Sabores Mexico Food Tours

Name: Sabores Mexico Food Tours
Address: Amsterdam 255, Hip\u00F3dromo, Mexico City, 06710, MX
Telephone: +525553509565
Price range: $$
Rating: 4.3

Casa
Mexico
Mexico City
Sabores Mexico Food Tours

Los Mejores Recorridos Gastronómicos y Culturales en la Ciudad de México. Mexico City's Best Food Tasting & Cultural Walking Tours.
(77)

31/10/2024

Día 13: Los Tamales
Tamales are a beloved traditional dish in Mexican cuisine, made from masa (corn dough) filled with various ingredients. Wrapped in corn husks or banana leaves, tamales are often steamed to perfection.

During Día de Mu***os, tamales can be found at many altars, symbolizing the joy of sharing food with our departed loved ones. They are not just a meal; they are a way to connect with our culture and heritage, embodying the warmth of family gatherings.

Join us for La Noche de las Ánimas and discover more about our traditions.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners! Escuela de Gastronomia Mexicana .destileria

***os

30/10/2024

Día 12: La Calaverita
La calaverita, or sugar skull, is one of the most iconic symbols of Día de Mu***os. These colorful skulls are made from sugar and decorated with bright icing, representing the sweetness of life and the inevitability of death. Often, they have the names of our loved ones inscribed on them, reminding us that this celebration is all about honoring those who have passed in a joyful, meaningful way.

Have you ever received a calaverita with your name on it? 🎨💀

Join us for La Noche de las Ánimas and discover more about our traditions.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!
Escuela de Gastronomia Mexicana
Enrique Garcia Jewelry Cuatro Volcanes - Micro Destilería & GastroBar

***os

29/10/2024

Day 11: Pan de Mu**to
Pan de Mu**to is more than just a traditional Mexican bread—it's a symbol of our deep connection with the Day of the Dead celebrations. This soft, sweet bread, often topped with sugar, represents the circle of life and death. The bone-shaped decorations remind us of the souls we honor during these special days. Every bite is a taste of tradition, enjoyed with family as we remember our loved ones.

Join us for La Noche de las Ánimas and discover more about our traditions.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!
Escuela de Gastronomia Mexicana
Enrique Garcia Jewelry Cuatro Volcanes - Micro Destilería & GastroBar

***os

28/10/2024

Day 10: El Xolo
The Xoloitzcuintli, or Xolo, is not just any dog—it’s an ancient breed that dates back over 3,000 years. In Mexican tradition, the Xolo is known as the guardian of souls, believed to guide spirits safely through the underworld, Mictlán. Revered for their loyalty, these hairless dogs were considered sacred companions, helping the departed on their journey to the afterlife.

Can you pronounce Xoloitzcuintli? 🐾

Join us for La Noche de las Ánimas and discover more about our traditions.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!
Escuela de Gastronomia Mexicana
Cuatro Volcanes - Micro Destilería & GastroBar
Enrique Garcia Jewelry

***os

27/10/2024

Day 9: Mictlán
Have you ever heard about Mictlán?
Is the underworld in Aztec mythology, where souls embark on a long and challenging journey after death. It consists of nine levels, each with its own trials, and only the bravest spirits can reach eternal rest. This journey represents the deep respect Mexicans have for life and death, viewing the afterlife as a continuation rather than an end.

Join us for La Noche de las Ánimas and discover more about our traditions.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!
Escuela de Gastronomia Mexicana
Cuatro Volcanes - Micro Destilería & GastroBarEnrique Garcia Jewelry

***os

26/10/2024

Day 8: El Cempasúchil

The cempasúchil flower, known as the “flower of the dead,” plays a vital role in Day of the Dead celebrations. Its bright orange color and strong fragrance are believed to guide the spirits back to the world of the living. Traditionally, paths of cempasúchil petals are laid from the gravesites to the altars, helping souls find their way home.

Join us on this journey through the flavors of Mexico and reserve your spot for La Noche de las Ánimas.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!
Escuela de Gastronomia Mexicana
Enrique Garcia Jewelry
Cuatro Volcanes - Micro Destilería & GastroBar

***os

25/10/2024

Day 7: Copal ✨
Is an essential element in Day of the Dead altars. Its aroma, when burned, symbolizes the connection between the world of the living and the dead, guiding the souls back home. Since pre-Hispanic times, copal has been used in rituals to cleanse energies and honor those who have passed.

Join us for La Noche de las Ánimas and discover more about our traditions.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!
Escuela de Gastronomia Mexicana
Enrique Garcia Jewelry Cuatro Volcanes - Micro Destilería & GastroBar

***os

24/10/2024

Day 6: El Catrín 🎩

Is an iconic figure in Mexican culture, representing the elegance and style of the upper class in early 20th-century Mexico. With his distinctive hat and well-fitted suit, he has become a symbol of the Día de Mu***os celebration.

This character reminds us that, although death is inevitable, we can face it with joy and a touch of sophistication.

