19/02/2024
We’re celebrating Fife Food & Drink Week from 9th to 17th March and there are lots of delicious menus on offer – here’s a wee taste of what’s happening.
Teasses Estate in Levenmouth will be holding Stag & Steak Nights featuring beef and venison from the estate, and The Boar’s Head in Auchtermuchty will be offering their exclusive Hunter’s Menu featuring the flavours of the Scottish wilderness.
How about a great value fish tea at The Balcomie Links Hotel in Crail or a Sunday treat with a Champagne Brunch at Chef Dean Banks Dune Bar in St Andrews. The famous Anstruther Fish Bar are having a Gluten Free Batter Day and the Crusoe Hotel in Lower Largo have a specially curated menu featuring our fabulous Fife produce. Along the coast at Elie the Ship Inn has a special Fife menu too.
Staying close to the coast, The Sundial Café in Limekilns will have a special menu with local treats from smoked Salmon to hot chocolate and The Cottage Window Cafe at Silverburn Park will have a Fife Favourites menu too.
For rugby fans Pratis Barns near Leven are offering super street food while you watch the Six Nations deciders.
If you’d like to linger longer, make a night of it with a Winter Foodie Escape to Rusacks in St Andrews, including an exclusive winter-only dining experience, or enjoy a delicious dinner with overnight stay and breakfast at The Garvock House Hotel in Dunfermline.
Teasses Estate The Crusoe Balcomie Links Hotel Dune Bar The Boar's Head Fife, Restaurant & Pub The Ship Inn, Elie Pratis Barns Sundial Cafe Rusacks St Andrews Garvock House Hotel, Dunfermline Silverburn Park Anstruther Fish Bar
