Aegean Flavours

Aegean Flavours Aegean Flavours Travel Company are the Greek food, wine & culture travel specialists. www.aegeanflavours.com

Aegean Flavours is a Tour Operator making culinary & cultural escapes to some of the most breathtaking places of Greece. Taking small groups keeping it personal and intimate. Each trip is tailored made and done with passion for the high end of the travel market.You can design your holiday from the start to the end.Our philosophy is to do all we can in order to fullfill your needs.We have the exper

tise for the organisation of dream vacations with the focus on Greek gastronomy and tradition.Greece is home to some of the greatest sights and foods the world has ever known

Carobs! Wonderful Cretan food.Carob is a nutrient-rich food that contains many important vitamins and minerals. Carob po...
19/12/2024

Carobs! Wonderful Cretan food.Carob is a nutrient-rich food that contains many important vitamins and minerals. Carob powder is a healthy caffeine-free alternative to cocoa and may also benefit your metabolic health.
https://aegeanflavours.com/tour/8-days-in-crete/

You just can’t not enjoy when all the images in your eyes are of staggering cliffs, whitewashed buildings, and blue-dome...
09/12/2024

You just can’t not enjoy when all the images in your eyes are of staggering cliffs, whitewashed buildings, and blue-domed churches. Just let the crisp sea breeze brush through your hair while the sunshine kisses your face and the views of clear, blue waters fill your heart with a sense of tranquility.

01/12/2024
13/11/2024
Hydra!
08/11/2024

Hydra!

Interesting
07/11/2024

Interesting

Let's not forget the Great day our Great Chef friend and one of the best chefs in the world stated a very obvious Great fact for all to hear...." Greek cuisine is better than Italian cuisine "

In fact it's better than every cuisine in the universe.

✅️♥️🙏🏻

If you're lucky enough to find fresh grape vine leaves, by all means, you should use them to make these dolmades. To use...
04/11/2024

If you're lucky enough to find fresh grape vine leaves, by all means, you should use them to make these dolmades. To use them in this recipe, first be sure to wash them well, then blanch them in boiling hot water. Remove from water using a slotted spoon and place them in a colander to fully cool and drain.
https://aegeanflavours.com/greek-food/

"Sifnos is a beautiful island, and I'm so glad I had the chance to explore it a little bit with Aegean Flavours!"Borys T...
08/10/2024

"Sifnos is a beautiful island, and I'm so glad I had the chance to explore it a little bit with Aegean Flavours!"

Borys T. , Warsaw, Poland

World idol, Sophia Loren turns 90 today!
22/09/2024

World idol, Sophia Loren turns 90 today!

Greek wines may be among the most underrated on the planet. Why is a mystery, as the Greeks have been making wine since ...
12/09/2024

Greek wines may be among the most underrated on the planet. Why is a mystery, as the Greeks have been making wine since around 2000 B.C. (Perhaps the oracle at Delphi might have an answer?)

Adresse

7 Rue De La Feuillée Bat B
Bayonne
RÉSID

Heures d'ouverture

Lundi 09:00 - 17:00
Mardi 09:00 - 17:00
Mercredi 09:00 - 17:00
Jeudi 09:00 - 17:00
Vendredi 09:00 - 17:00

Téléphone

+33786774486

Notifications

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Our Story

Delicious Greek Adventures

Aegean Flavours is a Tour Operator offering culinary & cultural escapes to some of the most breathtaking places of Greece. Taking small groups keeping it personal and intimate. Each trip is tailored made and done with passion for the high end of the travel market.We have the expertise for the organisation of dream vacations with the focus on Greek gastronomy and tradition. Not forgetting that Greece is home to some of the greatest sights and foods the world has ever known! There will be always amazing food, whether you are cooking with a Michelin-starred chef in Santorini or preparing a feast with a local mama on Poros! For us, it’s all about the experience. Itineraries are carefully created allowing you to sample both a region’s most refined cuisine and its most authentic traditions.