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The Bordeaux Concierge

Customized itineraries and wine experiences in France.
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10/05/2024

Our superb team of chauffeurs, who we can proudly say are the very best in the business, are all ready to depart for another wonderful day in the vineyards with several groups of our clients. The season is already in full swing in Bordeaux!

14/04/2024

Magnificent Ornellaia

08/03/2024

There are few Parisian addresses more iconic than 1, Place Vendôme, so how fitting it is that this elegant wing of Place Vendôme is home to one of the city’s most discreet and luxurious accommodations. The Scheufele family, owners of the luxury watchmaker and jeweler Chopard, have spared no expense in creating this most intimate of Parisian hideaways in the heart of the most visited city in the world. With 15 lavishly appointed suites, a private chef who will create whatever your heart desires, and no public access permitted, this truly is a home from home. No photos were permitted during our visit but we can assure you that this very special private property has raised the bar for ultra-discreet and ultra-luxurious accommodations in Paris. If you would like to know more, please don’t hesitate to get in touch with the team at The Bordeaux Concierge.

03/11/2023

Behind the scenes moments of the special event we organized for our wonderful client from Singapore, 40 meters underground in the UNESCO listed crayères of Champagne Ruinart. We were so thrilled to have made this possible for our lovely client. Huge thanks to the fantastic team at Ruinart and Chef for the incredible food!

26/10/2023

Just before our glorious Indian summer came to an abrupt halt, we spent the most wonderful day with Youmna, Tony and Gabriel Asseily at beautiful Château Biac. After a fascinating visit of the vineyards and winery with Youmna, lunch was served on the terrace, with one of the best views in all of Bordeaux, and started with an aperitif of Biac’s delicious dry white ‘Felicie de Biac’ followed by an incredible scallop carpaccio paired with the sweet wine of estate ‘Secret de Biac’ and quail served with Château Biac 2015. The wonderful food and wine, paired with the ever gracious hospitality of the Asseily family made it a day to remember for our friends visiting from the US. Tim even hitched a ride up from the winery to the house on the back of Tony’s new quad bike! Special thanks to Youmna and Tony for your incredibly generous hospitality and the warmest of welcomes

24/10/2023

Thank you to the teams at Dom Pérignon and LVMH for allowing us to host an exquisite, never to be repeated private Dom Pérignon pairing lunch for our guests in the gorgeous Orangerie in Epernay. The cuvées tasted included the phenomenal Dom Pérignon P2 2002 and P2 2000 and the very rare Dom Pérignon Rosé 2005. We also enjoyed a private tour of the Dom Pérignon cellars which sprawl beneath the famed Avenue de Champagne. A true one-off experience for our lucky guests.

17/09/2023

The château is all ready for the arrival of our special guests.

08/09/2023

A wonderful stay at one of our favorite Parisian addresses, The Peninsula Paris. From the historic Bar Kléber where the Paris Peace Accords were negotiated, to the sumptuous suites with every luxury you can imagine, The Peninsula makes for the perfect base for a few nights in Paris.

04/09/2023

Many of our clients spend a few days in Paris, before and/or after their time in the vineyards, and where better to do so than the majestic Shangri-La Paris where the eye is torn between the mesmerizing views of the Eiffel Tower and the opulent interiors of the former home of Prince Roland Bonaparte. Experience Paris in a whole new light with The Bordeaux Concierge. Many thanks to the team at for your warm welcome and generous hospitality

13/08/2023

Thank you to the team at for a wonderful visit and lunch

06/07/2023

Earlier this week we enjoyed an absolutely exquisite lunch at Château Angélus, graciously hosted by Stéphanie de Boüard-Rivoal in the family home. It was an incredibly intimate experience which started off with a ride in the open-backed vintage Land Rover to the most picturesque spot of the estate, with a panoramic view over the vineyards and the château where we enjoyed an apéritif and delicious canapés including homegrown mushrooms from the caves beneath the vineyards. Lunch included a bottle of the rare white wine of Angélus, Château Angélus 2011 and 2006 and ended with the delicious Vin de Constance all the way from South Africa. Special thanks to our dear friends Marc and Pierre of for making this ever so special experience possible!

17/05/2023

Always a pleasure to host our guests for the evening at Château Giscours

08/05/2023

Fantastic vineyard tasting and picnic prepared by Chef David Charrier at Château Troplong Mondot with our friends from NYC. An absolutely exquisite day. Thank you to the team at Troplong Mondot for your generous hospitality.

07/05/2023

Another wonderful visit, tasting and lunch at Château Haut-Bailly. Perfection.

