Easton Porter Group

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Easton Porter Group

Easton Porter Group Luxury hospitality company that manages award winning hotels, event venues & restaurants in Virginia and South Carolina.

Easton Porter Group creates experiences by design. We are drawn to properties that have distinctive personality, great bones and rich history, and embellish them with our sophisticated design expertise and premium guest service. All EPG products, whether a meal in our restaurants, or a glass of Petit Verdot at our culinary winery, or a stay in one of our boutique hotels, play a part in delivering the signature elegance and gracious comfort that defines every aspect of Easton Porter hospitality.

30/01/2025

It was an honor to host our amazing community of planners, industry creatives, and vendor partners at for an inspiring luncheon with Co-Founder and Creative Director Lynn Easton.⁠ We’re thrilled our team at made the trip to Charlottesville to connect and collaborate with such talented individuals at this special event.⁠
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A huge thank you to everyone who joined us—we’re already buzzing with excitement about what’s next! ✨⁠
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Planning & Design: ⁠
Floral Design: ⁠
Flowers: ⁠
Photography: ⁠
Videography: ⁠
Draping: ⁠
Entertainment: ⁠
Printed Materials: (gifting) (tabletop)⁠
Tabletop: ⁠
Linens: ⁠
Rentals: ⁠
Stage: ⁠
Hair and Makeup: ⁠
Venue: ⁠
Transportation: ⁠
Social Media Content: ⁠
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12/12/2024

Our properties in the press! 🗞️ Swipe to read some of the recent buzz from Further, Southern Living, and Condé Nast Traveler.

03/12/2024

From Virginia to South Carolina, November at Easton Porter Group was filled with creativity, collaboration, and celebration. ⁠
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Chef Orlandi and Chef Vinson were the Co-Lead chefs at the 2024 March of Dimes Signature Chef’s Dinner ⁠
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Alcove Market launched a Gingerbread Smoothie in partnership with Spicewalla
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The Caviar Bar debuted Bubbles and Bites, pairing exquisite champagnes with chef-curated snacks⁠
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Costa Charleston celebrated its one year and launched Costa* Gin in partnership with Charleston Distilling Company⁠
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Pippin Hill Farm & Vineyards welcomed Broadcloth for a remarkable collaboration dinner⁠
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Wild Common launched Wild Wednesdays, a 3-course tasting menu inspired by “family meal” in the restaurant world⁠
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Cheers to the festivities that await us as 2024 winds down!

29/11/2024

Our Easton Porter Group properties are ready to make your holiday gifting exceptional! 🎁 From perfectly paired wines to unforgettable dining, we’ve got something special for everyone on your list.⁠
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✨ Enjoy 10% off gift cards from Pippin Hill Farm & Vineyards, Costa Charleston, Zero Restaurant + Bar, and Wild Common
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✨ Explore winter promotions at Zero George and Crossroads Inn

✨ Earn holiday reward cards with Alcove Market

Head to each property’s website for all the festive details!

22/11/2024

An incredible evening with March of Dimes SC! 🌟 We’re beyond proud of Chef Orlando and Chef Vinson for leading the way as this year’s Signature Chef’s Dinner Co-Lead Chefs. Raising the bar with every bite for an incredible cause!

22/10/2024

Raising a glass to Pippin Hill Farm & Vineyards's Zero White and Wild Common Reserve, recognized by Wine Folly as two of Virginia’s finest! 🍇 Here's to more well-deserved accolades! 🍷

17/10/2024

Our Wild Common team is all smiles after a collaboration dinner featuring Chef Freddy Money of Michelin-starred Atlas. Taking place during the inaugural Food & Wine Classic Charleston, guests savored culinary collaboration!

14/10/2024

There's nothing quite like fall in Virginia, and Garden & Gun Magazine agrees! 🍂 We're excited to see Crossroads Inn featured in their latest article, showcasing the rich history and timeless charm of this property. 🗝️⁠
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Read now: https://gardenandgun.com/articles/a-historic-virginia-inn-perfect-for-fall-foliage-aficionados/

07/10/2024

Several of our Easton Porter properties are contributing to relief efforts in support of our North Carolina neighbors affected by Hurricane Helene. Drop off supplies (bottled water, canned goods, diapers, etc) to Alcove Market any day of the week between 7 am - 3 pm, or purchase an event ticket to Costa Charleston's two-night collaboration dinner on October 15 and 16th where a portion of the proceeds will be donated.
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The devastation is unfathomable and we're grateful to be a small help in these challenging times. Thank you for helping us give back!

