The Barcelona Taste

The Barcelona Taste Discover Barcelona through its food. The Barcelona Taste is this city’s first tapas tour dedicated completely to Barcelona’s food and drink. What of it?
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Feast on a wide variety of tasty top quality tapas tidbits, all from high-quality food establishments in iconic neighbourhoods. Accept no imitations even if they've copied our name! Yes, we’ve gained weight since we started. We love cuisine. We love Barcelona. We love tours. Nay, we love food tours. So, escape the Ramblas. Exit the Boqueria. And take a break from cheering on Barça in Camp Nou. It’

s time to step off the beaten path for a few hours. And, more importantly, it’s time to eat some food. Yes, it’s time to eat a variety of tasty tapas tidbits from Catalonia and the Mediterranean, wash them down with a selection of beverages, and learn about Barcelona’s diverse culinary culture, all while discovering some of the city’s hidden food establishments. Join The Barcelona Taste on an eating exploration of the culinary treasures hidden in neighborhoods like The Gothic Quarter (El Gótico), Poble Sec, and Sant Antoni.

Delicious!! Berenjena Rellena con Carne Picada – stuffed eggplant with minced meat is a classic Spanish comfort dish. Ty...
05/11/2024

Delicious!! Berenjena Rellena con Carne Picada – stuffed eggplant with minced meat is a classic Spanish comfort dish. Typically, the eggplant is hollowed out, filled with seasoned minced meat, and then baked to perfection, often topped with cheese for a golden finish. This hearty dish combines the soft texture of eggplant with savoury flavours, making it a satisfying tapa or main course that reflects the warmth of Spanish home cooking.

Experience true Spanish flavours with us! 👉 www.thebarcelonataste.com

It's Monday and we're fuelling up with a Bocadillo de Tortilla de Patatas. A simple but iconic Spanish snack, the bocadi...
04/11/2024

It's Monday and we're fuelling up with a Bocadillo de Tortilla de Patatas. A simple but iconic Spanish snack, the bocadillo takes a classic Spanish potato omelette and serves it between slices of fresh baguette, often lightly kissed with some tomato. This hearty sandwich is popular throughout Spain, loved for its portability and filling nature. Perfect as a quick snack or light meal, it’s a must-try if you want to taste Spain’s culinary ingenuity with minimal ingredients.

Discover Barcelona’s most-loved bites! 👉 www.thebarcelonataste.com

Often compared to champagne, Cava is Spain’s own sparkling wine, primarily produced in Catalunya. Made using the same tr...
02/11/2024

Often compared to champagne, Cava is Spain’s own sparkling wine, primarily produced in Catalunya. Made using the same traditional method as champagne, it delivers a crisp, refreshing taste and is typically crafted from native grape varieties like Macabeo, Xarel·lo, and Parellada. Whether it’s enjoyed as an aperitif or paired with tapas or dessert, Cava is celebration in every bubble. 🥂🥂🥂

Raise a glass with us on a Barcelona food adventure! 👉 www.thebarcelonataste.com

🌰 Panellets – Traditionally enjoyed in Catalonia for All Saints' Day, panellets are small, round sweets made primarily o...
01/11/2024

🌰 Panellets – Traditionally enjoyed in Catalonia for All Saints' Day, panellets are small, round sweets made primarily of marzipan, pine nuts, and sometimes coconut or chocolate. These treats date back to the 18th century and are a staple for the autumn season, symbolising a time of remembrance and celebration. The texture is soft and chewy, with a slight crunch from the pine nuts—an absolute Catalan delight!

Celebrate Catalan traditions with us! 👉 www.thebarcelonataste.com

🌟 Thank You to Our October Guests – A huge thank you to everyone who joined us on our tours this October, making it our ...
31/10/2024

🌟 Thank You to Our October Guests – A huge thank you to everyone who joined us on our tours this October, making it our best October ever since we began in 2009. From sunshine to rain, our guests have shown enthusiasm and a genuine love for discovering Barcelona’s culinary gems. We’re grateful for each and every one of you!