20/04/2023

Cognac Camus, currently under the leadership of Cyril Camus representing the fifth generation of the Camus family, is a favorite of all cognac insiders. And what better souvenir of your time in Cognac than your very own cognac, handcrafted by you from the finest eaux de vie, under the guidance and expertise of the Camus team. Magical

16/04/2023

The exquisite 3-star l’Assiette Champenoise from Chef Arnaud Lallement - not to be missed on your trip to Champagne.

09/04/2023

Highlights of a fascinating visit and tasting at Champagne Leclerc Briant, including a tasting of the house’s special cuvée, ‘Abyss’, which is submerged to a depth of 60 meters/180 feet under the sea off the coast of Brittany, at a location where the currents are strongest at the convergence of La Manche (English Channel) and the Atlantic Ocean. The bottles are aged underwater for 12 months giving the champagne a unique character and delicious salinity. Champagne Leclerc Briant also has a unique connection to Bordeaux, aging several of its cuvées in used barrels from Château d’Yquem. Thank you to the team for a fantastic visit.

09/04/2023

Highlights of an exquisite stay at Royal Champagne

04/04/2023

Today we had a sneak preview of the gorgeous new facilities at Château Pichon Baron including the new panoramic tasting room and terraces and the striking new wine library

18/03/2023

There’s nothing quite like the understated elegance of La Table Privée of Château Haut-Bailly.

01/01/2023

As the sun sets on 2022, we’re grateful to be able to reflect on a magnificent year. It was an absolute honor to welcome so many wonderful clients from all over the world to make memories in Bordeaux, Champagne, Burgundy, Rioja, Biarritz, San Sebastian and, of course, Paris, to celebrate milestone birthdays, engagements, honeymoons and anniversaries and oftentimes just to celebrate the food, wine and culture of France.

As we head into 2023, we would like to wish all of our clients the happiest of years ahead, brimming with new adventures, new discoveries and the making of new memories.

Image: Taken in June 2022 from the gardens of Château Troplong Mondot, overlooking the village of Saint-Émilion.

22/11/2022

Located on the highly prized slopes of Howell Mountain, at an elevation of 1,500-2,000 feet, ADAMVS is one of the most special estates in the Napa Valley, offering a beautifully complex combination of vineyard elevations, soil types and exposures.

The property was acquired by Denise and Stephen Adams in 2008, following their acquisitions in Bordeaux of Château Fonplégade in Saint-Émilion and the Pomerol estate, l’Enclos. The name of the estate is derived not only from ‘Adams’ but also from the Hebrew word ‘Adamah’ meaning ground or earth, to emphasize the importance of the rich red soils of this estate.

We were graciously hosted by Denise Adams and her team to experience ADAMVS for ourselves. We explored the property and it’s incredibly steep terrain in one of the estate’s two vintage Land Rovers, climbing up to 2,000 feet where we were treated to gorgeous views across the Napa Valley towards the Mayacamas. We then headed to the winemaking facilities where we met one of the most charming winemakers in the business, Alberto Bianchi, who works with viticulturist Michael Wolf and consulting winemaker Philippe Melka.

We tasted the wines in the gorgeous architect designed Cypress House. Of the three exceptional wines produced here, ADAMVS is the flagship wine, crafted from the prized red soils and most sun-filled exposures. The second wine, QUINTVS, is also 100% Cabernet Sauvignon and reflects the estates 5 main soil types, ranging from the powdery gray volcanic ash to the iron-rich red clay for which Howell Mountain is known. And finally, the TÉRES wine elegantly combines Cabernet Sauvignon, Merlot and Cabernet Franc to produce a blend with the structure of a classic Bordeaux.

For the lucky few who visit the estate, there are some wonderful surprises along the way which we don’t want to spoil. A visit to the ADAMVS estate, just like the wines of the property, is incredibly special and unlike any other.

20/11/2022

This week we had a preview of the exciting new Cathiard Vineyard in Napa, purchased in 2019 by Florence and Daniel Cathiard, owners of the wonderful Château Smith Haut Lafitte in Pessac-Léognan and several other estates in Bordeaux.

The former Flora Springs estate, perched slightly above the valley floor on the lower slopes of the Mayacamas mountains with vineyards straddling both the Rutherford and St.Helena appellations, is getting the Cathiard treatment with big investments being made in the vineyard, the winemaking facilities and on the hospitality front. The talented young team is headed up by Justine Labbé who moved to Napa from Bordeaux where she was working with Fabien Teitgen at Smith Haut Lafitte. We were fortunate enough to taste the first wine produced at the estate by the new team, the 2020 vintage (pictured) which had only just been bottled and was still settling down. The wine was absolutely delicious, showing great promise and the potential of this new estate.

