Casa dei Fiordalisi

Casa dei Fiordalisi A week in Tuscany awaits! La Casa dei Fiordalisi in Trequanda, Italy is the perfect setting for your family and friends. All three units feature full kitchens.

Come in for a week or two; enjoy this enchanting, newly restored house. Our beautiful villa comprises a main house and two connected apartments, sleeping 12 adults comfortably, with extra accomodations that are comfortable for children. The property has six complete en-suite bathrooms with individual washing machines, and two half bathrooms in the common areas. The main house features a gourmet ki

tchen with an indoor wood-burning grill. To make your stay even more comfortable, take a dip in our refreshing pool, and our wet bar comes complete with an ice machine, which is a rarity in Italy.

08/02/2025

Today The GOOD pasta portion: chitarra spaghetti w. Zucchini, Adriatic prawns , basil is for the E.V.C.C. Chef !
😋

08/02/2025
08/02/2025

Off the beaten track places in Tuscany to visit in February: Castiglion Fibocci and its Carnival, Chianciano Terme with its spas, San Miniato.

08/02/2025

A journey made of flavours from Suvereto to Sassetta 🤩
These two characteristic villages on the Etruscan Coast, in Tuscany, represent a combination of history and local traditions, also linked to food and wine.
✨ Suvereto is famous for its medieval walls, DOC wines and wild boar recipes. You can walk among vineyards and oil mills for a sensory experience.
✨ In Sassetta you can taste the "cinghiale alla sassetana" and visit the castle and the park that includes the Museo del Bosco.

Places of unique beauty, just a stone's throw from the sea.
https://bit.ly/HistoricVillagesEtruscanCoast

📸 Sassetta- e55evu
Costa degli Etruschi Toscana

27/01/2025

We have had a couple of rescheduled weeks which opens up some fabulous weeks at La Casa dei Fiordalisi

Weeks available in 2025 are:

April 26-May3
May 24-31 (4 or 5 bedrooms)
June 14-21
July 28-Aug 2
Aug 2-9; 9-16;16-23; 30-Sept 6;
Sept 13-20
October 25-Nov1; 1-8; 8-15; 15-22; 22-29

Remember the Palio in Siena is Aug 16th.
Wine Harvest and Olive Oil festivals are in October and November.
All the bedrooms have AC.
Let me know if you are interested in a week with your family or friends.

27/01/2025

It’s important to make the most of the cold January days in Lucca, even the rainy ones.  While the heavy periods of rain have definitely kept me indoors at times, lighter rains and clear periods see me heading out for walks, window shopping, photography, meeting up with friends, watching

It is most likely cold and maybe snowy where you are. Would a holiday in Italy be in your future for 2025?  These are th...
09/01/2025

It is most likely cold and maybe snowy where you are. Would a holiday in Italy be in your future for 2025? These are the weeks we have available in 2025:
March 1-8; 8-15
April 26- May 3; 24-31
June 14-21
July 26-Aug 2; 2-9; 9-16; 16-23; 30 - Sept 6
Oct 25-Nov 1; 1-8; 8-15; 15-22; 22-29

The house now has AC in each bedroom and remember, the Palio is August 16th and late October into November is the time for Olive oil festivities.

Bring your family and/or your friends. Experience life in Italy!!

[email protected]

01/01/2025

Some fabulous weeks have opened up in 2025. Let me know if you are interested!

April 26-May 3rd
June 14-21
Sept 13-20

Grab a week while they are still available!

[email protected]

23/12/2024

Merry Christmas and Happy Hanukkah!
🎄🕎

11/12/2024

✨️𝐌𝐨𝐧𝐭𝐢𝐬𝐢 𝐢𝐧 𝐟𝐞𝐬𝐭𝐚✨️

Da Domenica 15 Dicembre, a Montisi un calendario ricco di eventi per accompagnarvi negli ultimi giorni di questo 2024 e salutare il nuovo anno!

07/12/2024

This is a winery which is about 3 km away from La Casa. If you are interested in arranging a tasting while you are in Trequanda, reach out to Margot!

“Dear Friends,

It is the “quiet time” here in Tuscany, a welcome lull in the agricultural calendar. Our olives have been picked and pressed, the new wines safely aging in the barrel, awaiting their debut. In the dormant vineyards, serene and sculptural leafless branches reach for the stark sky. The muted, soft winter palette is punctuated by incredible winter sunsets, a nightly spectacle.
Now that the most challenging harvest in our history is behind us, we can bask in the bounty of 2024 and dismiss the daily drama of the stop-and-go decisions caused by intermittent rains. As a small farm we were blessed to be nimble, able to pivot and make last-minute weather-based choices, crucial for gathering the best quality fruit. 2024 was a wonderful and generous vintage for Ultima Pietra - thanks to the never-ending efforts of our dedicated team.
Graced by Illustrious Guests
This has been a year of remarkable connections. We were honored to receive Italy’s first Master of Wine, Gabriele Gorelli, for an informal visit to the property and inspired by his words about our wines.

And, imagine our joy when Dustin Wilson, Master Sommelier and star of the acclaimed documentary SOMM, shared his thoughts following a very special tasting dinner he curated for UP at the prestigious Forge restaurant in NYC:
“Ultima Pietra is one of the most exciting Tuscan producers I've been turned onto in some time. It's rare for me to come across a new, young winery like this that seems to be doing everything right. The wines speak for themselves and stylistically they manage to have one foot on the international stage, while the other is firmly planted in Tuscan terra and tradition. A tough balance to strike but they pull it off while also having a very modern, forward-looking philosophy.”
Sharing our Story: next UP…. Florida!

We welcome the gentle rhythms of country life after our whirlwind November U.S. visit. As always, Corinna and Giovanni brought their charisma and charm to every table. Heartfelt thanks to everyone who came to our events. It was such fun that we are currently planning a Southern Swing in February 2025. Please reach out to me at [email protected] if you would like to host a wine dinner for your friends, and we will send you all the options and details. Our sights are set for Florida and South Carolina.
Sharing our wines isn’t just about the tasting - it’s about the stories and hundreds of decisions that shape each bottle of wine. These gatherings with the winemakers are precious opportunities to connect with each of you.
Crostini and Cranberries
The year draws to a close and we are preparing for our most cherished tradition, the Ultima Pietra “family” dinner, filling our loggia with our UP team amongst a long table of 30 or more winemaking friends. This celebration merges the Tuscan tradition of Benfinita, honoring the end of harvest, with a belated Thanksgiving; a joyful blend of cultures and annual opportunity to introduce the Italian contingent to turkey, stuffing and my grandmother Stone’s pecan and pumpkin pies.

As we pause and reflect on this incredible year, we want to extend our sincere thanks to each of you who have made our journey so meaningful.

With gratitude and festive wishes from our family to yours,”

Margot Stone Bowen

Ultima Pietra
Ultima Pietra Società Agricola A. R.L.
Località Poggio Pieri 35
53020 Trequanda (SI)
P.IVA 01557660527

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