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Trout & sour potatoSquid, shiitake & eggSirloin, cheese & onionScallop, cauliflower & lardoCeleriac & black garlicCod, v...
09/05/2018

Trout & sour potato
Squid, shiitake & egg
Sirloin, cheese & onion
Scallop, cauliflower & lardo
Celeriac & black garlic
Cod, verbena & sprouts
Mallard, radicchio & sloe
Lovage & malt
Honey & pollen


...https://loamgalway.com

A Slow Scottish Food Adventure.. http://www.slowadventure.scot/foodie-pedal-paddle-2/
18/02/2018

A Slow Scottish Food Adventure.. http://www.slowadventure.scot/foodie-pedal-paddle-2/

Pedal, paddle and taste your way around the Ardnamurchan Peninsula on this three-day foodie adventure. Dine at local award-winning restaurants, cycle around this breath-taking peninsula, meet local growers and gardeners, journey in canoes to secluded beaches on vast lochs - this is the place for slo...

 6 coursesPINE SMOKED mussels, halibut and sea coralSEARED langoustine, deer and celleriacJUNIPER BAKED char, funnel cha...
12/12/2017



6 courses
PINE SMOKED mussels, halibut and sea coral
SEARED langoustine, deer and celleriac
JUNIPER BAKED char, funnel chanterelle and Brussel sprout
HAY-FLAMED dairy cow, cabbage and salsify
BIRCH FIRED lamb loin, fennel and lovage
WOOD FIRED OVEN baked almond cake, pear and yeast

4 courses
DRIED deer, leek, vendace roe and charcoal cream
JUNIPER BAKED char, funnel chanterelle and Brussel sprout
BIRCH FIRED lamb loin, fennel and lovage
WOOD FIRED OVEN baked almond cake, pear and yeast
....http://ekstedt.nu/en/

Shellfish from the nearby lochs:Otterferry oysters & horseradishInverlussa mussels, fino sherry & burnt creamWhole crab ...
18/10/2017

Shellfish from the nearby lochs:
Otterferry oysters & horseradish
Inverlussa mussels, fino sherry & burnt cream
Whole crab & brown bu er, sourdough bread
Loch Fyne langoustines & rapeseed mayo, sourdough bread

Courgette soup, ewe’s cream & marjoram
– Inver sourdough bread and butter

Heritage carrots & liquorice yogurt
- Carrot juice ice, white currants

Tomatoes & fried milk
- Heritage tomatoes, fermented tomato ketchup

Pressed pig’s head, gooseberry & green peppercorn
- Auchinbreck Farm pork, toast

Burnt grain dumplings & creamed corn, chanterelles & egg yolk
– Argyll mushrooms, blood nectarine

Halibut, cockles & coastal greens
- Gigha halibut, smokey mussel butter

Guinea fowl, cobnuts, cauliflower & greengages
- St Bride's Farm guinea fowl, roast leg and liver cream

Kate’s leaf salad, blackcurrant leaf vinaigrette
Hand cut chips & baked potato salt
Heritage potatoes, buttermilk & dill
Inver sourdough bread & cultured butter

Fennel & caraway frangipane tart
- Goats’ milk ice-cream

Camomile rice pudding & raspberries
- Fresh Scottish raspberries, raspberry ice, milk crumble

Sorrel sorbet & damson vodka
- Inver damson vodka (35ml)

Scottsh farm cheeses


Crowdie & Lanark White, fermented honey, spelt crisp breads

A late summer menu
...http://inverrestaurant.co.uk

INVER RESTAURANT, STRATHLACHLAN, STRACHUR, ARGYLL & BUTE, PA27 8BU +44 (0)1369 860 [email protected]:[email protected]

What's happening over in Ireland this week? All This..https://foodontheedge.ie/official-programme-launch-reveals-full-fo...
04/10/2017

What's happening over in Ireland this week? All This..https://foodontheedge.ie/official-programme-launch-reveals-full-food-edge-2017-line/