Join us on this journey through the flavors of Mexico and reserve your spot for La Noche de las Ánimas.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Thank you for being our partners!
Escuela de Gastronomia Mexicana Enrique Garcia Jewelry Cuatro Volcanes - Micro Destilería & GastroBar

***os

23/10/2024

Day 5: Atole ☕
Is a traditional Mexican beverage that has been part of our culture since pre-Hispanic times. Made from corn and sweetened with piloncillo, this thick and comforting drink is especially enjoyed during colder months, often paired with tamales and other treats. Flavors like walnut, chocolate, or fruit can be added, giving it a special twist.

Historically, atole was consumed by Mesoamerican cultures as an energy drink, essential for ceremonies and important events. Today, it remains an essential part of our festivities, especially during Día de Mu***os.

Book your spot for La Noche de las Ánimas and immerse yourself in the ancient flavors of Mexico.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!

Escuela de Gastronomia Mexicana
Enrique Garcia Jewelry
Cuatro Volcanes - Micro Destilería & GastroBar

***os

22/10/2024

✨ La noche de las ánimas is getting closer… Are you ready to experience an event that will immerse yourself in the depths of our traditions?

Join us on October 31st, November 1st, and 2nd for a unique journey into the underworld. Experience a uniquely designed 5-course menu that will take you through the history of Mexican cuisine. Every dish tells a story, every detail honors the Day of the Dead.

📸 Don’t forget to bring a photo of a loved one who has passed, and be part of the traditional Mexican altar.

🎟️ Seats are limited! Book now through the link in our bio and don’t miss out on this unforgettable experience.

Thank you for being our partners!
Escuela de Gastronomia Mexicana
Cuatro Volcanes - Micro Destilería & GastroBar
Enrique Garcia Jewelry

22/10/2024

Day 4: The Cemetery

The cemetery is a sacred place where souls rest, but during Día de Mu***os, it transforms into a space full of life. Families gather to bring flowers, offerings, food, and often music to accompany their departed loved ones. It’s common for them to sit around the graves, sharing food in a gesture of unity and love that honors life after death.

These symbols are used during La Noche de las Ánimas to honor our deceased, creating a moment of connection, joy, and respect, where those who have passed are remembered with affection.

Join us on this journey through the flavors of Mexico and reserve your spot for La Noche de las Ánimas.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners! Escuela de Gastronomia Mexicana .destileria

21/10/2024

Day 3: The Pumpkin 🎃

Pumpkins have been a fundamental ingredient in Mexican cuisine since pre-Hispanic times. Versatile and delicious, you can find them in a wide variety of dishes, and in Mexico, the traditional dessert is calabaza en tacha (candied pumpkin).

Pumpkins are a symbol of abundance and prosperity and are often used in ”ofrendas” to honor the dead, symbolizing nourishment and the cyclical nature of life.

Join us on this journey through the flavors of Mexico and reserve your spot for La Noche de las Ánimas.

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!
Escuela de Gastronomia Mexicana
Enrique Garcia Jewelry
Cuatro Volcanes - Micro Destilería & GastroBar

20/10/2024

Day 2: The Ofrenda

Is a fundamental tradition of Mexico's Día de Mu***os. This altar is filled with symbolism, featuring food, drinks, and objects that our loved ones enjoyed in life. It’s a way to honor them and invite them back for one more night.

These are some of the elements commonly used: copal to cleanse the path, cempasúchil flowers to guide the spirits, and pan de mu**to to connect both worlds.

Experience this tradition at La Noche de las Ánimas and be part of our special ofrenda.

La Noche de las Ánimas

🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5 courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!

Escuela de Gastronomia Mexicana
Cuatro Volcanes - Micro Destilería & GastroBar
Enrique Garcia Jewelry

19/10/2024

The 13 Days Before Día de Mu***os have begun! 🎉 each day untill Dia de mu**tos we'll share an important symbol of this unique Mexican celebration.

We’re kicking off with Day 1: La Catrina 💀✨

Elegant, festive, and full of history, La Catrina is an icon representing the satire of the upper class, reminding us that, in the end, we are all equal. A figure that can’t be missing from any altar or Día de Mu***os celebration!

Enjoy this journey with us as we uncover the meaning behind each symbol. Don’t miss a single day!

La Noche de las Ánimas
🗓️ October 31st, November 1st & 2nd
📍 Escuela de Gastronomía Mexicana
🍽️ 5courses inspired by the underworld
🎟️ Seats are limited! Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

Don’t miss out on this unforgettable experience.

Thank you for being our partners!

Escuela de Gastronomia Mexicana
Enrique Garcia Jewelry
Cuatro Volcanes - Micro Destilería & GastroBar

**tos

16/10/2024

How can you not love Josette? If you're lucky enough to have her as your host, get ready for an unforgettable experience.

Josette is a lover of tranquility who enjoys disconnecting from the city with long walks in nature, where silence is her best companion. She dreams of doing the Camino de Santiago, an adventure that represents her quest for learning and personal connection.

