The Palatum

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The Palatum

Seasonal food & wine expeditions led by award-winning chefs 🍽
Designed for global taste seekers

Travel with Fellow Gourmets

The Palatum brings together curious culinary travelers who share a common passion for slow food, viniculture, and global destinations that sizzle. Our seasonally inspired expeditions are the ultimate gourmet getaway for those seeking to break bread with a traveling table of like minded gastronomes.

26/12/2024

Savor the magic of the season…✨🍴

Wishing you a holiday filled with heartfelt moments and global tastes.

19/12/2024

From the heart of Alsace to your holiday table... 🇫🇷🍷

Bredele to sweeten your day, Mannele to bring joy to little ones, and Coq au Riesling to warm your evenings.

Which dish would you try first? 🍽️

16/12/2024

From Vienna’s timeless elegance to the alpine charm of Bolzano, these destinations redefine holiday indulgence.

Savor the magic of the holidays with iconic wines and extraordinary seasonal flavors. 🍷🎄

Where will your next culinary adventure take you?

09/12/2024

What makes a journey extraordinary? For us, it’s the people, places, and stories that define a region. Our recent Palatum Rioja Cuvée 2024 experience brought us closer to Rioja’s vibrant legacy.

Thank you to —a pioneering publication established in 1985 to promote Rioja’s wine culture—and writer Mirian Terroba Gonzalo for sharing this moment.

We’re also grateful to for her passion and expertise, which enriched every detail of this journey.

And of course, thank you to and for curating unforgettable settings filled with history, culture, and pure comfort.

Here’s to celebrating Rioja’s excellence—one glass and one story at a time. 🍾

18/11/2024

Food is the universal language of connection. That’s why culinary excellence lies at the heart of every Palatum journey. 🍽️🍷

It’s more than just a meal—it’s a gateway to forging meaningful connections, immersing yourself in rich cultures, and creating memories that will be cherished for a lifetime.

15/11/2024

At The Palatum, we are proud to support the James Beard Foundation in their mission to celebrate culture, cuisine, and diversity. 🌍🍽️ We believe in empowering organizations that champion meaningful change.

Through the Foundation’s Women’s Leadership Programs, future leaders in food are encouraged to pursue entrepreneurship and take their place at the forefront of the culinary world.

When you travel with us, your journey supports this important mission to create a more delicious and inclusive future for the next generation of women in food.

02/11/2024

🍽️ Across cultures and continents, a shared meal becomes a shared story.

Let’s explore the world, one bite at a time.

21/10/2024

Adventure awaits in Spain’s wine country... 🍇 This week, Palatum travelers are in for an unforgettable stay at Hotel Marqués de Riscal – where every suite, designed by the visionary Frank O. Gehry, offers breathtaking views and exceptional charm.

This iconic hotel is just one stop on our curated journey through La Rioja, hosted by the brilliant Ana Fabiano.

Experience the world, one flavor at a time. Learn more about our exclusive, expert-hosted trips at thepalatum.com.

14/10/2024

Postcards from Madeira. 🇵🇹 Swipe through to relive our unforgettable culinary journey across this stunning volcanic island of Portugal.

This Palatum experience offered a perfect blend of ocean vistas and authentic culinary delights—a trip we will always hold close. 🍷

Special thank you to our Palatum Tastemakers, Neilly Robinson & Chef David Viana, along with our remarkable leaders and travelers, for making this journey truly exceptional.

11/10/2024

The sights, aromas, and ambiance of Rioja, Spain are unlike any other. 🍇 🍷

In just 10 days, our Palatum travelers will embark on an exclusive cuvée journey through this remarkable region, hosted by our Palatum Tastemaker Ana Fabiano, award-winning author and esteemed Rioja wine expert.

October 21-27, 2024. 🇪🇸

Photos by: /Instagram

09/09/2024

“Embrace the present moment; it’s the only moment you truly have.” - Leo Babauta

Embrace tranquility at Reid’s Palace. Nestled above Funchal’s picturesque harbor, this five-star oasis has epitomized hospitality for over 130 years. Discover manicured gardens, sweeping Atlantic vistas, and exquisite dining, all in the heart of Madeira’s paradise.

