The Barcelona Taste

The Barcelona Taste Discover Barcelona through its food. The Barcelona Taste is this city’s first tapas tour dedicated completely to Barcelona’s food and drink. What of it?

Feast on a wide variety of tasty top quality tapas tidbits, all from high-quality food establishments in iconic neighbourhoods. Accept no imitations even if they've copied our name! Yes, we’ve gained weight since we started. We love cuisine. We love Barcelona. We love tours. Nay, we love food tours. So, escape the Ramblas. Exit the Boqueria. And take a break from cheering on Barça in Camp Nou. It’

s time to step off the beaten path for a few hours. And, more importantly, it’s time to eat some food. Yes, it’s time to eat a variety of tasty tapas tidbits from Catalonia and the Mediterranean, wash them down with a selection of beverages, and learn about Barcelona’s diverse culinary culture, all while discovering some of the city’s hidden food establishments. Join The Barcelona Taste on an eating exploration of the culinary treasures hidden in neighborhoods like The Gothic Quarter (El Gótico), Poble Sec, and Sant Antoni.

Grilled artichokes with Romesco sauce are a must-try in Catalonia, especially when artichokes are at their peak in winte...
21/02/2025

Grilled artichokes with Romesco sauce are a must-try in Catalonia, especially when artichokes are at their peak in winter and early spring. Slowly charred over an open flame, they take on a smoky depth, while the nutty, garlicky Romesco (made with roasted peppers, almonds, and olive oil) adds a rich, tangy contrast. Simple, seasonal, and packed with flavour—just how we like it!

🔥 Taste the best of Catalan cuisine on our small-group tours! 👉 www.thebarcelonataste.com

One week from today, Barcelona’s Carnaval is back, bringing vibrant parades, costumes, and celebrations to the city! Fro...
20/02/2025

One week from today, Barcelona’s Carnaval is back, bringing vibrant parades, costumes, and celebrations to the city! From the grand Arrival of the King of Carnival to the famous Taronjada confetti, it's a special week of joy and tradition. And of course we recommend you make the most of it by pausing between festivities for an olive oil tasting, a wine tasting, or incredible tapas tour with us — because a day of revelry deserves exceptional food and drink to match! 🎉

Join us for an unforgettable food experience during Carnaval! 👉 www.thebarcelonataste.com

If you haven’t tried torrijas, you’re missing out on one of Spain’s most indulgent desserts. Traditionally eaten during ...
19/02/2025

If you haven’t tried torrijas, you’re missing out on one of Spain’s most indulgent desserts. Traditionally eaten during Semana Santa (Easter week) though now widely enjoyed throughout the year, these golden, cinnamon-scented slices of bread are soaked in milk, then fried and dusted with sugar. Some versions even include a topping of honey, a splash of sweet wine, or a dollop of crema catalana! What’s not to love?

🔥 Join one of our tours and discover Spain’s most delicious traditions! 👉 www.thebarcelonataste.com

A goats cheese salad may seem simple, but in Catalonia, it’s a beautiful performance of local ingredients. Catalan goats...
18/02/2025

A goats cheese salad may seem simple, but in Catalonia, it’s a beautiful performance of local ingredients. Catalan goats cheese is known for its creamy texture and tangy flavour, thanks to the region’s artisan cheesemakers. Paired with fresh greens, candied nuts, and sweet touches like honey or balsamic glaze, it’s a dish that perfectly balances the bold and delicate flavours of Catalan cuisine.

Come celebrate Catalan flavours with us! 👉 www.thebarcelonataste.com

In Barcelona, vermouth isn’t just a drink—it’s a ritual. The tradition of "fer el vermut" (to have vermouth) dates back ...
17/02/2025

In Barcelona, vermouth isn’t just a drink—it’s a ritual. The tradition of "fer el vermut" (to have vermouth) dates back to the 19th century when locals gathered before lunch for a glass of this aromatic, spiced fortified wine. Today, it’s a central part of Catalan dining culture, often enjoyed with olives, anchovies, chips or lighter tapas.

