Our company’s history goes as back as the past century, when the Mavroulis and Kontostathis families from Kalamata had the vision to involve with the cultivation of olive tree. Though many things have changed since then, including the company’s rename to “CARPA GAEA”, the family’s long-standing tradition in the production and market of Kalamata olive oil is still well-kept and after decades of act
ivity in local area the company is now ready to shift its orientation to exportation. Our vast experience and the fact that we ourselves produce our olive oil in our state of the art olive mills, is very important not only to us but to our customers as well.
