18/03/2019
FYI!!
By April or May, our family will start a home made organic "Kaiviti" dish such as Kokoda, Miti Ugavule(coconut crab), high class vegetable and fruit salad and other options.
Also:
•Beer battered fish
•Deep fried chicken (optional: bread crumb or cereal crumb)
•chicken pasta and many more.
STAY TUNED FOR MORE UPDATES😊