Venessence Travel

07/01/2025

JUBILEE 2025 - take a look to our blog, with very interesting information and tips!

https://www.venessencetravel.com/post/planning-your-visit-to-rome-during-the-jubilee-year-2025-here-s-what-you-need-to-know

01/01/2025

19/05/2024

Come to discover the jewel of the Mediterranean!
Culinary wonders and great wines of Sardinia!
Italy With Me Italia Dolce Vita Tours Page

15/04/2024

Today at Vinitaly in Castagner stand , we had the chance to taste fantastic cocktails made by the inventor (together with Leonardo Veronesi) of VE.N.TO which has been included in IBA 2020 list, in the category New Era drinks. Main ingredient is the “grappa” for the first time selected to realize this innovative cocktail.

09/04/2024

Celebrating our new venture!

07/04/2024

The spritz Made in Veneto!
Prosecco, sparkling water and Select! Cin cin!

01/04/2024

The day after Easter Sunday is called “Pasquetta” (little Easter) and is a day to relax. In fact, that is the main way to celebrate Pasquetta -pack a picnic and head for the country! Hordes of people go to the mountains, the hills, or the beach, or their own family’s country property, to enjoy a picnic or a barbecue outdoors.
Another tradition during the day of Pasquetta is the eggs race, or the a game where players challenge each other by launching hard boiled colored eggs

31/03/2024

Happy Easter!
At Easter, Italy is at its best. Traditions, festivals, and customs vary from region to region.
In Veneto, Easter traditions are ancient. Burying red-painted eggs in the fields is a symbol of fertility and is considered to bring a plentiful harvest.
“Fugassa” the sweet Easter bread, has very ancient origins. According to, legend, it was created by a baker from Treviso, who decided to add eggs, butter, and sugar to his bread dough and give it to his customers at Easter. The fugassa is also depicted in the mosaics of St Mark’s Basilica and was given to the family of the bride to be with the engagement ring hidden inside.
Egg too are tradition. There is a local saying “A Pasqua, trista xe la polastra che no la faza el vovo” – at Easter, the hen that does not lay the egg is sad. #

21/03/2024

We wish you a delicious Tiramisù day!