06/09/2024
🌼*Discover the Common Evening Primrose!*🌼
Did you know that the common evening primrose, also known as w**dy evening-primrose, German rampion, hog w**d, King’s cure-all, and fever-plant, has deep roots in Michigan's history? Native American tribes such as the Cherokee, Iroquois, Ojibwas, and Potawatomi used this versatile plant for both food and medicine. The roots were boiled like potatoes, young leaves cooked as greens, and shoots eaten raw. They even made a tea from the plant to boost energy and treat various ailments. 🌿
Today, the common evening primrose is cultivated in over 15 countries for its oil, rich in essential fatty acids like linoleic acid and gamma-linolenic acid. 🌍