Drink Up Travel

08/04/2021

"The art of making barrels.."

05/04/2021

"The Beer Route & microbreweries in Greece"

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"We will focus on the beer route and specific on the Microbrewery production. The beer appearance is heard to have occurred when the Sumerians neglected a quantity of bread soaked in water and after days noticed that a fermentation process had begun. They themselves began to produce beer and after exporting to Egypt they passed on their knowledge to the Babylonians.
From there it followed its path in all directions worldwide .. According to new data that emerge, as well as those mentioned in the article entitled "Brewing beer in Wine Country?" by Ms. Valamoti published in Vegetation History and Archeobotany on December 30, 2017, we understand that the ancient world had a special liking for beer in addition to the wine that they certainly loved. According to other sources and findings which date to the end of the 2nd and the beginning of the 3rd millennium there are samples of ground cereals and sprouted seeds which have a deteriorating condition due to the malting they have undergone.

Until the years of the Medieval world, in every house there was this nutritious drink all over Europe and its preparation was predominantly under the responsibility of the woman at home. Fasting were nourished by the nutrients and vitamins of the beers they produced. Later, realizing the great value and the great impact that this amazing drink had on the people, the local lords taxed the monasteries to such an extent that they could not afford to continue brewing beer, and so the breweries that operated in the places of worship they finally closed.
Women were also over time accused by the opposite s*x of being witches for reasons of competition and so it was dangerous for a woman to be in the position of brewer.
The portrait of a brewer who "cooks" beer at home wearing a pointed hat to prevent hair falling into the large cauldron, having the cat around it to prevent mice from approaching depicts may be “the doomed figure of a witch”.

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26/03/2021

Valduero Winery In Spain
Perfect Winecellar

22/03/2021

Dalwhinnie Distillery
James Buchannan and Co Ltd Distillers
www.drinkuptravel.com
Mol

21/03/2021

Rhum agricole de Guadeloupe
Distillerie Carrere
www.drinkuptravel.com

19/03/2021

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Drink Up Travel visits Teo Spy

Drink up travel meets Teo Spy(Thodoris Spyropoulos)A professional bartender, 2014 world class winner, whiskey developer and spirit consultant with specialization and unlimited love for whiskey. His knowledge and inexhaustible passion for the specific distillate made him write the 1st Greek book regarding to the whiskey industry and more..

17/03/2021

Remi Martin Distillery in France
Cognac_Champagne Cognac

@john_stas_i

16/03/2021

12/03/2021

Noctua "Be Wise Drink Craft"
A beautiful visit took place in the production laboratory of “Noctua microbrewery” located in one of the most central parts of Athenian center.. Gazi area. Smells of malt and delicious beers accompanied us with the Noctua producers team, which started it’s venture in 2016. Now they just released their fourth label so a few days ago so one more Noctua Beer was added to the series of the wonderful flavors that they create for us...
Read more about Noctua at..
www.drinkuptravel.com @ Noctua Brewery Athens

05/03/2021

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"Discover the world of wineries, breweries & distilleries in Greece"

25/02/2021

Sign up..drink up travel..!!

22/02/2021

Winery, Vineyards Salentein Argentina

18/02/2021

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"Snow white wine..at Volos"

14/02/2021

"Fine drinking in the years of Covid_19". _new post_
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10/02/2021

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"Walking on the south side of the city, in the alleys above the beach, we took a walk on the side walk. There, we felt on the microbrewery called "Plastiga". . @ Βόλος (Volos)

09/02/2021

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Markou Vineyards
Our enjoyable visit this time took place at Markos Winery.. We arrived in Paiania, Attica, where Markou wine brands are produced.. 🍷
@ Paianía, Greece

06/02/2021

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"Outdoor wine barrels"
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