Looking forward to welcoming more food lovers! 👉 www.thebarcelonataste.com

The Joy of Small Groups – On our tapas tours, we keep group sizes small, ensuring a more intimate, personal experience. ...
30/10/2024

The Joy of Small Groups – On our tapas tours, we keep group sizes small, ensuring a more intimate, personal experience. This isn't just a tour; it's like an evening out with friends. Our guests often tell us how much they value the chance to have meaningful conversations, ask questions, and learn about Barcelona’s food, culture, and history in a supportive setting. No rushing, no crowded groups—just good company, great food, and the joy of connecting.

Join us for an authentic experience in Barcelona! 👉 www.thebarcelonataste.com

Chorizo. This iconic Spanish sausage is more than just a snack. Whether served sliced as part of a charcuterie board or ...
29/10/2024

Chorizo. This iconic Spanish sausage is more than just a snack. Whether served sliced as part of a charcuterie board or cooked in rich red wine or cider, chorizo delivers a punch of smoky, spicy flavour. The paprika and garlic in the sausage give it a warm, deep aroma that will transport you straight to the heart of Spain. Perfect with a cold beer or a glass of red wine!

Ready to taste the real deal? Book a tour at www.thebarcelonataste.com

A simple yet incredibly satisfying dish – "taco de bonito" (tuna). This gorgeous fish is lightly seared, giving it a bea...
28/10/2024

A simple yet incredibly satisfying dish – "taco de bonito" (tuna). This gorgeous fish is lightly seared, giving it a beautifully soft texture and rich flavour that pairs perfectly with a drizzle of olive oil or a citrus dressing. Often enjoyed in a tapa-size portion, this dish is as healthy as it is delicious, and it’s one of those rare plates that feels indulgent without being heavy. A must-try while visiting Barcelona’s finest tapas bars.

Discover more and dine with us at www.thebarcelonataste.com

Crispy fried artichokes paired with the robust flavours of Romesco sauce – a Catalan classic. These golden artichokes ar...
26/10/2024

Crispy fried artichokes paired with the robust flavours of Romesco sauce – a Catalan classic. These golden artichokes are tender inside, with that satisfying crunch on the outside. The Romesco, made from roasted tomatoes, almonds, garlic, and peppers, adds an irresistible earthy depth that balances the dish. Perfect as a starter or tapa, this plate is a true celebration of seasonal eating in Catalunya.

Find your next culinary stop with us at www.thebarcelonataste.com

Spanish cuisine is a tapestry of vibrant flavours, and much of that comes down to the spices. The most common spices you...
25/10/2024

Spanish cuisine is a tapestry of vibrant flavours, and much of that comes down to the spices. The most common spices you’ll find in tapas include pimentón (paprika) for that smoky richness, saffron lending its golden hue and floral notes to rice dishes, garlic for a punch of aroma, and cumin to add an earthy warmth. You'll notice how they make even the simplest dishes like patatas bravas or gambas al ajillo truly special.

Learn more about the flavours of Spain with us at www.thebarcelonataste.com

Seafood Lovers – two tapas you mustn't miss: Gambas al Ajillo & Pulpo a la Gallega.Gambas al ajillo (garlic shrimp) and ...
24/10/2024

Seafood Lovers – two tapas you mustn't miss: Gambas al Ajillo & Pulpo a la Gallega.
Gambas al ajillo (garlic shrimp) and pulpo a la gallega (octopus with paprika and olive oil) are next-level dishes you won’t want to miss. These are widely loved across Spain and offer a taste of the coast. Pair them with a chilled pansa blanca, xarel·lo, verdejo or albariño wine for the perfect match. 🍤🐙

Learn more about our carefully curated tapas stops: www.thebarcelonataste.com

New to tapas? Start with the basics – Patatas Bravas & Tortilla de Patatas. Patatas bravas (fried potatoes with a slight...
23/10/2024

New to tapas? Start with the basics – Patatas Bravas & Tortilla de Patatas. Patatas bravas (fried potatoes with a slightly spicy brava sauce) and tortilla de patatas (Spanish potato omelette) are must-haves and are served in nearly every tapas bar in Spain. Order a couple of these basics to begin, then see where the flavours take you! 🥔🍳

Try these staples with us and much more on our food tours: www.thebarcelonataste.com

The famous Padrón peppers are a beloved tapa in Spain, known for their unpredictability: most are super mild, but every ...
22/10/2024

The famous Padrón peppers are a beloved tapa in Spain, known for their unpredictability: most are super mild, but every once in a while, you’ll bite into one that’s surprisingly a little spicy! That’s part of the fun. Perfect for sharing, these peppers are often served alongside other dishes, like bacalao (cod) or a tortilla de patatas -- they add a burst of flavour and a little excitement to any meal.

