Historic and street food tour in center of Palermo
Cost of the walk with tasting and drink: € 30 per person. For any information call Fabrizio Cavallaro at 0039.3283508503 or write an email to [email protected]
Eat and Walk offers you a walk through the wonders of the old town and the delights of the street food of Palermo observing places, products, colors and characters from another ti
me. Walking in the center of Palermo means visiting an open-air museum, where you can find different epoc of architectural styles, but also churches a buildings from the Norman, Byzantine and liberty period that tell stories of kings and queens, of ancient kingdoms and dominions. During the 3 hours walking along the old Cassaro (Corso Vittorio Emanuele), you will appreciate the authentic art treasures and beautiful monuments of Palermo, and you can browse through the street markets a true mix of culture, customs and food tradition, for example Ballarò and Vucciria, the oldest and most popular of Palermo. The richness of the artistic treasures of Palermo joins the gastronomy and street food. The walk will be an opportunity to taste some specialties of Palermo: the decisive flavors of the street food of Palermo, the "sfincione" (dough topped with onion, cheese, bread crumbs, tomato and oregano) the “meusa" (bovine spleen), the "panelle" (fried chickpea flour), the "crocché" (potatos crochettes), the "stigghiola" (roasted lamb entrails), the "arancine" stuffed with meat or butter (rice croquettes stuffed), are softened by the "cassata", the "cannoli" (crunchy shell with swetcheese), the "fruit of marzipan", modeled artistically with almond paste and the incredible variety of ice cream flavors and "cremolate". At the end of the walk you can tast the healthy freshly squeezed citrus and the dried fruit (calia and semenza), tipical snack during the popular festivals in the city. The itinerary and foods to taste will change depending the season in which it takes place the walk.
