22/03/2024
During the 55-day fasting period, adherents abstain from animal products, including meat, dairy, and eggs. Many also refrain from consuming alcohol and engaging in other indulgences as a form of spiritual purification and preparation for Easter.
Ethiopian Orthodox Easter, known as Fasika, is a deeply rooted religious observance celebrated with fasting and spiritual reflection. Travelers visiting Ethiopia during this time can immerse themselves in this unique cultural experience. Fasting, which precedes the Easter celebration, is a significa...