The Cathiard Vineyard is Florence and Daniel’s first foray into wine outside of France and we have absolutely no doubt that it will be a great success and a very exciting new addition to The Napa Valley.

The Cathiard Vineyard will be opening for visits and tastings, by appointment only, in February 2023.

18/11/2022

The iconic Opus One and the gorgeous new VIP tasting room.

16/11/2022

Yesterday we were fortunate enough to meet with Philip Norfleet, Managing Director of The Napa Valley Reserve, for a visit of the beautiful 80 acre estate in the heart of The Napa Valley and a tasting of the wonderful wines produced here. Conceived by H. William Harlan, The Napa Valley Reserve is a by invitation only private members’ club offering a select group of enthusiasts the privileges associated with owning their own vineyards and winery, and a magnificent private setting to enjoy and share their passion for fine wine. Members have the opportunity to be as involved as they choose in all facets of the winemaking process and can even collaborate with The Reserve winemaking team, led by Harlan Estate Winemaker Bob Levy and Winemaker Marco Gressi, to produce their own wines, working with the experts on blending and toasting to produce wines comparable to Napa’s finest. Special thanks to Philip and the team for the warm and generous hospitality.

07/11/2022

A brief but absolutely wonderful stay at the gorgeous J.K. Place Paris. Parisian perfection 👌🏼

29/10/2022

It has been an incredible Indian summer here in Bordeaux, with temperatures still in the low 80Fs/ high 20Cs as we close out the month of October. What a gorgeous time to be in the vineyards for all of our lucky guests.

05/10/2022

Maison, from talented Chef Sota Atsumi (formerly of Clown Bar) is quite literally the only house on this quiet side street in the 11th arrondissement. This former coffee machine repair shop has been restored to create a unique gastronomic experience. An 8-meter long wooden table in the middle of a spacious yet intimate loft-like mezzanine space, illuminated by large sky lights, faces the wide open kitchen where pigeons are being smoked and lobsters cooked to perfection. The century-old terracotta tiles adorning almost the entire interior adds to the cozy, intimate feel of the experience, all carefully designed to make guests feel like they’re being welcomed to Chef Sato’s home as a longtime friend. The menu, which changes daily, is highly creative and utterly delicious, and is paired with wonderful unexpected wines from small independent producers. A truly unmissable experience during your next trip to Paris.

20/09/2022

There’s nothing quite like the sight of a private table ready to receive our guests.

06/06/2022

Beautiful Beychevelle in all her glory this evening

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Vidéos

What an honor it was to plan the celebrations for a very special client in Champagne including this exquisite dinner 40 meters underground in the UNESCO listed crayères of Champagne Ruinart, featuring some of Ruinart’s finest and most rare cuvées. A huge thank you to the team at Champagne Ruinart for allowing us to host this special event in such a spectacular location. #champagne #champagnelover

Last week we spent three magical nights at the otherworldly Maison Dubreuil in Saint-Émilion which has truly set the new standard for ultra-luxury private accommodations in Bordeaux.

Planning a special private event for our VIP clients at the glorious Grand Théâtre de Bordeaux 🥂

Beautiful Calon Ségur in Saint-Estèphe #bordeaux #medoc #saintestephe #bordeauxwine #wine #vin #vinho #wein #wijn #вино

Raccourcis

Type

Agence de voyage

Bringing you the very best of Bordeaux

Over the years, we have personally vetted dozens of hotels, restaurants, châteaux, and leisure activities to bring you the very best of Bordeaux and the surrounding region. Our carefully curated portfolio includes an eclectic variety of the region’s finest hotels and private accommodations, decadent Michelin starred restaurants, traditional bistros and unique luxury experiences. We have purposefully built this diverse portfolio to allow us to cater to the specific needs of each of our clients, no matter what their desires might be.

Our extensive network of relationships throughout the region means we can personally introduce you to chateau owners, oyster farmers, wine makers and caviar producers, so you can experience the region through their eyes.

Being on the ground here in Bordeaux allows us to continually refine and enhance our portfolio of experiences to ensure we are always bringing our clients the very best of this beautiful region.

In addition to Bordeaux, we also service the region of Cognac where we can introduce you to some of the region’s finest and most authentic cognac houses. We also have a number of exceptional hotel and dining partners in Paris to ensure your pit-stop en-route to Bordeaux is as perfect as the rest of your trip.