DiocleSpot Tours

DiocleSpot Tours DiocleSpot is a tour organizer that delivers the most professional and interesting tours there are.
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Visited an interesting historical location today - a restored old Turkish 'han' in Vrana, near Pakoštane. It used to be ...
18/08/2024

Visited an interesting historical location today - a restored old Turkish 'han' in Vrana, near Pakoštane. It used to be a Turkish caravansererai - a stop for caravan merchants to stay over night and hold their animals and goods within the fortified walls of the inn so to be protected from getting raided. The merchants could enjoy some rest and nurishment within the safety. It's been restored and turned into a hotel and restaurant where you can eat some Turkish food and enjoy a nice traditional turkish coffee with baklava :)! Very interesting!

One of my new 3D renders of Diocletian's Palace - this time it is Diocletian's Mausoleum or today's Cathedral of Split. ...
22/04/2024

One of my new 3D renders of Diocletian's Palace - this time it is Diocletian's Mausoleum or today's Cathedral of Split. I printed these in A3 format so they are visible in more detail as I use them for my demonstrations during the tour!

A default barbaque in Croatia! I made some pork shoulder, pork belly and ćevapi cooked on natural wood. And some sides o...
23/03/2024

A default barbaque in Croatia! I made some pork shoulder, pork belly and ćevapi cooked on natural wood. And some sides of mashed potatoes and sauerkraut pan fried with pancetta. Best way to spend a sunny sunday!

Traditional plates for my mother-in-law's birthsday! Ehat a winter treat!Dry meat of all kinds familiar to Croatia - man...
06/01/2024

Traditional plates for my mother-in-law's birthsday! Ehat a winter treat!

Dry meat of all kinds familiar to Croatia - many different sausages (some fried, some just wind dried) pancetta, stuffed eggs and - a must for winter - homemade sauerkraut just fried a bit with pancetta! Yup, this is definitely something you wanna eat during cold winter days!


Octopus under the lid (Peka) and octopus salad. Traditional way to prepare food in the Ottoman influenced regions, but h...
17/12/2023

Octopus under the lid (Peka) and octopus salad. Traditional way to prepare food in the Ottoman influenced regions, but here in coastal parts of Croatia it has a little twist - we make seafood under the lid and its is something.

Here my wive's brother-in-law and I made it for the first time and I am very happy how it turned out. Also there is octopus salad on the side, which in my opinion even beats the main course in taste!

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Extinguishing the candles with bread dipped in wine after a Christmas lunch - a nice tradition still kept alive in many households in Croatia. I've heard different interpretations what it represents, from graditute for bread to fortelling a good year ahead. For my wife's familiy - every candle represents a generation and they should extinguish in the right order, both the candles and the familiy members. The dipped bread is kept to be used for the same ceremony for other saint days following, including the new year's lunch. Cheers and Marry Christmas to everyone! #tradition #wine #hrvatska #tradicija #croatia #christmas #lunch #fortune #vino #candle #svijeće #badnjak #bozic

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