Ontario Culinary

02/18/2025

🎉 Welcome to the Feast On® Family, Rampant Kitchen! 🍽️🌱

Big congratulations to Rampant Kitchen and Chef Elisa Corrigan for earning their Feast On® certification! 👏🎉 Dedicated to fresh, sustainable, and locally sourced ingredients, Rampant Kitchen brings restaurant-quality dining to private settings through catering, private chef services, and cooking classes.

From farm-fresh produce to globally inspired flavours, every dish is a celebration of Kingston and the Frontenac Region’s vibrant food scene. Feast On® Certified means more than just great food—it’s a commitment to Ontario-grown goodness!

✨ 🔗Join us in celebrating this exciting milestone & experience the magic of Rampant Kitchen for yourself! Visit the link in our bio for more details.

02/17/2025

🍷or 🍺? Which do you prefer?
Niagara College 's wine and beer students are ready to battle for beverage supremacy with the highly-anticipated comeback of Caps, Corks and Forks on February 22nd.

Caps, Corks and Forks pits Team Beer against Team Wine in a fun-filled rivalry for school supremacy

02/15/2025

🎉 Exciting News! Growing Chefs! Ontario is now Feast On® Certified! 🍽️🌱

We’re celebrating Growing Chefs! Ontario for earning their Feast On® certification, recognizing their incredible commitment to Ontario-grown ingredients and food education! Based in London, ON, this amazing charity connects chefs, growers, and communities through hands-on programs that inspire kids to cook, eat, and love wholesome food.

From school programs to cooking classes and a hot lunch initiative serving 700+ participants daily, Growing Chefs! Ontario is shaping a healthier, more food-conscious future—one meal at a time!

👏 Join us in congratulating them and check out the link in our bio for more details!

02/11/2025

🥂We’re raising a glass (and a 🍕slice!) to BarrelHead at Pillitteri Estates Winery, the newest restaurant to earn their Feast On® certification!

This means they’re officially recognized for their commitment to sourcing local, supporting Ontario farmers, and delivering top-tier culinary experiences.

From their artisan wood-fired pizzas made with sustainably farmed, locally sourced ingredients to their 100% VQA wines by the glass and signature Icewine cocktails, BarrelHead is a true champion of Ontario’s flavours!

Celebrate this milestone with a visit— enjoy live music, daily dine-in specials, and the best of local food and drink in the heart of wine country in Niagara-on-the-Lake!

✨🔗 For details and to start planning your visit check out the link in our bio!

02/07/2025

🥳 Big News! The Everly Restaurant & Lounge is now Feast On® Certified! 🎉

This mid-century-inspired restaurant and lounge is all about Ontario-grown goodness, serving up a rotating menu of classic dishes made with locally sourced ingredients. The Everly is the perfect place to sip, savour, and experience exceptional cuisine and hospitality. 🍽️✨

Led by hospitality pros Amber Thom and Jamie Hodges, who bring 50+ years of experience, The Everly continues to shape Kingston’s delicious food scene. Now, with Feast On® Certification, they’re making it even easier to support local farmers, producers, and sustainable dining.

📍 Next time you’re in Kingston, stop by and taste the difference! For details check out the link in our bio!

02/05/2025

Mark your calendars: we’re going LIVE with this month!

Join Ontario Culinary on Tuesday, February 18th at 12pm on IG Live to chat with Chef Nikos Mantis from Pinetree Catering and NOMAD, a sandwich shop featuring house-made meats & toppings along with fresh baked artisan breads.

You can find this Feast On® certified gem at the Thunder Bay Country Market as well as tucked inside the Thunder Bay Airport departure lounge, where they have been delivering the taste and flavours of Northwestern Ontario to the rest of the world since 2018.

It’s easy to access IG Live: just open the app and look for our profile picture at the top of your Feed with a colourful ring around it and the word Live. Tap or click our profile picture to view the live broadcast. See you there!

Feast On® is proudly supported by .

02/05/2025

Looking to wine and dine across Ontario! Check out this recent feature from Global News all about using the certification to guide you. This new segment with Liem Vu follows the story of Niagara Parks and some of their Feast On® suppliers like Vineland Estates Winery and 100km Foods Inc. !

