Yauatcha Kolkata

12/06/2024

Inspired by the ancient tradition of Dragon Boat racing, where communities gather to celebrate unity and strength, our Mango rice tapioca dessert pays homage to the flavours of the season.

Dive into a refreshing fusion of jasmine rice pudding and fresh mango compote. Served with creamy mango and mascarpone ice cream, this dish offers a perfect balance of sweet, creamy, and fruity flavours. Each spoon takes you on a journey, echoing the spirit of camaraderie and excitement that fills the air during this time-honoured festival.

For reservations, call: +91 92222 22800



[Yauatcha Kolkata, Fine Dining, Dragon boat, Wave]

10/06/2024

Dive into the legend of the Dragon Boat festival!

Swipe through to explore the rich history and vibrant traditions behind this ancient Chinese celebration. From the mighty dragon symbol to the heart-pounding races, discover the stories that have shaped this cultural phenomenon.

For reservations, call: +91 92222 22800



[Yauatcha Kolkata, Fine Dining, Dragon boat, Wave]

08/06/2024

Echoes of history on a plate with roots reaching back over 5,000 years, the Dragon Boat festival is a vibrant celebration of Chinese heritage.

Families gather, traditions are upheld, and authentic delicacies fill the table.

Here’s introducing our Dragon Boat menu; featuring a stunning selection of Zongzi - sticky rice dumplings wrapped in Lotus leaves, alongside eclectic Tequila concoctions infused with .

Join us today evening with friends and family and be a part of our joyous celebrations.

For reservations, call: +91 92222 22800



[Yauatcha Kolkata, Fine Dining, Dragon boat, Wave]

03/06/2024

Experience our special 4-course menu, the Taste of Yauatcha, for a unique culinary journey. Each dish is carefully crafted to showcase the essence of Cantonese cuisine.

Begin with our Spicy har gau, a flavourful blend that ignites your palate. Next, relish our Stir-fry chicken in black bean sauce, tender and rich in taste.
For a refreshing interlude, indulge in our Asian green salad with lotus root, offering a delightful crunch and flavours.


Available Monday to Friday from 12 pm to 7 pm for dine-in and delivery.
For reservations, call +91 92222 22800.



[Yauatcha Kolkata, Special Lunch Menu, Dine-In, Cantonese Cuisine]

29/05/2024

A fun fact: the term “dim sum” translates to “touch the heart,” reflecting the small portions meant to touch the heart rather than satisfy the appetite. This makes every piece a thoughtful, delicate creation designed to bring joy and warmth to those who partake.

Imagine biting into an Asparagus and water chestnut dim sum, and you’re immediately greeted with a sense of warmth and vibrancy. Its yellow hue reminiscent of sunshine, hints at the burst of flavours hidden within. The contrast between the warm, soft wrapper and the crisp, cool filling creates a delightful dance on your palate, making this dish an absolute must-try.

For reservations or delivery, call: +91 92222 22800



[Yauatcha Kolkata, Dim Sum Art, Fine Dining, Cantonese Food]

26/05/2024

Our Mongolian-style lamb chops are a true treat.
Tender lamb is perfectly seasoned with flavourful Mongolian sauce, offering a burst of flavours to delight your palate. This dish is sure to impress, perfect for a Sunday dinner for two or a special celebration.
For reservations, call: +91 92222 22800


[Yauatcha Kolkata, Sunday, Fine Dining, Mongolian Lamb Chops, Yauatcha Kolkata, Kolkata Foodie]

24/05/2024

Embrace the zest this weekend with our vibrant Tian shang! 🍸

Delight in this exhilarating blend of fresh, fruity flavours, featuring the subtle sweetness of raspberry and topped with a delicate elderflower foam. This gin and vodka infusion promises to leave you longing for another sip even before you finish the first.

For reservations, call: +91 92222 22800

[Floral Notes, Art of Mixology, Yauatcha Mumbai]

22/05/2024

Step into the enchanting realm of Yauatcha as we unveil our latest swipe post straight from the pages of Yauatcha Life magazine! 📖✨
Embark on a journey where the table isn’t just set; it transforms into the epicentre of vibrant conversations and unforgettable moments. takes on the role of a silent observer, a fly on the wall, weaving dreams and narratives amidst the lively chatter house ambience.

Have you got your copy yet? Part of the proceeds support .

For more information, call: +91 9773901920



[ Yauatcha Life, Yauatcha Kolkata, Magazine, Cocktails, Cultural Cuisine ]

20/05/2024

Unwind and embark on a journey comforting dim sum, flavourful stir-fry and more!

Indulge in an exquisite dining experience at special savings of 20%, available only on May 20th and 21st.