Sold Out: This September, Palatum travelers will embark on an unforgettable retreat at Reid’s Palace with acclaimed owners and restaurateurs, Neilly Robinson and David Viana.

Keep an eye out for our upcoming expedition!

https://thepalatum.com/expeditions/made-in-madeira-with-neilly-robinson-and-chef-david-viana/

19/08/2024

Experience ‘Meraki’ with The Palatum—a dedication to putting heart and soul into every trip we curate.

From the sights you see to the flavors you savor, our journeys reflect our deep passion and commitment.

We invite you to come see (and taste) the soul of our adventures. 🍷

23/07/2024

Culinary travel is about more than just eating delicious food; it’s a deep dive into the culture, history, and traditions of a destination through its cuisine.

Whether it’s a cooking class in Tuscany, a street food tour in Bangkok, or a vineyard visit in Napa Valley, culinary travel provides an authentic taste of a place’s heritage.

We are proudly featured in Travel + Leisure, Eater, Forbes, and more. ✈️

Explore our upcoming expeditions by visiting thepalatum.com

14/07/2024

The Taste of Sardinia 🌊🍴 Swipe through for a snapshot of moments captured by Palatum Traveler lhughesfnv/Instagram.

14 guests enjoyed sun-kissed days and gourmet delights with chef Chef Karen Akunowicz in western Italy. 🌞

Inspired to explore with us? Discover our upcoming culinary expeditions by visiting thepalatum.com.

01/07/2024

Curious about the world of ? 🍽️

Hear firsthand from a couple of our Palatum travelers about their experience...

“We enjoyed an AMAZING trip to Portugal through The Palatum with your partners David and Neilly Heirloom Kitchen. Hope to do another trip with you again soon!!! 👍”
- jzthatisme/Instagram

“Honored to have traveled with this amazing company” - lori_sr9/Instagram

thepalatum.com

17/06/2024

Step into the shoes of a Palatum traveler in Madeira... ☀️✈️

Nestled 500 miles off the African coast, the Madeira Islands enchant with lush greenery and majestic mountains.

Indulge in an extraordinary gastronomic adventure, starting with a lavish stay at the renowned Belmond Reid’s Palace and continuing with an exclusive bread making experience, visits to magical markets of plenty, and sipping and dining in true Madeiran style led by our Palatum experts... 🍽️

This sold-out trip will be hosted by acclaimed owners and restaurateurs, Neilly Robinson & Executive Chef David Viana. 🌟

thepalatum.com

14/06/2024

What is it like to embark on a culinary journey with The Palatum? ✈️🍽️

Sommelier, JBF finalist & co-founder of Kalamata's Kitchen Sarah Thomas shares 6 unforgettable moments from her trip to Galicia, Spain:

1. A pensive chat overlooking Ribeira Sacra with our incredible guide.
2. Favorite lunch at Santiago market: instagram.com/abastosdouspuntocero?igsh=MWJ5ODZxZHJ3cnpzdA==
3. Relaxing on the gorgeous patio of Pazo do Faramello.
4. Enjoying a casual boat lunch.
5. Vineyard tasting.
6. Savoring beautiful scallops and their coral.

The Palatum unites award-winning tastemakers and culinary travel enthusiasts on extraordinary expeditions.

Learn more at thepalatum.com 🥂

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Opening Hours

Monday	09:00 - 18:00
Tuesday	09:00 - 18:00
Wednesday	09:00 - 18:00
Thursday	09:00 - 18:00
Friday	09:00 - 18:00

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(888) 466-4381

Website

https://thepalatum.com/

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From the sun-drenched vineyards to bustling market stalls, from the comfort of local kitchens to the grandeur of Michelin-starred meals—you’ve inspired us every step of the way. To our adventurous travelers, talented Tastemakers, and generous hosts, thank you for making it all so meaningful. Here’s to a year ahead filled with flavor, connection, and shared discovery. Happy New Year! 🍾✨ #travel #grouptravel #culinarytravel #winetour #travelinspiration

This holiday, we raise a glass to the moments that matter most—where every dish carries a story, every tradition bridges connections, and every seat at the table is filled with love. 🍷🍽️ Happy Thanksgiving! #thanksgiving #culinarytravel #culinary #dinnertime #winetourism #wine