Feast On® is proudly supported by RBC !

Watch Local Escapes: Finding the flavour in Niagara region Video Online, on GlobalNews.ca

02/04/2025

Did you catch the folks from Niagara Parks , Vineland Estates Winery and 100km Foods Inc. on the recent episode of Local Escapes with Liem Vu? You can read all about the adventure at the link below!
https://www.flavournetwork.ca/article/local-escapes-finding-the-flavours-of-niagara-region/.
Feast On® is proudly supported by RBC

Ontario's Niagara region is a vibrant and diverse area that is filled with fine wine and delicious dining.

01/31/2025

✨ Escape to wellness with Dimensions ✨

Join the Winter Wellness Culinary Long Weekend: An Ontario Growers + Producers Spotlight (two nights), where chefs Naz Arabani and Jordan Wagman highlight Ontario’s finest winter produce, preserves, and more. This nourishing weekend offers a chance to reset the body and mind with meals focused on anti-inflammatory and gut-health benefits, all in the luxurious setting of Dimensions Algonquin Highlands.

👉 Learn more at the link here: https://dimensionsretreatalgonquin.secure.retreat.guru/program/winter-wellness-series-at-dimensions-algonquin-highlands-two-nights/?lang=en

01/25/2025

✨ Exciting news, food lovers! ✨

Marilynne is now Feast On® certified! 🎉 Located in Markdale, this farm-inspired gem is all about fresh, locally sourced ingredients and heartwarming flavours.

Led by Chef Brandon Bannon, Marilynne Restaurant is more than a place to eat— it’s a heartfelt tribute to his grandmother, Marilynne who embraced life on the farm living by a simple philosophy: food should connect the land to the table, bringing people together over fresh, nourishing meals. 🌾

Today, Chef Brandon carries on her legacy at the restaurant offering:

🍽️ Dinner: From scratch-made dishes using ingredients from small local farms and Ontario producers, every bite is a celebration of the region.

🍳 Brunch: Available Saturdays and Sundays, it’s one of the most celebrated brunches in Grey County! A can’t-miss treat for your weekend.

🥘 Marilynne @ Home: Stock your freezer with comforting, home-cooked meals like lasagna and pantry essentials—perfect for those busy weeknights.
Whether you're dining in or taking a taste of Marilynne home, this is your spot for farm-to-table goodness.

✨🔗Ready to plan your visit? Check out the link ⬇️ for more info and discover other Feast On® certified spots too!

https://www.ontarioculinary.com/restaurants/marilynne-food-co-ltd/

01/24/2025

🍽️ Oakville’s culinary scene is heating up this winter with the return of from February 17 to March 10, 2025! 🎉

With over 50 restaurants offering curated prix fixe menus for lunch and dinner, it’s the perfect time to explore the town’s delicious dining options.

From cozy pubs and favourite local spots to Oakville’s first 🌟MICHELIN-starred restaurant, there’s something for every foodie to enjoy during Taste of Oakville!

To plan your Taste of Oakville foodie adventure check out our 5 Must-Visit Dining Experiences at the link ⬇️. Don't forget to reserve your spot as reservations fill up quickly!

👉 Who’s ready to dig in? Comment below and tell us which restaurant you’re most excited to try! 🍴

https://www.ontarioculinary.com/taste-of-oakville-5-must-visit-dining-experiences/

01/23/2025

Diners across Ontario, rejoice! Cozy wintertime dining is not limited to restaurants in the Greater Toronto Area. Indeed, there are interesting and unique food scenes all across the province, as long as you know where to look.

Today, we’re sharing our guide to cold weather dining in two unique and very different Ontario destinations: Burlington and Sudbury. Ready to start making some restaurant reservations? Head to the blog for all the delicious details!

There are cozy wintertime food scenes all across the province, as long as you know where to look! Explore Burlington and Sudbury with us in this article.

01/21/2025

Winter in Ontario is a great time to relax and enjoy the season’s slower pace. It’s a perfect opportunity to plan easy, relaxed travel that allows you to discover a new side of the province without lifting a finger. But how, you may wonder? Travel requires so much research and planning!

