Tartine at Distillers Arms

Tartine at Distillers Arms Quality Restaurant on the Causeway Coast

For online Bookings visit www.distillersarms.com
(219)

A Causeway Coast Restaurant with a simple mission: serve delicious, affordable food that guests will want to return to week after week.

29/10/2024

Are you looking for a stand-out pre-Christmas gathering with your friends and family this festive season?

Delicious Foyle Bia Mara rock oysters on special tonight. Ready for baking in the oven with Corndale Farm chorizo, cream...
11/10/2024

Delicious Foyle Bia Mara rock oysters on special tonight. Ready for baking in the oven with Corndale Farm chorizo, cream sauce and Grana Padano ๐Ÿ‘Œ๐Ÿป

08/10/2024
Itโ€™s time for a few pics from the Salmon & Whiskey festival weekend. Tartine hosted food tours,A Gourmet Supper Club,A P...
08/10/2024

Itโ€™s time for a few pics from the Salmon & Whiskey festival weekend. Tartine hosted food tours,A Gourmet Supper Club,A Pop-Up Salmon Shack and ran a NNCG Market Seafood Chowder stall. We contributed to โ€˜Meet the Makerโ€™ at the VIC ,assisted with a Taste Trail and delivered a Festival Salmon Platter cookery demo live at Sharvagh House and for the BBC Radio Ulster Countryside show! We served lunch and dinner Festival specials with aplomb and โ€ฆ.We โค๏ธ loved every moment!! It was great to see so many people coming together and experiencing everything that the festival and indeed Bushmills has to offer. A HUGE thank you goes to all the team at Tartine ..itโ€™s time to plan the Xmas ๐ŸŽ„ Party ๐ŸŽ‰

FAO ALL TASTE TRAIL BUSINESSES:
05/10/2024

FAO ALL TASTE TRAIL BUSINESSES:

๐๐ฎ๐ฌ๐ก๐ฆ๐ข๐ฅ๐ฅ๐ฌ ๐’๐š๐ฅ๐ฆ๐จ๐ง & ๐–๐ก๐ข๐ฌ๐ค๐ž๐ฒ ๐…๐ž๐ฌ๐ญ๐ข๐ฏ๐š๐ฅ ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ’ ๐Ÿฅƒ

๐‡๐Ž๐“ ๐Ž๐…๐… ๐“๐‡๐„ ๐๐‘๐„๐’๐’!!!! ๐Ÿ‘€

We are delighted to announce that the ๐๐ฎ๐ฌ๐ก๐ฆ๐ข๐ฅ๐ฅ๐ฌ ๐“๐š๐ฌ๐ญ๐ž ๐“๐ซ๐š๐ข๐ฅ tickets are now on sale and they are already going fast! ๐Ÿคฉ

๐“๐ข๐œ๐ค๐ž๐ญ๐ฌ ๐œ๐จ๐ฌ๐ญ ยฃ๐Ÿ๐ŸŽ and are available from the ๐•๐ข๐ฌ๐ข๐ญ๐จ๐ซ ๐ˆ๐ง๐Ÿ๐จ๐ซ๐ฆ๐š๐ญ๐ข๐จ๐ง ๐‚๐ž๐ง๐ญ๐ซ๐ž or local Bushmills establishments (๐“๐š๐ซ๐ญ๐ข๐ง๐ž & ๐Œ๐š๐ž๐ ๐๐ž๐ง cheese shop).

And that's not all! The first 100 people to purchase a ticket will receive a special โ€˜goodieโ€™ bag filled with locally produced treats. ๐Ÿ˜‹

There are 19 businesses participating in the self-guided trail from ๐…๐ซ๐ข๐๐š๐ฒ ๐Ÿ’๐ญ๐ก - ๐’๐ฎ๐ง๐๐š๐ฒ ๐Ÿ”๐ญ๐ก ๐Ž๐œ๐ญ๐จ๐›๐ž๐ซ, each offering locally sourced and freshly prepared food or drink products. ๐ŸŸ

The Salmon & Whiskey Festival Supper Club at Tartine was a big success. Team Tartine collaborated with Chef Rob Curley a...
05/10/2024

The Salmon & Whiskey Festival Supper Club at Tartine was a big success. Team Tartine collaborated with Chef Rob Curley and Chef Gary Godfrey of the Slemish Market Supper Club . The menu went down a treat and the festival has now begun . Thanks to all our lovely guests for supporting our event . Full festival programme here โžก๏ธ
https://bit.ly/4dXFRo3

02/10/2024

On festival Saturday & Sunday Tartines Pop up Salmon shack with food to go. Award winning Seafood Chowder,Salmon bites,Ewings smoked salmon and Sticky toffee pudding with whiskey caramel sauce โ€ฆall to go!!