Get involved with the local dining culture during your visit to BCN! 👉 www.thebarcelonataste.com

Patates d’Olot hail from the town of Olot in Catalonia, a region known for its culinary creativity. These crispy, golden...
15/02/2025

Patates d’Olot hail from the town of Olot in Catalonia, a region known for its culinary creativity. These crispy, golden potato rounds are mixed or stuffed with savoury minced meat, then fried to perfection. What sets them apart? The contrast between the crunchy exterior and the fluffier flavourful filling. A local favourite that’s still relatively unknown outside Catalonia, making it a must-try dish when in Barcelona!

Discover deeply delicious dishes with us 👉 www.thebarcelonataste.com

Looking for the perfect Valentine’s Day plan? Skip the predictable dinner and opt for an authentic, intimate experience....
14/02/2025

Looking for the perfect Valentine’s Day plan? Skip the predictable dinner and opt for an authentic, intimate experience. Whether it’s one of our romantic tapas tours, an exclusive olive oil tasting, or our VIP wine excursion, we’ll help you create unforgettable memories with your special someone. Because nothing says love like sharing incredible food, wine, and conversation. 🥰

💌 Book your perfect Valentine’s experience now 👉 www.thebarcelonataste.com

Did you know flan dates back to Ancient Rome? Originally made with eggs and milk, it evolved during the Moorish era with...
13/02/2025

Did you know flan dates back to Ancient Rome? Originally made with eggs and milk, it evolved during the Moorish era with the addition of caramel, becoming the creamy dessert we know today. In Spain, it’s a classic post-meal treat, with regional twists like coffee flan in Valencia or cheese flan in the Basque Country. Its silky texture and caramelised top make it an irresistible finish to any tapas feast.

Savour the best tapas and sweet treats when you visit Barcelona 👉 www.thebarcelonataste.com

Albóndigas, Spain’s beloved meatballs, have a rich history dating back to the Moorish influence in the Iberian Peninsula...
12/02/2025

Albóndigas, Spain’s beloved meatballs, have a rich history dating back to the Moorish influence in the Iberian Peninsula. The word itself comes from the Arabic "al-bunduq", meaning "small round object." While typically made with beef or pork in a rich tomato-based sauce, you’ll find regional variations across Spain—from seafood albóndigas in Andalusia to spiced versions in Catalonia. Perfect for sharing, they’re a comfort food staple with deep cultural roots.

Taste the best of Barcelona 👉 www.thebarcelonataste.com

Lingote - beautifully presented.This refined, modern dish features tender, slow-cooked meat in a rich, velvety sauce, se...
11/02/2025

Lingote - beautifully presented.This refined, modern dish features tender, slow-cooked meat in a rich, velvety sauce, served over a bed of silky, smooth puré. The contrast of textures and deep, savoury flavours make it one of those dishes you won’t forget.

If you’re looking for a more elevated culinary experience, come dine with us!
👉 www.thebarcelonataste.com

We prioritise quality over quantity. Our small group tours mean a more relaxed, intimate experience. This allows for gen...
10/02/2025

We prioritise quality over quantity. Our small group tours mean a more relaxed, intimate experience. This allows for genuine conversations, personalised recommendations, and an easy, unhurried pace—just like dining out with friends. Your enjoyment and smiles are what drive us! 💛

Come and experience the difference:
👉 www.thebarcelonataste.com

A real tapas experience is about more than just ordering patatas bravas—it's about trying new things, sharing a variety ...
08/02/2025

A real tapas experience is about more than just ordering patatas bravas—it's about trying new things, sharing a variety of plates, and enjoying the moment with good company. From classic croquetas to grilled seafood and bold cheeses, the magic of Spanish cuisine is in its diversity.

Be adventurous, taste a bit of everything, and let us guide you to the best, most authentic tapas in town!
👉 www.thebarcelonataste.com

Why We LOVE Our Poble Sec Tour....Poble Sec is one of Barcelona’s best-kept secrets—a vibrant, performing arts districtn...
07/02/2025

Why We LOVE Our Poble Sec Tour....
Poble Sec is one of Barcelona’s best-kept secrets—a vibrant, performing arts districtneighbourhood filled with independent, family-run restaurants and a deep-rooted culinary and artistic culture. Unlike the crowded tourist areas, here you’ll enjoy genuine hospitality, incredible tapas, and top-quality wines in an intimate setting.

