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13/04/2018

Welcome to Karabakh-Artsakh

     Armenian Gata is a widely popular dessert a lot of Armenians like to eat mainly because the gata bread doesn’t have...
09/04/2018



Armenian Gata is a widely popular dessert a lot of Armenians like to eat mainly because the gata bread doesn’t have any creamy substance. Besides that, it is made of puff pastery which makes gata a very special dessert.

Have you ever had a chance to attend a traditional Armenian fest? If yes, you probably know Armenians love having all kinds of sweets alongside with delicious dishes on the dining table. Armenian gata has its honorable place among them on the table!

Here, you will explore more about Armenian gata and its recipe too!
Armenian gata, also known as Gatah or Katah, is an Armenian pastry, which is basically similar to a coffee cake, as it is usually served with tea or coffee. There are, actually, various types of gata, and almost every town and village has its own variation.

Back in the day, gata bread was baked in traditional tonir (a typical underground oven) but nowadays, it is baked in oven.

Armenians bake this gata bread every year for Candlemas (Presentation of Jesus at the Temple). Of course, this doesn’t mean no gata is baked before or after Christian celebrations. It is baked all year round in Armenia, even without any special occasion or celebration for it.

As we already mentioned, there are variations of Armenian gata recipe. One type of gata bread is made of sweet bread and has a filling (khoriz) which consists of flour, butter and sugar. Another type of gata is made of puff pastry. Also, gata comes in various shapes, from round to rectangular.

You can get introduced to different varieties of Armenian gata recipe, most popular of which are presented below.

07/04/2018

Why it is worth visiting Armenia

Armenia which is located between the East and the West was the place of collisions between great empires of antiquity an...
06/04/2018

Armenia which is located between the East and the West was the place of collisions between great empires of antiquity and the Middle Ages. Romans, Persians, Byzantines, Arabs, Seljuks, and Mongols crossed Armenia and destroyed it interrupting its cultural development leaving behind nothing but the smoking ruins. Having managed to resist each of the powerful newcomers, the people have saved fidelity to their culture which nevertheless underwent some changes. As a result the national culture of Armenia acquired some features characteristic to both eastern and western civilizations.
Until 301 the culture of Armenia had developed under two influences - western (Hellenism) and eastern (Parthia). However, these influences only supplemented and enriched the national culture.

The culture of Christianity started to develop when the king Trdat III in 301 years forbade the heathenism and proclaimed Christianity as the official religion of the state, and this influenced many developments in Armenian culture, and specifically architecture. Replacing pagan temples with the first churches, Christian influences created architectural masterpieces such as the churches of Hripsimeh, Gayaneh and the gem of 7th Century Armenian architecture, Zvartnots.

The creation of Armenian alphabet in 405 by Mesrop Mashtots became a major milestone in the development of culture.

Culture in Armenia has many facets, the most important are:
Architecture - one of the most interesting art forms in Armenia, as, for example, churches bear artistic illustrations in frescoes and reliefs.

Music - Sharakans are traditional Armenian liturgical songs, which are experiencing a revival today. Distinctive musical instruments are used to play Armenian folk songs. Sayat Nova, Komitas, and Aram Khachaturian are among Armenia's best-known musicians and composers. Contemporary music comes in the forms of jazz and pop.

Literature - Early Armenian literature was written by the «father of Armenian history», Movses of Chorene, who authored The History of Armenia. The 19th century, writer Mikael Nalbandian created a new Armenian literary individuality, his poem was the inspiration for the Armenian national anthem, Mer Hayrenik.

Painting blossomed in the 19th century. Artists from that period, such as the portrait painter Hakob Hovnatanian and the seascape artist Ivan Aivazovsky, continue to enjoy international reputation. In the 20th century, Martiros Saryan captured nature's essence in a new light.

Cuisine - Armenian cuisine is a combination of different tastes and aromas. Intimately related to eastern and Mediterranean culinary art, various spices, vegetables, fish, and fruits combine to present unique dishes. Armenia is also famous for its wine and brandy, in particular, Armenian cognac.
Armenia kept the rich traditions of its culture and the unique and valuable contribution to the world culture.

Armenian culture is hence a perfect amalgamation of the best achievements of the past with the high hopes of future.

03/04/2018

26/03/2018

#Армения. Там, где звезды ближе.

Louvre Museum, France ❤️
23/03/2018

Louvre Museum, France ❤️

22/03/2018

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21/03/2018

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20/03/2018

19/03/2018

The Colours of Armenia

15/03/2018
Armenia
15/03/2018

Armenia

14/03/2018

25 amazing things you probably didn’t know about Armenia
28/02/2018

25 amazing things you probably didn’t know about Armenia

It’s 25 years since Armenia gained independence from the Soviet Union, and to mark the occasion Telegraph Travel has unearthed a few things you probably didn't know about the country. 1. It’s home to the world's oldest winery At least that’s what the archaeologists claim: in 2011 they discover...

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27/02/2018

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26/02/2018

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24/02/2018

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22/02/2018

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You are always welcome to Armenia...
13/02/2018

You are always welcome to Armenia...

Lastiver, Armenia
11/02/2018

Lastiver, Armenia

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Monday 10:00 - 20:00
Tuesday 10:00 - 20:00
Wednesday 10:00 - 20:00
Thursday 10:00 - 20:00
Friday 10:00 - 20:00
Saturday 10:00 - 20:00
Sunday 10:00 - 20:00

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