We’ve got a secret weapon to share with you: food trails. With a tailored food trail, all the research and heavy lifting has already been done for you, so all that’s left is to choose a destination, grab your coziest winter clothes, and let the trail take you on a delicious adventure.

Ready to get going? We’re sharing three of Ontario’s best wintertime food trail adventures over on the Ontario Culinary blog:

We’re sharing Ontario’s best wintertime food trail adventures, where all the research and planning has already been done for you!

01/08/2025

The Niagara Icewine Festival is hosting some great events all month long! ✨🍇

🍷 Niagara-on-the-Lake’s Icewine Village 🍷
January 18-19 and 25-26

Stroll through the charming historic district, enjoy tastings from local wineries paired with delicious culinary creations, and cozy up around fire pits with Muskoka chairs and blankets ❄️

🍷 The Cool as Ice Gala 🍷
Saturday, January 18, 7-11pm

Enjoy a full evening of premium Niagara wine, Icewine cocktails and mocktails, live arts performances, and premium farm-to-table fare from some of Niagara’s premier culinary creators 🍽️

🍷 The Icehaus Cocktail Competition🍷
Saturday, January 25, 7pm

With bright light displays, delicious Icewine cocktails, and a live DJ, this event is a fun and energetic way to spend the evening 💃

Want more info? Head to the Ontario Culinary blog for all the details!

01/03/2025

The Niagara Icewine Festival kicks off next week! ✨🍇

From January 10-26, you can explore the region and enjoy all things Icewine with the Discovery Pass Program. This is your ticket to food and Icewine pairings at 30 amazing wineries across Niagara, including stops in the Benchlands and Niagara-on-the-Lake. Choose your adventure:

• Weekend Discovery Pass – 6 pairings
• Mini Discovery Pass – 3 pairings
• Flex Friday Discovery Pass – 6 pairings (Fridays only)
• Driver’s Pass – 6 food pairings + non-alcoholic drinks

Want to know more? Head to the Ontario Culinary blog for all the details!

12/19/2024

🌟 Exciting News for Foodies! 🌟

We’re thrilled to share that both Restaurant Pearl Morissette and sister bakery RPM Bakehouse are now Feast On® certified, showcasing their commitment to Ontario’s local food scene.

📍Restaurant Pearl Morissette in Jordan Station, ON, offers an innovative fine dining experience with tasting menus that highlight regional and locally-sourced ingredients. Earlier this year, the restaurant was awarded BOTH a Michelin Star ⭐ and a Green Michelin Star 🌱, celebrating their unparalleled culinary excellence and dedication to sustainable practices.

🍷 Beyond the restaurant, Pearl Morissette is renowned for its estate winery, producing wines that reflect the unique terroir of the Niagara Region. Their approach to winemaking is rooted in sustainability and minimal intervention, creating wines that pair beautifully with their cuisine.

🥖 Just a short drive from the restaurant, RPM Bakehouse crafts irresistible breads, pastries, and hand-crafted coffees. Using locally milled flour and seasonal ingredients, it’s a must-visit for any foodie.

🛍️ Visit the bakehouse or restaurant in person, or experience the taste of the Niagara Region without the drive! For a limited time, stop by Le Vernissage, Pearl Morissette’s winery pop-up in Toronto, and savour their delicious offerings closer to home.

🍽️✨Tag your foodie friends and plan your visit— find details at the link ⬇️
https://www.ontarioculinary.com/?s=restaurant+pearl+morissette

12/13/2024

Thirsty? There's an Ontario craft cider for that. Check out these four Ontario getaways for craft cider lovers.
Ontario Craft Cider Association

Calling all cider lovers! If your idea of happiness involves sipping on a crisp Ontario cider while feasting on farm-to-table delights, then buckle up because we’ve got four juicy itineraries to satisfy your apple-loving soul. And guess what? Every stop is Feast On®-certified, meaning they’re a...

12/11/2024

The holidays are here and we can't think of a better time to support local Ontario businesses!

Luckily, we're here to make that easy for you. The 2024 Ontario Culinary Gift Guide is your go-to resource for tasty gifts, unique beverages, and delicious experiences that are perfect for gifting.

Ready to make some great new memories? Click here to check out the full gift guide: https://www.ontarioculinary.com/holidays/