For reservations, call: +91 92222 22800



[ Yauatcha Kolkata, Dine-in Offer, Chinese Cuisine, Cantonese Cuisine ]

17/05/2024

A culinary adventure with a side of purpose?

We’re thrilled to partner with for Yauatcha Life, our all-new magazine brimming with delectable dishes, captivating stories, and insider tips that bring the Yauatcha experience to life!

But here’s the best part: Every purchase of Yauatcha Life directly supports KARO, a local organization empowering young adults and teenagers from underprivileged backgrounds battling cancer.
KARO provides holistic care, ensuring financial limitations don’t hinder their fight. From free accommodation to counseling and even yoga sessions, they offer the support these young fighters need.

Fuel your love for food and empower young lives! Pick up your copy of Yauatcha Life and join us in supporting KARO’s incredible mission. ✨



[Yauatcha Life, Yauatcha Kolkata , Fine dining, Magazine launch, Kolkata, food]

14/05/2024

Yauatcha Life: Where Taste Meets Culture. Food is just the beginning! Yauatcha Life unfolds like a tapestry, weaving together deliciousness, cultural exploration, and voices that inspire.

Join Aslam Gafoor on a captivating journey through “Asia in a Glass,” a toast to the continent’s rich cocktail heritage. Dive deep into the world of dim sum with Deepti Dadlani’s captivating “Dim Sum Odyssey.” Swipe through to meet these talented contributors and discover a world of stories waiting to be devoured.
Available for sale now. A part of the proceeds are dedicated for

To know more, call: +91 9773901920

09/05/2024

Join us in uncorking creativity with Aatish’s immersive journey as he unveils the tantalizing secrets of Cantonese cuisine, and delves deeper into the culinary tapestry beyond Dim sum.

Our resident food fanatic sharpened his tools, and geared up for a day of documenting Yauatcha’s delectable delights. From Claypot cooking to Wok hei wonders, it’s an experience you won’t want to miss!



[Creativity, Immersive journey, Dim sum, Food fanatic, Yauatcha culinary secrets, documenting delights, Claypot cooking, Wok Hei, Experience, A day in the life, Coming soon, Yauatcha Life]

04/05/2024

A day in the life of the CEO: Udai Pinnali.

Leading a brand that celebrates community, tea, dim sum, and harmony is more than just a business for Udai Pinnali. In our exclusive interview, Udai dives into building the culture and community through Yauatcha and shares his thoughts on fostering cultural exchange through food, the power of collaboration, and Yauatcha’s commitment to excellence and giving back.

It’s a glimpse into the world of Yauatcha, where passion meets purpose.



[CEO, Exclusive experiences, Yauatcha Life, Coming soon]

03/05/2024

Craving a taste of sunshine? ☀️
Yauatcha’s Mango & Mascarpone ice cream is the perfect escape!

Sun-kissed Alphonso mangoes meet creamy Italian mascarpone in a refreshing scoop. Each bite is a delightful explosion of tropical sweetness and cool indulgence. Don’t miss on this summer dream!
To place your orders, call: +91 92222 22800

02/05/2024

Craving a taste of sunshine? ☀️
Yauatcha’s Mango & Mascarpone ice cream is the perfect escape!

Sun-kissed Alphonso mangoes meet creamy Italian mascarpone in a refreshing scoop. Each bite is a delightful explosion of tropical sweetness and cool indulgence. Don’t miss on this summer dream!
To place your orders, call: +91 92222 22800

30/04/2024

Yauatcha is Dim sum 🥟
Happiness is indeed served in steaming baskets of flavourful dim sum.

Traditionally, dim sum is steamed to allow the delicate flavours and textures of the ingredients to shine through. The joyous experience of sharing these small plates with friends and family is what the essence of Yauatcha is all about.

Come join us for a for a delightful meal at Yauatcha today!
For reservations, call: +91 92222 22800


[Yauatcha, Kolkata, Dim sum]

28/04/2024

Celebrating the warm days with our Mixed salad with lotus root.

Light and crunchy, this salad intertwines crisp lotus root with baby vegetables, drizzled with an aromatic lemongrass dressing. A perfect way to begin your meal with us this evening!

For reservations, call: +call: +91 92222 22800



[Yauatcha Kolkata, Gourmet dining, Culinary excellence, Salad, Asian flavours]

26/04/2024

Indulge this weekend in our delicious Mango milk chocolate gateau.

Treat yourself to a divine combination of creamy mango mousse layered with moist sponge. A layer of luscious mango compote brings a burst of sweetness, complemented by a luxurious scoop of vanilla.

A part of our Poila Baishak Specials menu this dessert is available until the 30th April. Don’t miss out. For reservations, call: +91 92222 22800



[Yautacha Kolkata, Mango Bliss, Festive, Mango Dessert, Summer Menu]

25/04/2024

A concoction as captivating as the South China Seas, the Tin Hau Martini a tribute to the revered protector of sailors, Tin Hau.

