Cacao Design

24/01/2025

Domò Sushi, from Rome to Milan with a New Look

After its success in Rome, Domò Sushi arrives in Milan - at Via San Marco 40 - with a revolutionary concept restaurant, characterized by a scenographic interior design by Naos Design. Cacao Design took care of the rebranding, starting from the strategy, focusing on details that recall the particular interior design project.

Printed by

20/01/2025

Naming, Logo, and Visual Identity for MOOR Restaurant
The first MOOR Restaurant opened in Pavia, aiming to expand and spread Eastern culture with high-quality cuisine in an AYCE format and a refined atmosphere. The innovative interior design by Lai Studio and branding by Cacao Design - encompassing the naming, logo, and visual identity - made the brand distinctive and valuable.

Printed by

06/12/2024

Brera gets bigger with Cacao Design

For an event in Brera, Cacao Design created a limited-edition commemorative invitation to celebrate the incorporation of Palazzo Citterio into the “Grande Brera.” The elegant booklet, wih a tagline inviting to “Open the Grande Brera” on the cover, reveals in the inside a 3D pop-up illustration of Palazzo Citterio.

28/11/2024

Thrilled to have participated in the 8th edition of Fedrigoni 365!

This global project brought together 730 agencies to interpret numbers and keywords in contrasting ways, culminating in two printed volumes—one white and one black—that celebrate the designs and Fedrigoni papers. The launch event took place on November 26 in Verona, London, and Manchester. We are proud to have been selected by Fedrigoni Italia and to have contributed to this initiative.
.paper
#2025

08/11/2024

Quando la prospettiva gioca con la realtà: uno sguardo che inganna, un'immagine che ispira. ✨ Cacao Design è orgogliosa di collaborare con .restaurant, esplorando nuovi modi di vedere e vivere il design, anche attraverso dettagli che sorprendono e incuriosiscono.
Photo by kaiseki

29/10/2024

Santa Bianca - Oli Essenziali

Liquore N.4 ha vinto la Medaglia d'Argento dello Spirits Selection 2022 by Concours Mondial de Bruxelles nella categoria "Liquori e Creme"

Quando due estati fa facevamo assaggiare agli amici e ai visitatori i campioni di quello che poi sarebbe diventato il nostro Liquore N.4 non avremmo mai pensato di vincere la medaglia d'argento a un concorso cosi importante.

Grazie ad Enrico Gonzato, Ago Perrone e Giorgio Bargiani per i suggerimenti in fase di progettazione.
Grazie a Paola di Velier per averci suggerito di iscriverci.
Grazie a Cacao Design per la bellissima etichetta che hanno disegnato e per la super foto che vedete in questo post.
Grazie alla nostra bellissima terra di Pomarance che ogni anno fa crescere le straordinarie piante che distilliamo.

Claudio, Benedetta e Geronimo.

https://results.spiritsselection.com/it/risultati/2022/184649-liquore-n4

15/10/2024

Aji Delivery very revamps its image with Cacao Design.

14/10/2024

AJI revamps its image with Cacao Design.

Six years after the 2018 launch, the owners felt the need to renew everything related to the brand image, in particular the packaging, since it is the only opportunity for entering into physical contact with the consumer.
They wanted to refresh and update their visual identity, but above all they wished to "pamper" their customers by curating each and every detail, down to the packaging, to convey the warmth, enthusiasm, and pleasure they would experience in a restaurant setting.

To ensure their customers enjoy a thoroughly “Aji experience", a claim is printed in large letters on all items, inviting them to indulge in the flavours of their sought-after dishes, and the right amount of time while doing so: CLOSE YOUR EYES.

16/05/2024

14/05/2024

20 anni di Cacao.
20 years of Cacao.
🎂

14/05/2024

20 anni di Cacao.
20 years of Cacao.
🎂
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09/05/2024

Haruka has completely renovated the restaurant (architectural project by Naos Design) and with the occasion also the brand, asking Cacao Design to redesign all the elements of the coordinated image, including the logo, which has been interpreted with a sinuous play of thin threads, evoking the meaning of the name, 'scent of spring', while drawing the H of Haruka.
Haruka Sushi
www.cacaodesign.it

09/05/2024

Haruka has completely renovated the restaurant (architectural project by Naos Design) and with the occasion also the brand, asking Cacao Design to redesign all the elements of the coordinated image, including the logo, which has been interpreted with a sinuous play of thin threads, evoking the meaning of the name, 'scent of spring', while drawing the H of Haruka.
Haruka Sushi

printed by Tipografia Pesatori
www.cacaodesign.it

09/05/2024

Haruka has completely renovated the restaurant (architectural project by Naos Design) and with the occasion also the brand, asking Cacao Design to redesign all the elements of the coordinated image, including the logo, which has been interpreted with a sinuous play of thin threads, evoking the meaning of the name, 'scent of spring', while drawing the H of Haruka.
Haruka Sushi
www.cacaodesign.it

04/03/2024

MFC Forensic brings together some of the best professionals to offer highly specialized consulting in the field of forensic engineering: analysis of anomalies, accidents and near misses, including accidents in the workplace. Cacao Design tried to convey the brand's core value in the clearest and most usable way possible, but without losing sight of emotionality and aesthetic pleasantness.
https://www.behance.net/gallery/188714479/MFC-Forensic-logo-website

04/03/2024

MFC Forensic brings together some of the best professionals to offer highly specialized consulting in the field of forensic engineering: analysis of anomalies, accidents and near misses, including accidents in the workplace. Cacao Design tried to convey the brand's core value in the clearest and most usable way possible, but without losing sight of emotionality and aesthetic pleasantness.
https://www.behance.net/gallery/188714479/MFC-Forensic-logo-website

04/03/2024

MFC Forensic brings together some of the best professionals to offer highly specialized consulting in the field of forensic engineering: analysis of anomalies, accidents and near misses, including accidents in the workplace. Cacao Design tried to convey the brand's core value in the clearest and most usable way possible, but without losing sight of emotionality and aesthetic pleasantness.