If you’re looking for authenticity, fantastic food, and a truly local vibe, this is the perfect food tour for you!
👉 www.thebarcelonataste.com/barcelona-food-tours/poble-sec

Did you know we also specialise in private and corporate food tours? Whether you’re planning a team-building event, a co...
06/02/2025

Did you know we also specialise in private and corporate food tours? Whether you’re planning a team-building event, a company retreat, or a special family gathering, we can design a custom food and wine experience that suits your group. Think beyond just tapas—we can arrange bespoke tastings, vineyard excursions, olive oil experiences, and more! Let’s make your next event in Barcelona delicious, authentic, and unforgettable.

📩 Get in touch with us for a tailored experience 👉 www.thebarcelonataste.com/barcelona-food-tours/large-group-corporate

Every February, Barcelona pays tribute to Santa Eulàlia, one of the city's patron saints. https://www.barcelona.cat/cult...
05/02/2025

Every February, Barcelona pays tribute to Santa Eulàlia, one of the city's patron saints. https://www.barcelona.cat/culturapopular/en/noticia/infobarcelonaensaint-eulalia-a-single-legend-claimed-by-two-different-places_463606
The annual family-friendly annual winter festival to celebrate her (taking place February 7-12 this year) brings parades, castellers (human towers), giants, and traditional Catalan dances to the streets. The best place to soak up the atmosphere? Plaça Sant Jaume and the Gothic Quarter, where you’ll see centuries-old traditions come to life.

Experience the magic of Santa Eulàlia while enjoying the city's best tapas with us!
👉 www.thebarcelonataste.com

A dish that many visitors miss but locals adore — Fricandó is a slow-cooked beef stew with wild mushrooms, simmered in a...
04/02/2025

A dish that many visitors miss but locals adore — Fricandó is a slow-cooked beef stew with wild mushrooms, simmered in a rich Catalan sauce. It’s comforting, full of depth, and pairs beautifully with a glass of local red wine. This is the kind of home-style cooking that truly connects you with Catalan culinary heritage.

Dine, divinely, with us! 👉 www.thebarcelonataste.com

From Local Olive Grove to Your Plate -- our new Premium Olive Oil Tasting is proving to be a hit! Guests are loving the ...
03/02/2025

From Local Olive Grove to Your Plate -- our new Premium Olive Oil Tasting is proving to be a hit! Guests are loving the opportunity to taste exceptional Spanish olive oils, learn how to spot quality, and savour this golden elixir with local nibbles (and a very nice glass of cava!). It’s the perfect aperitif before a tapas tour or a delightful standalone experience.

Book now and taste Spain’s finest! 👉 https://thebarcelonataste.com/tastings/olive-oil/

February in Spain is a fantastic month for seasonal ingredients! Look out for calçots, wild mushrooms, and juicy Valenci...
01/02/2025

February in Spain is a fantastic month for seasonal ingredients! Look out for calçots, wild mushrooms, and juicy Valencia oranges—perfect for freshly squeezed juice or a sweet and zingy dessert. Artichokes are still at their best, and if you’re a seafood lover, red prawns and razor clams are at peak flavour.

Experience the best of seasonal Spanish cuisine on one of our unforgettable tours!
👉 www.thebarcelonataste.com

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The Barcelona Taste is this city’s first tapas tour dedicated completely to Barcelona’s food and drink. Accept no imitations even if they've copied our name! Yes, we’ve gained weight since we started. What of it? We love cuisine. We love Barcelona. We love tours. Nay, we love food tours. So, escape the Ramblas. Exit the Boqueria. And take a break from cheering on Barça in Camp Nou. It’s time to step off the beaten path for two hours. And, more importantly, it’s time to eat some food. Yes, it’s time to eat a variety of tasty tapas tidbits from Catalonia and the Mediterranean, wash them down with a selection of beverages, and learn about Barcelona’s diverse culinary culture, all while discovering some of the city’s hidden food establishments. Join The Barcelona Taste on a two to three hour eating exploration of the culinary treasures hidden in neighborhoods like The Gothic Quarter (El Gótico), Poble Sec, Barceloneta, and El Raval.