Set sail on a flavour adventure with this tipple where rich bourbon meets refreshing passion fruit and cooling watermelon for a taste of summer’s serenity.



[Martini, Yauatcha Kolkata, Summer Cocktail, Coolers, Refreshing Drinks]

14/07/2022

Mixology can be defined as a skill of making drinks, but at Yauatcha we consider it no less than an art.

When you come by next, ask us for a cocktail recommendation that pairs well with your meal and our mixologists are sure to concoct a delicious tipple for you!

Don’t forget, that our signature cocktails are now a part of our Happy Hours Menu, available Monday to Friday from 5pm to 7pm.

For reservations, call: +91 92222 22800.

08/07/2022

Presenting to you - our Aged classic negroni.

A traditional cocktail made with gin, Campari and Martini Rossi sweet vermouth - it’s the perfect escape after a long day of work.

Don’t forget, with every alcohol beverage you order, enjoy another one with compliments from us!

To make a reservation, call: +91 92222 22800

02/07/2022

Revel in a spirited experience this weekend, with our selection of refreshing cocktails and other alcoholic beverages!

Swing by for a glass or two and raise a toast to the happiest of hours. For every glass of alchoholic beverage you order, enjoy another one with compliments from us!

The Happy Hours are available Monday to Friday, 5pm to 7pm.
For reservations, call: +91 92222 22800.

14/06/2022

The Dragon Boat Festival is a metaphor for the summer solstice in the country and a much loved holiday in Chinese tradition!

To celebrate the significance of this auspicious festival, we have launched a limited edition menu comprising of our head chef Kushal's finest innovations with a modern Cantonese twist 🌸🥢

Available from 15th June to 15th July, 12 pm onwards.

For reservations, Call: +91 92222 22800

08/06/2022

Crunchy and silky, our Chicken Shanghai dumpling is a carefully steamed and pan fried classic.

Filled with chicken and aromatic chinese chives, the crispy wrapper gives this dumpling an interesting texture.

Drop by this evening or order in this delight by clicking the link in our bio.
For reservations, call: +91 92222 22800.

04/06/2022

A Yauatcha classic and rightly so!

A part of our Weekend Supreme Brunch, this Crispy duck roll is a lip-smacking delight.

A soft mixture of cucumbers, spring onion, and duck wrapped inside a fried roll, dipped in hoisin sauce, this dish makes your brunch dreams come true!

Drop by this weekend to enjoy this masterpiece. For reservations, Call: +91 92222 22800.

27/05/2022

Our Wok tossed prawn with lemongrass and chilli is a fine balance of flavours and textures garnished with bell peppers and bird's eye chilli 🌶

Start your weekend right by indulging in this Cantonese special from our Tropical Celebration menu!

To make a reservation, call: +91 92222 22800

23/05/2022

Synonymous with comfort, Yauatcha's Tropical Celebration Menu is the perfect excuse for a family rendezvous!

From a comforting cheung fun to spicy stir-fries, this menu has something for everyone.

Join us for summery feast and pair these Cantonese delights with some refreshing tropical cocktails!

For reservations, call: +91 92222 22800.

16/05/2022

! 👒

Introducing ‘Tropical Celebration’ - a limited edition summer special menu!

Indulge in the season’s finest Cantonese delicacies, seasonal cocktails and tropical desserts.

Pictured here is our Steamed vegetable cheung fun, a vegan delight that is sure to add freshness to your palette.

Crispy vegetables wrapped in a soft rice noodle, it is the perfect start to a memorable meal 🥢

Book your table now by calling us on +91 92222 22800

Yauatcha is a Chinese dim sum teahouse offering an all-day experience, with a menu that presents authentic Cantonese dishes with a modern influence.

11/05/2022

Cheung fun or rolled rice noodles are a popular dish in Cantonese eateries around the world.
Fresh steamed rice noodles are stuffed with a variety of fillings, most commonly ground meat, mushrooms or prawns, and are served sitting in a pool of salty or sweet soy sauce.

Here's how our expert chefs artfully craft this dim sum for you.

Drop by today and enjoy a variety of flavourful cheung fun with us.

For reservations, call: +91 92222 22800

02/05/2022

Thick and comforting, our beloved Hofan noodles are wok-tossed with vegetarian chicken, onions, bell peppers, garlic chives and bean sprouts, in our signature chilli oil 🌶

Paired with a tropical cocktail, these noodles are sure make your afternoons delightful and full of spice.

For reservations, call: +91 92222 22800.

Yauatcha is a Chinese dim sum teahouse offering an all-day experience, with a menu that presents authentic Cantonese dishes with a modern influence.