The official programme for Food On The Edge 2017 was unveiled today, Friday the 8th of September, in the Radisson BLU Hotel & Spa, Galway, revealing the full line-up and schedule for the two-day global food symposium taking place on the 9th and 10th of October in the Black Box in Galway, Ireland. La...

cured sea bream, gooseberry, cucumber, dill -ox heart, tarragon, malted barley, wild leek -scallop, smoked roe, leek, be...
03/08/2017

cured sea bream, gooseberry, cucumber, dill

-

ox heart, tarragon, malted barley, wild leek

-

scallop, smoked roe, leek, beach coriander, fennel

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quail, carrot, tarragon, chard

-

halibut, cockles, clams, celery, white asparagus

-

lamb, black garlic, spring onion, turnip, nigella

-

meadowsweet, hazelnut, malt

-

strawberry, lemon verbena, sheeps yoghurt, elderflower
..http://www.timberyard.co/index.php

Cardamom and custard buns with vanilla ice cream     in   = Harmonium
24/07/2017

Cardamom and custard buns with vanilla ice cream in = Harmonium

  Fish of the Day hot-smoked w/ apple, peppercorn & smoked apricot relish @ East Pier Smokehouse
12/07/2017

Fish of the Day hot-smoked w/ apple, peppercorn & smoked apricot relish @ East Pier Smokehouse

 dinneroystershorseradish vinegar, lemonw / smoked sausagetehachapi wheat yeast rollshoney butter, sea saltcountry hamye...
25/06/2017



dinner

oysters
horseradish vinegar, lemon
w / smoked sausage

tehachapi wheat yeast rolls
honey butter, sea salt

country ham
yellow peaches, date vinegar

red peanuts
olive oil, garlic, wood herbs, sea salt

pickles
buttermilk dressing, dill, benne seed

warm barhi dates
brown butter, sea salt

arugula
anchovy vinaigrette, parmesan

strawberries
farmers cheese, herbs, ginger, nuts & seeds

lettuces
garlic dressing, parmesan, breadcrumbs

blue fin tuna
grilled bread, tonnato, bottarga, lemon

chop steak
fried oysters, cress, horseradish

cast iron asparagus
hollandaise, bottarga, soft herbs

soft shelled crab
summer squash, remoulade, scallions, paprika

octopus, runner beans
treviso, lemon aioli, salsa verde

mushrooms
spoonbread, parmesan, soft herbs

chicken liver
onion jam, grilled bread, pickles, apple vinegar

beef cheeks
cream of wheat, cherries, port wine

whole sea bass
bagna cauda, calabrian chili

argentinian barbecue chicken
salsa verde, tomato, lemon

wood grilled trout
green tomato relish, tonnato, soft herbs

mushroom crusted pork chop
smoked lard, wood herbs

32 oz beef ribeye
olive oil, sea salt

corn bread
cheddar, jalapeño, cultured butter, honey, sea salt

buttered cabbage
caraway, dill, yogurt

snap peas
romesco, hazelnuts

grilled spinach
chili, pickled garlic, mint

carrots
labneh, honey, benne seed, mint

blue lake beans
grilled onions, bacon vinaigrette, peanut, basil

broccoli gratin
carolina gold rice, white cheddar

beef fat potatoes
roasted garlic aioli, salsa verde

dessert

panna cotta
buttermilk, blueberries, raspberries, blackberries, pistachio florentine, honey

ice cream sandwich
cherry chocolate chip ice cream, chocolate cake, cherry compote, creme fraiche

icebox cake
lemon cream, peach preserves, cornmeal cookie, fresh peaches, crumb

warm cobbler
strawberries, rhubarb, toasted almond ice cream
cookie plate

chocolate chip, coconut & benne macaroon, dark chocolate brownie, tehachapi shortbread
....http://www.hatchethallla.com

The Merchant's Wife by Boris Kustodiev
24/06/2017

The Merchant's Wife by Boris Kustodiev

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