Always a joy welcoming new faces to the smokehouse, sharing a glass of bubbly and a chat. Fern and Rosemary certainly enjoyed their smoked salmon and hospitality.
Happy New Year
HAPPY NEW YEAR! Thank you to those who have supported our small business through another tough year. We wish for a brighter 2022 for everyone!
#HappyNewYear #2022
last orders for new year
LAST ORDERS! Make sure you order TODAY for New Year's orders!
Don't miss out of the finest Scottish Whisky Smoked Salmon around 😎 🎉
Merry Christmas
Merry Christmas, From everyone at Falls of Dochart Smokehouse! We'd like to thank all of our customers for keeping our small business going through another tough year!
🎄 🎁 🎅
LAST DAY FOR CHRISTMAS ORDERS! Make sure you get your orders in for Christmas delivery! Deliveries starting TOMORROW. Get fresh Whisky Smoked Salmon for your Christmas canapes NOW 🎄
https://bit.ly/3jIJdhG
Festive Smoked Salmon
We are very busy here at the smokehouse prepping for the festive period! Remember to get your orders in now to avoid disappointment. We will close off online sales once out quotas have been reached!
A reminded that our Whisky Smoked Salmon keeps fresh for 21 days in the fridge, so order early!
Father's Day Bundle
Father's Day is only 4 days away! Last online orders for guaranteed FREE delivery on our exclusive Father's Day Bundle is today and click & collect is available until the 19th of June. 💙
Order here: https://bit.ly/3g8Ix6Q
Father's Day Bundle
Father’s Day is fast approaching so why not spoil your dad with a taste of Scotland!
Order your Father's Day Bundle here: https://bit.ly/3g8Ix6Q
A busy start to the day for Ada who has been in since the crack of dawn, smoking a batch of salmon. Before she smokes the salmon, she cures it in a dry cure of brown sugar and salt.
When it comes to the smoking process, we keep things local. We use ground down whisky casks from the The Glenturret Whisky in Crieff. The rich, oak smoke gives the salmon its smoky flavour.
Our salmon is available to purchase in our smokehouse, online and at various farmers’ markets across Scotland. This weekend we’ll be at Edinburgh Farmers' Market Saturday and The Market at Loch Lomond Shores on Sunday.
Introducing our new premium gin....
Order now and we will dispatch in time for Easter. As with our smoked salmon hampers, delivery is free of charge.