Come share the best flavours of Barcelona with us at 👉 www.thebarcelonataste.com
(CCPPF Vendor -- discount applies! 🤑)

Vacio, a tender and flavourful cut of beef, perfectly paired with golden potatoes. This hearty dish highlights the quali...
21/10/2024

Vacio, a tender and flavourful cut of beef, perfectly paired with golden potatoes. This hearty dish highlights the quality of local ingredients and the skill with which they are prepared. Ideal for meat lovers looking for an authentic, rustic experience in Spanish cuisine.

Join us for more culinary adventures at 👉 www.thebarcelonataste.com
(CCPPF Vendor -- discount applies! 🤑)

A delicate dish featuring fogonero (po***ck), perfectly cooked to maintain its tender texture, and served atop a bed of ...
19/10/2024

A delicate dish featuring fogonero (po***ck), perfectly cooked to maintain its tender texture, and served atop a bed of cous cous with vibrant vegetables. The light seasoning allows the natural flavours of the fish and the freshness of the vegetables to shine through, offering a balance of hearty yet healthy fare.

Taste the best Barcelona has to offer with us at 👉 www.thebarcelonataste.com

At The Barcelona Taste, we don’t rush. We believe that food is best enjoyed slowly, in good company. Our tours are small...
18/10/2024

At The Barcelona Taste, we don’t rush. We believe that food is best enjoyed slowly, in good company. Our tours are small and intimate — sometimes it might just be you and your guide. We sit down at family-owned restaurants, we don’t push through crowded markets or rush to the next stop. Instead, we savour, we chat, and we build real connections to Barcelona's food, people, and culture.

Discover a different way to dine at 👉 www.thebarcelonataste.com

The frittata de verduras is a Mediterranean delight, packed with fresh seasonal vegetables and lightly baked to create a...
17/10/2024

The frittata de verduras is a Mediterranean delight, packed with fresh seasonal vegetables and lightly baked to create a fluffy, golden treat. Perfect for a light meal, it can be enjoyed at any time of day and pairs beautifully with a crisp glass of wine. Whether you're after a healthy starter, a light lunch or a side dish, this is a satisfying, delicious option that never disappoints.

Discover the best tapas in town with us at 👉 www.thebarcelonataste.com

"Boniato Asado con Cremosos de Guisante Negro." This roasted sweet potato dish is paired with an unexpected twist—creamy...
16/10/2024

"Boniato Asado con Cremosos de Guisante Negro." This roasted sweet potato dish is paired with an unexpected twist—creamy black-pea purée. The sweetness of the boniato blends beautifully with the earthy richness of the guisante negro. A true Catalan seasonal treat, showcasing how simple ingredients can pack so much flavour when prepared with love and care.

Discover more deliciousness with us at 👉 www.thebarcelonataste.com

While many refer to it as “paella,” this dish is technically an "arroz," as the term paella specifically refers to a dis...
15/10/2024

While many refer to it as “paella,” this dish is technically an "arroz," as the term paella specifically refers to a dish from Valencia with specific ingredients. This arroz de carne is a hearty and flavourful dish, featuring slow-cooked meats (rabbit, chicken and pork) paired with a medley of vegetables. A perfect option for those looking for a filling and traditional meal, and great for sharing.

Learn about and enjoy the best dishes in town with us at 👉 www.thebarcelonataste.com

(CCPPF Vendor -- discount applies! 🤑)

For the more adventurous diners amongst us....Escórpora, or red scorpion fish, is a Mediterranean delicacy. Fried to per...
14/10/2024

For the more adventurous diners amongst us....Escórpora, or red scorpion fish, is a Mediterranean delicacy. Fried to perfection and served with fregola pasta and seasonal vegetables, this dish is elevated with a spoonful of smooth, garlic-laden allioli. A fusion of texture and flavour, it’s a reminder of the bounty that Barcelona’s coastline has to offer. It may look ugly but it's mighty tasty!

