowl with a variety of choices too. The menu also offers grain bowl, keto bowl, protein bowl, wraps, tacos, croissants, brunch and snacks. It contains no pork no lard.

There are many different flavors of Pokégo, such as salmon, beef, eel, tuna, BBQ chicken, sushi shrimp, etc. Each bowl comes with different ingredients and homemade sauces, the price is only RM15.90 rise. If you consider yourself difficult to choose, you might as well customize your desired base, homemade sauces, toppings, seasonings and protein staples on the paper sheet. A nutritious lunch or dinner with a balanced mix of carbohydrates, fiber, protein, and high-quality fats per bowl.
Map: https://goo.gl/maps/hziCmw4A7DGUsC4LA

29/05/2022

Fresh Clam Fried Kway Teow (无招牌炒果条) - 𝐁𝐚𝐭𝐮 𝐏𝐚𝐡𝐚𝐭, 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 👉
The stall has been around for nearly 40 years. In the early years, he and his brother were on the roadside stall on the Jalan Penggaram （布店街）. Later, the two brothers moved to the alley. The fresh clam fried kway teow in this stall is made of traditional lard, with eggs, bean sprouts and fresh clams stir-fried together. The fried kway teow with lard has a unique taste and a special aroma.

The fresh clam fried kway teow has a very delicious taste. Even the oil is made of lard residue. The most important thing is that the seasoning is adjusted to the right. Even the fried kway teow are fried with a slightly fragrant burnt taste. In the early years, the taste of this stall was very good as above mention, but now I feel that it has lost its previous flavor and has become pale and colorless and tasteless. Pity.
Map : https://goo.gl/maps/UYStWFCzHuBQeGRd6

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