23/09/2024

Excitement is in the air as the inaugural Food & Wine Classic Charleston kicks off this week! We are thrilled to have Costa Charleston, Zero Restaurant + Bar, and Wild Common participating in the festivities. Here’s to the flavors, talent, and hospitality that make this city shine! 🌟

17/09/2024

Join us in celebrating Katie Witthoft's promotion to Senior Marketing Manager! Over the past year, Katie’s exceptional creativity, strategic vision, and deep understanding of our brands have elevated the marketing efforts for Pippin Hill Farm & Vineyards and Crossroads Inn in Virginia to new heights. Her dedication and passion have made an impact, and we’re so proud of all she’s accomplished. We can’t wait to see what she achieves this year. Congratulations, Katie! 🌟

12/09/2024

Game Day just got tastier! Our team at Alcove Market has created winning catering packages perfect for your next gathering. From Game Day or Taco Bar stations to Lowcountry and Italian-themed spreads, they've got the lineup to cheer for!⁠
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Full catering menu: https://www.alcovemarket.com/menus

09/09/2024

From Charleston to Charlottesville, our 2026 calendars are officially open! 🌿 Whether it's a Lowcountry 'I do' or a Virginia vineyard vow, these two stunning venues are ready to host your unforgettable day. Let the planning begin at Pippin Hill Farm & Vineyards and Cannon Green!⁠
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Photos | Jen Fariello Photography, Rebecca Sigety Photography

22/08/2024

Looking for an excuse to explore Virginia Wine Country? Our team at Crossroads Inn is celebrating Labor Day with an extended stay promo. Book a three-night stay between Thursday, August 29th, and Tuesday, September 3rd, and receive a $50 gift card to Pippin Hill Farm & Vineyards

20/08/2024

We are honored to announce that Chef Vinson and Chef Orlando will serve as Co-Lead Chefs for the March of Dimes 2024 Signature Chefs Auction.⁠
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This distinguished event, taking place on Thursday, November 21st, aims to advance critical research, education, and advocacy for the well-being of mothers and babies.⁠
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Please visit the link below for further details or to support our chefs in their fundraising efforts.

https://signaturechefs.marchofdimes.org/Event_SignatureChefs.aspx?EventId=22718

16/08/2024

We’re thrilled that our Cannon Green culinary program often shines in property reviews! Our team’s dedication to seasonal freshness and local ingredients not only supports sustainability and health but also continually inspires our artisanal kitchen staff.

09/08/2024

We're excited to announce that Chef Vinson and our Costa Charleston Crew will be opening on Mondays starting August 12th! We're thrilled to provide Charleston locals and visitors with a welcoming spot to begin their week.

05/08/2024

Bird's eye view of Pippin Hill Farm & Vineyards! From Estate Tours & Tastings that dive into the world of wine to hands-on Cooking School classes that celebrate garden-to-table cuisine, our group experiences offer something for everyone. Explore, taste, and enjoy the Hill in every way possible!⁠
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Photos | Shauna and Jordon

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http://www.eastonporter.com/

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The Perfect Destination 🇬🇷 Our co-founders, Dean Andrews, and Lynn Easton, spent the past week dancing through unforgettable moments with luxury event planners and creative partners. Here’s to new connections and destinations that inspire!⁠ ⁠ Host Properties | @canavescollection, @santamarinamyknonos, @fsathens ⁠ Video Concept | @victoriadubinevents ⁠ Planning | @mitheoevents ⁠ Travel | @embarkbeyond ⁠ Entertainment | @elanartists ⁠ Photo | @corbingurkin, @chrisjevansphoto ⁠ Video | @royalfilms, @danielshackleford⁠ ⁠ #hospitality #eastonportergroup #eastonevents #travelindustry #luxurytravel #luxuryhospitality

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Our Story

Partners in vision, business and life, Dean Andrews and Lynn Easton share a love of discovering unique locations and enjoying exceptional cuisine and wines. Each brings a depth of career experience—Dean on the business side and Lynn in design and event expertise—to form a duo that covers all bases in global hospitality, and then some. They combined their talents and vision in 2012 to launch Easton Porter Group, and love the thrill and satisfaction of sharing their love of terrific food, wine and hospitality with others.

Easton Porter Group creates experiences by design. We are drawn to properties that have distinctive personality, great bones and/or rich history, and embellish them with our sophisticated design expertise and premium guest service. All EPG products, whether it’s a meal in our restaurants or a glass of Petit Verdot at our culinary winery or a stay in one of our boutique hotels, play a part in delivering our signature sense of elegant, authentic comfort, refined style and warm personality.