01/10/2024
30/09/2024

Every year, the Bushmills Salmon and Whiskey Festival draws foodies, locals, and festival-goers to the heart of Bushmills, celebrating the area's rich food and drink heritage.

Today we received our first consignment of Riso Gallo products which we are creating dishes with at the upcoming Bushmil...
27/09/2024

Today we received our first consignment of Riso Gallo products which we are creating dishes with at the upcoming Bushmills Salmon & Whiskey festival. Personally delivered by Chef and Riso Gallo UK brand ambassador Gary Guiney we are thrilled that Gary will also be making an appearance on festival Sunday 6th at the Sharvagh house demo marquee where he will be demonstrating all that is good about Riso Gallo and itโ€™s Italian origins

Full programme for the Bushmills Salmon & Whiskey festival , just click on the link โฌ‡๏ธ
27/09/2024

Full programme for the Bushmills Salmon & Whiskey festival , just click on the link โฌ‡๏ธ

The Bushmills Salmon & Whiskey Festival has the recipe for success with plenty of fresh local produce, cookery demonstrations, whiskey tastings atโ€ฆ

Tartine requires waiting staff, please make contact for details if you would like to join our front of house team : info...
18/09/2024

Tartine requires waiting staff, please make contact for details if you would like to join our front of house team : [email protected]
Or send us a DM.

16/09/2024

๐๐ฎ๐ฌ๐ก๐ฆ๐ข๐ฅ๐ฅ๐ฌ ๐’๐š๐ฅ๐ฆ๐จ๐ง & ๐–๐ก๐ข๐ฌ๐ค๐ž๐ฒ ๐…๐ž๐ฌ๐ญ๐ข๐ฏ๐š๐ฅ ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ’ ๐Ÿฅƒ

A highlight of Friday evening, for those lucky enough to get a ticket, is the ๐๐ฎ๐ฌ๐ก๐ฆ๐ข๐ฅ๐ฅ๐ฌ โ€˜๐’๐ฎ๐ฉ๐ฉ๐ž๐ซ ๐‚๐ฅ๐ฎ๐›โ€™.

Brought to you by ๐“๐š๐ซ๐ญ๐ข๐ง๐ž ๐š๐ญ ๐ƒ๐ข๐ฌ๐ญ๐ข๐ฅ๐ฅ๐ž๐ซ๐ฌ ๐€๐ซ๐ฆ๐ฌ, in collaboration with the ๐’๐ฅ๐ž๐ฆ๐ข๐ฌ๐ก ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐’๐ฎ๐ฉ๐ฉ๐ž๐ซ ๐‚๐ฅ๐ฎ๐›, this is a brand-new gourmet experience created to captivate the taste buds.

Chef Gary Stewart (Tartine at Distillers Arms) and his team will collaborate with renowned Chef Robert Curley of the Slemish Market Supper Club, to create an innovative 5-course menu using the best local seafood, produce and drinks.

Guests will have their tastebuds tantalised as Chefs Gary and Robert lead them through their tasting journey. ๐Ÿ˜‹

๐Ÿ—“๏ธ Friday 4th October 7.30pm
๐Ÿ“ Tartine at Distillers Arms, Bushmills
๐ŸŽŸ ยฃ85pp (includes a delicious welcome cocktail and house wine pairing).

An evening not to be missed. Spaces are limited and must be pre-booked.

Book here: ๐Ÿ‘‰ https://tinyurl.com/bdc56xbc

15/09/2024

๐ŸŸ ๐Ÿฃ ๐Ÿด Get ready for a taste sensation at the Bushmills Salmon and Whiskey Festival 2024! On Friday, 4th October at 7:30 pm, Tartine is turning up the heat with a gourmet Supperclub set to wow your palate.

Chef Gary Stewart and his top-notch team are teaming up with the legendary Chef Robert Curley from Slemish Market Supperclub to craft an inventive, mouthwatering 5-course menu packed with the finest local seafood, produce, and drinks.

The fun starts with a fabulous welcome cocktail and house wine pairings to elevate each course. Your taste buds are in for a wild ride as Chefs Gary and Robert guide you through an unforgettable culinary adventure. This is a night of food magic you absolutely canโ€™t miss!

But hurryโ€”spaces are limited and priced at just ยฃ85 per person. Grab your spot before itโ€™s too late!

Book Now - https://bit.ly/3z9MwMV

Address

140 Main Street
Bushmills
BT578QE

Opening Hours

Wednesday 5pm - 8:30pm
Thursday 5pm - 8:30pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 12:15pm - 2:30pm
5pm - 8pm

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