Join us for a culinary voyage at 👉 www.thebarcelonataste.com

In Spain, it’s all about “Salud!” when raising a glass, while in Catalonia you’ll often hear “Salut!” Whether sharing a ...
11/10/2024

In Spain, it’s all about “Salud!” when raising a glass, while in Catalonia you’ll often hear “Salut!” Whether sharing a beer, wine, or vermut, knowing how to say cheers is key to making a connection with locals. A tip: always make eye contact, and be sure to clink glasses with everyone at the table! Happy Friday foodie friends, cheers! 🥂

Join us for a drink and more at 👉 www.thebarcelonataste.com
(CCPPF Vendor -- discount applies! 🤑)

Pannacotta may be Italian in origin, but Barcelona has certainly embraced it! This creamy dessert often makes its way to...
10/10/2024

Pannacotta may be Italian in origin, but Barcelona has certainly embraced it! This creamy dessert often makes its way to menus alongside traditional Catalan offerings like crema catalana. Light yet indulgent, it pairs wonderfully with fresh fruits or local chocolate—an ideal finish to any meal, particularly when you want something delicate after a tapas feast.

Come discover these sweet endings with us at 👉 www.thebarcelonataste.com
(CCPPF Vendor -- discount applies! 🤑)

Corvina, a delicate white fish with a firm texture, is often paired with potatoes in Barcelona’s kitchens. The simplicit...
09/10/2024

Corvina, a delicate white fish with a firm texture, is often paired with potatoes in Barcelona’s kitchens. The simplicity of the ingredients allows the fish’s subtle flavour to shine through, making this a favourite for seafood lovers looking for something light yet satisfying. A truly Mediterranean dish!

Taste the best local seafood dishes with us, at 👉 www.thebarcelonataste.com

A dish that has become a firm favourite on many Barcelona tables is burrata—a ball of fresh, creamy cheese that oozes ou...
08/10/2024

A dish that has become a firm favourite on many Barcelona tables is burrata—a ball of fresh, creamy cheese that oozes out when cut, offering a rich and luxurious flavour. But the real magic is in the pairing: in Spain, it’s often served with ripe local tomatoes, a drizzle of olive oil, or a touch of balsamic. Some places might add a twist with roasted nuts or seasonal fruits, bringing out a whole new side to this delicate cheese. Burrata here is all about balance—fresh, simple, and absolutely delicious!

Join us in tasting this and more at 👉 www.thebarcelonataste.com

Starting the week eating well and reflecting on the versatility of berenjena (aubergine/eggplant) - you know what we're ...
07/10/2024

Starting the week eating well and reflecting on the versatility of berenjena (aubergine/eggplant) - you know what we're like about our food!! From fried aubergine drizzled with honey to grilled slices topped with goat cheese or the ever-popular "escalivada," berenjena finds its way into countless tapas dishes in Spain. Whether roasted, stuffed, or fried, this versatile vegetable is loved for its ability to soak up flavours and add texture to any plate. A must-try for veggie lovers and adventurous eaters alike! And super healthy!!

Discover superfoods and foods that are super, at 👉 www.thebarcelonataste.com

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The Barcelona Taste is this city’s first tapas tour dedicated completely to Barcelona’s food and drink. Accept no imitations even if they've copied our name! Yes, we’ve gained weight since we started. What of it? We love cuisine. We love Barcelona. We love tours. Nay, we love food tours. So, escape the Ramblas. Exit the Boqueria. And take a break from cheering on Barça in Camp Nou. It’s time to step off the beaten path for two hours. And, more importantly, it’s time to eat some food. Yes, it’s time to eat a variety of tasty tapas tidbits from Catalonia and the Mediterranean, wash them down with a selection of beverages, and learn about Barcelona’s diverse culinary culture, all while discovering some of the city’s hidden food establishments. Join The Barcelona Taste on a two to three hour eating exploration of the culinary treasures hidden in neighborhoods like The Gothic Quarter (El Gótico), Poble Sec, Barceloneta, and El Raval.


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