25/12/2024
🍖 Hangikjöt: An Icelandic Christmas Classic 🥔
If you’re in Iceland for Christmas, hangikjöt—smoked lamb or mutton (and occasionally horse meat)—is a dish you’ll likely come across. Served hot or cold, it’s a must-have for many families, especially on Christmas Day.
🍽️ The Traditional Plate: Hangikjöt is typically served with creamy béchamel potatoes, green peas, and laufabrauð, a traditional Icelandic bread that adds a nice crunch to the meal. Simple, hearty, and full of tradition!
🎭 Not Just for Christmas: During the þorrablót festival, hangikjöt gets a twist, often served on flatkaka (Icelandic flatbread).
Whether it’s part of Christmas dinner or a midwinter feast, hangikjöt is a comforting slice of Icelandic tradition. Have you tried it?
📷Kjarnafæði