Beatriz Ospina started baking and eventually created Zoey's in 2005. She graduated from Le Cordon Bleu in 2006 as the valedictorian. Don't believe us?
With experience and a special eye for cakes, we create customized cakes to satisfy any taste here at Zoey's. When you order a cake from Zoey's, you are ordering the finest and freshest ingredients. Every single cake is made from scratch. We spend the better part of every day and every night working on the design of the cake until it's just right, searching for ideas until we have what we need. Only then will we start creating the cake. Look at the pictures.
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