Tasmanian Wild Seafood Adventures

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Hobart, TAS
Tasmanian Wild Seafood Adventures

Born from a love of Tasmania’s pristine waterways, the fishing & boating industries. Tour Agency
(16)

11/11/2024

10/11/2024

Experience the magic of the River Derwent! ✨ Our guests and crew were fortunate to witness and capture a whale breaching in Hobart; join us for an unforgettable trip.

31/10/2024

We're thrilled to announce that we won the Best Hospitality Experience at the 2024 Tasmanian Hospitality Awards! 🏆✨

A huge thank you to our incredible team for their hard work and dedication, and to our amazing guests for your continued support. We couldn’t have done it without you! Here’s to more memorable moments and exceptional experiences ahead.

29/10/2024

What an incredible day on the Derwent River! Soak up the sun and embrace the stunning blue skies onboard while enjoying a range of Tasmanian Beers, Wine and Seafood 💙

08/10/2024

Dive into a taste of Tasmania with our Wild Seafood Adventures! 🦞 Enjoy a feast of the freshest local seafood, all served right onboard. Our beautiful vessel and crew create the perfect atmosphere for savouring every bite. Join us for an unforgettable culinary journey that celebrates the best of our waters!

20/09/2024

The rugged sea cliffs lining the Derwent River create an unforgettable setting for your next event! ✨ Immerse yourself in the beauty of nature while celebrating with friends, family or colleagues.

31/08/2024

https://www.facebook.com/share/p/QArDoFwH7Bh4k1hv/?mibextid=WC7FNe

What an honor to be representing Tasmanian seafood on the national stage.

🌟Tasmania, what an amazing result!👏 🎊Congratulations to Tasmania’s finalists who made the top three in their respective category for the 2024 National Seafood Industry Awards presented by Seafood Industry Australia .🎊

🌟Winners will be announced at the National Seafood Industry Awards Gala Dinner held under Seafood Directions Conference, on Thursday 12 September, down here at the Hotel Grand Chancellor Hobart.🌟

- 🎉Tassie's finalists🎉 -
Primary Producer Award: Mures Fishing
Restaurant Award: Hursey Seafoods
Take-away Fish & Chips Award: Stanley Seafood Sales
Seafood Experience Award: Tasmanian Wild Seafood Adventures
Research, Development & Extension Award: SALTAS
Business (Small) Award: Melshell Sea Farms - Melshell Oysters
People Development Award: Cameron of Tasmania
Young Achiever Award: Jasmine Knowles
Industry Ambassador Award: Mark Ryan
Business (Large) Award: Tassal - Our Community
Promotion Award: Eat More Tassie Seafood Marquee

🌟Best of luck to you all!🌟

30/08/2024

After a few days of dreary weather and more rain on the way, today was a welcome change! 🌦️ Our guests were treated to a spectacular rainbow just as skipper and diver Dan was preparing up some fresh crayfish. 🦞 It’s amazing how a little sunshine (and a range of seafood) can turn a day around. 🌈

15/08/2024

Today we ran a late/early Christmas function for some guests. With the weather on our side we changed up from our signature deep to dish to a fishing charter. A great range of fish including Striped Trumpeter!

05/08/2024

Can you believe it’s already halfway through the year? Time really does fly when you’re having fun and creating unforgettable memories!

Let’s make the second half of 2024 even more incredible. Join us for a Deep to Dish experience or reach out to our team to arrange a special event or private function onboard. 🚤🍽️

We can’t wait to help you create more amazing moments! Drop us a message to start planning your next adventure.

18/04/2024

👨‍👩‍👧‍👦 Did you know we offer a flexible 50% deposit option for groups of 4 or more?

💳 Plus, Australian and NZ credit card holders can take advantage of Afterpay.

🤤So what are you waiting for? Gather your crew and book an unforgettable seafood adventure today 🐟🦞🦪

🔗 tasmanianwildseafoodadventures.com.au

08/04/2024

Looking to warm up this ? 🔥 During May-June, when you set sail on our lunch cruise in Hobart you'll be treated to a feast of the senses! Think expansive harbour views, and the crisp, clean Tassie air mingling with the inviting aroma of our hot seafood chowder. 🤤 This special, limited-time menu offering showcases the freshest local catch all in one steaming bowl, served alongside our ever-popular fare of oysters, abalone, lobster, and more.

Photos by Dearna Bond

29/03/2024

One of our guests managed to get a selfie with our wonderful crew member Maya! A great day of seafood and smiles!