Need a reason to book your next trip? ✈️ Here it is... A Harvard study found that 94% of travelers return from vacation feeling energized and inspired. The right getaway isn’t just an escape—it’s an opportunity to recharge, ignite creativity, and spark new ideas. Where will your next journey take you? 🌍 #travel #travelling #travelinspiration #traveltips #culinarytravel #grouptravel

Dreaming of your next adventure? 🌍 Send this to the person you want by your side. From the sprawling vineyards of Mendoza, Argentina to the breathtaking volcanic island landscapes of Madeira, Portugal, there’s no shortage of incredible destinations that will create memories to last a lifetime. If you’re ready to indulge in the world’s finest flavors, experience them like never before with our private expeditions. 🍇 #travel #traveldiaries #travelphotography #culinarytravel #culinarytourism

Madeira, so far… 🌞 Our Palatum travelers are experiencing the best of this island paradise. From the exceptional culinary insights given by Neilly Robinson & Chef David Viana to the stunning coastal views, this 8-day/7-night journey has been nothing short of extraordinary. 🥂 Stay with us as we share more of this exclusive culinary adventure. #traveldiaries #visitmadeira #madeira #portugal #visitportugal #portugaltravel

✈️ And we’re off! 🌴 Join us on a culinary journey like no other as Palatum travelers head to the breathtaking island of Madeira with renowned Tastemakers Neilly Robinson and Chef David Viana! From September 24th to October 1st, follow along as we showcase the island’s stunning beauty through the experiences of our Palatum travelers. 🥂🍴 #traveldiaries #visitmadeira #madeira #portugal #visitportugal #portugaltravel

🍷 We invite you to experience the world-renowned Vivanco Cultura de Vino this fall, led by Rioja expert and author Ana Fabiano. 🍇 Immerse yourself in wine culture at the Vivanco Museum, a world-class destination near the Hotel Santa María Briones. Only a few spots left. Secure yours now by visiting the link in our comments. Video by: Santa María Briones/Instagram #winetourism #winetour #visitspain #spain🇪🇸 #spaintravel #culinarytravel #grouptravel #travelguide #travelcommunity

Cheers to the last bites of summer…. 🥂🍽 From sunset dinners to laughter-filled feasts, here’s to making the most of these final summer days. #september #culinary #hosting #dinnertime #culinarytravel #foodie #labordayweekend

Welcome to our table: Where global explorers with a passion for fine experiences gather. We are happy to have you here. 🥂 #travel #culinarytravel #grouptravel #wine #winelover #traveldeeper #traveleurope

Meet Your Tastemaker: Ana Fabiano! 🍷 This fall, join award-winning author and Rioja wine expert Ana Fabiano on an unforgettable journey through Spain. 🇪🇸 Reserve your spot for October 21-27, 2024—limited spots available. https://thepalatum.com/expeditions/rioja-cuvee-with-ana-fabiano/ #winetourism #winetour #visitspain #spain🇪🇸 #spaintravel #culinarytravel #grouptravel #travelguide #travelcommunity

Greetings from Sardinia! 🇮🇹 This week, Chef Karen Akunowicz and 14 Palatum travelers are immersing themselves in the flavors of this enchanting island. ☀️ From the bustling markets to seaside dining, we’re captivated by the flavors of Alghero and the serenity of the Maddalena Archipelago. Follow our journey in our stories and experience the essence of Sardinia! #sardinia #sardiniaexperience #italy #italytravel #italytrip #italygram #culinarytravel #winetravel

Cheers to freedom and the flavors of celebration! 🥂 No matter where you are, we wish you a gourmet-filled and joyful 4th of July. 🇺🇸🍽️ #4thotjuly #4thofjulyweekend #independenceday #culinary #foodieandwinelover #culinarytravel

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Travel with Fellow Gourmets

The Palatum brings together curious culinary travelers who share a common passion for slow food, viniculture, and global destinations that sizzle. Our seasonally inspired expeditions are the ultimate gourmet getaway for those seeking to break bread with a traveling table of like minded gastronomes.