27/03/2024

🦪😍 Oyster appreciation post 😍🦪 Did you know Tasmania is renowned for producing some of the finest oysters in the world? Particularly the Pacific oyster (Crassostrea gigas) and the native Angasi oyster (Ostrea angasi). Whether enjoyed kilpatrick, au naturale or in a sneaky oyster shooter - they're always a hit on our lunch cruise. We'll even give you a chance to try your hand at shucking your own!

Check out our full post outlining how to get the best fresh Tassie oyster experience here: https://tasmanianwildseafoodadventures.com.au/best-oysters-in-tasmania/

20/02/2024

Our Deep to Dish seafood lunch cruises have been busy this summer with lots of happy guests enjoying fresh local seafood, cold beverages, spectacular harbour views and bright blue Tassie skies. Here are a few recent reviews 🖊

Book your spot and experience what they're raving about at tasmanianwildseafoodadventures.com.au

30/01/2024

On our Deep To Dish lunch cruise, guests have the chance to taste sea urchin, freshly caught by our divers right before your eyes! Known as uni in Japan (where it's a prized delicacy) and often dubbed the 'foie gras of the sea', sea urchins offer a rich source of omega-3s and protein, along with a distinct buttery, umami flavor. Pictured here served with sticky rice - while our current menu offers up urchin served in three different ways. You can't beat them fresh and raw, capturing the ocean's essence in every bite 🤤

27/12/2023

Our award winning seafood cruise has booked out quickly this week. We have tickets available for Saturday, 30th December. There is even time to pop into Salamanca Market for a little shop before our 10am departure. Book now before this date sells out.

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Address

Elizabeth Street Pier
Hobart, TAS
7000

Website

https://www.tasmanianwildseafoodadventures.com.au/

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Videos

Thanks @iheartradio for the chance to share a bit about what we do and some of the amazing experiences we've had doing it! #Tasmania #Seafood #DeepToDish

A few recent Google review highlights from some happy #DeepToDish customers 🤩 Our Deep to Dish Tasmanian Seafood Cruise has received some great award recognition recently, but nothing makes us happier than hearing this kind of direct feedback from our guests about their experiences. #Hobart #Tasmania #freshseafood

Our Deep to Dish Tasmanian seafood cruise attracts all the most astute seafood appreciators 👌 #DeepToDish #TWSA #Hobart #Tasmania #dolphinswimming

Shane recently chatted to Phil Hoffman Travel on FIVEaa radio's Travel Talk show, describing our Deep to Dish seafood experience!

Thanks to our lovely guests from last month who shared these fantastic pics from their Deep to Dish cruise. Have you booked your wild seafood lunch with us for this summer yet? 🦪🦞🥂#DiscoverTasmania #FreshSeafood #Hobart

With the wind and the rain we always appreciate the little gifts it gives us. The Derwent river in all its glory. #twsa #tasmania #discovertasmania

Thanks to our guests who shared these fabulous pics from when their Deep To Dish seafood lunch cruise turned into a whale watching adventure all in one! What a special experience 🐳#DiscoverTasmania #DeepToDish #SeafoodCruise #Hobart #WhaleWatching

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Tasmanian Wild Seafood Adventures

Born from a love of Tasmania’s pristine waterways, the fishing and boating industries and the desire to provide an authentic seafood experience, Tasmanian Wild Seafood Adventures offers a range of boutique and authentic Tasmanian experiences that are delivered with outstanding expertise and knowledge of Australia’s southernmost state.

The idea to establish a culinary seafood offering that provided others with the opportunity to sample Tasmania’s freshest seafood straight from the source, came from the very heart of TWSA – a conversation amongst friends on a commercial diving trip south of Fluted Cape on Bruny Island. With many memories made upon the sea, Shane Wilson and Nick Daft, both expert skippers and fisherman, felt compelled to create an experience that allowed them to share their love of the ocean and seafood with others.

“We live and breathe the ‘Deep-to-Dish’ ethos – the freshest wild seafood caught and cooked before your eyes” says TWSA Co-Founder, Shane Wilson. “Having seen the freshest seafood across several sectors all go into export around the globe, Nick and I formulated the idea to share our world-class seafood with inbound tourists. Instead of taking the product to the consumers we want to bring the consumers directly to the source of the product.”

With a deep connection to the ocean and the industry, TWSA offers a “Deep-to-Dish: Tasmanian Seafood Experience” which is their signature half-day culinary seafood tour operating out of Hobart. We also offer both full and half day fishing charter experiences from Swansea on Tasmania’s East Coast. The charters will allow guests to experience and fish some of the most fertile fishing grounds in the world whilst being guided by expert local skippers onboard a custom built fishing vessel.