One of her hidden talents is making friends instantly. With her warm personality and ability to connect, you’ll feel like you’ve known her forever. She’s also gifted in communication, loves creating and editing videos, and knows how to tell stories that resonate.

Her advice for you: "Don’t be afraid to live your life. Trust yourself and find that spark that makes you feel alive."

So, if you get Josette as your host, prepare for an experience filled with stories, emotions, and deep connections. It's impossible not to love her! Find her on Instagram as .

15/10/2024

5 Things That Make Mexico Unique

1. Unique gastronomy: Mexico is a culinary paradise, offering everything from tacos with any filling you can imagine, to traditional dishes from every region and edible insects! If you want to dive deep into Mexican cuisine and explore some hidden corners of the city, or if you're looking to create meaningful connections, book your tour with Sabores Mexico now.

2. Vibrant colors: From the bright hues of magical towns to lively markets, Mexico dazzles with colors that reflect the joy of its culture.

3. Rich traditions: Festivals like Día de Mu***os and the Feast of the Virgin of Guadalupe showcase the country’s deep spirituality and creativity.

4. Its people: Mexicans are known for their warmth and hospitality, always ready to share their culture and stories.

5. Charming folklore: Traditional music and dances, like mariachi and the jarabe tapatío, fill the air with joy, while handicrafts let you take home a piece of our art.

Discover Mexico and be amazed by its magic!

13/10/2024

Do you know the advantages of a Walking Tour?

🔥 Burn off the calories you're going to eat (yes, we know! 😄).
✨ Discover hidden gems you never imagined along the way.
👋 Plus, make new foodie friends who share your love for great food!

What advantages do you find? 🤔
Join us for a unique experience! 🌎🌮

Get ready for a delicious adventure!
Book Now 👉 https://saboresmexicofoodtours.com/food-tours/

09/10/2024

The Day of the Dead is approaching, and the best way to understand how we celebrate it in Mexico is through La Noche de las Ánimas.

Embark on a sensory and cultural journey that will immerse you in our traditions. Enjoy a five-course menu, where each dish tells the story of different eras of Mexican gastronomy, from archaic cooking to modern regional.

Seats are limited and you won’t want to miss it.
Book now 👉 https://saboresmexicofoodtours.com/tour/soulful-traditions/

**tos

08/10/2024

🌵 Don’t be afraid of mezcal: What you need to know.

1️⃣ It’s not tequila: Mezcal has an artisanal process that gives it a unique flavor profile. The aroma and taste depend on the type of distillation, the species of agave, and any herbs or fruits added during the process.
2️⃣ Sip it slowly: It’s not meant for shots. Take it easy, savor each note, and let your senses discover its magic.
3️⃣ A variety of flavors: From fruity to herbal, mezcal is so versatile that you’ll definitely find one you’ll fall in love with. ❤️

Visit our Tacos and Mezcal Tour and see why you’ll love it.

Spoiler: You’ll want to take a bottle home! 🥃🌮

05/10/2024

One of the things that make Mexico unique is the explosion of colors, aromas, and the amazing variety of fruits and vegetables you can find in its markets. 🌶️🍉🥑

Every corner is full of life: from fresh flower stands 🌸 to the irresistible taste of handmade tortillas. 🌽 Markets are at the heart of our traditions, where culture and food come together.

Markets are a must-visit if you come to Mexico. This is where you can discover the true flavors of our land. 🌾❤️

What is your favorite market? 🛒👇

02/10/2024

Even on cloudy days Sabores México is always on.

Because cloudy skies have their own magic too. Embrace the cozy vibes and let the flavors of Mexico brighten your day!

Join us for an unforgettable experience, no matter the weather. 🌮❤️

Book now: https://saboresmexicofoodtours.com/food-tours/

01/10/2024

In addition to its rich history, the Monument to the Revolution is a must-visit stop in CDMX. 🏛️✨ From its viewpoint, you can enjoy stunning sights of the city.

What can you see from here?
-The Angel of Independence
-Chapultepec Forest
-The Latin American Tower
And many other points of interest that make our city a fascinating destination.

Also, at night, it looks incredible! 🌙✨ You’re going to love it.

Don’t miss the chance to explore this iconic monument and enjoy the views that only CDMX can offer. It’s also part of our Tacos and Mezcal experience, so book yours now.

30/09/2024

A summary of how we celebrated the patriotic festivities at Sabores México. Food, tradition, and lots of pride! 🎉🍽️

29/09/2024

One of the advantages of our walking tours is that in every step of the way you’ll find an Instagrammable spot that will make you show off your walk through Mexico City.

If you visit Mexico, don’t miss our tours. If you’re a local, don’t miss out either.

Check them out and book now! https://saboresmexicofoodtours.com/food-tours/

25/09/2024

While you are wathcing, flavors keep flowing.

Stop procrastinating and book now!

❤️

Dirección

Amsterdam 255, Hip\u00F3dromo
Mexico City
06710

Teléfono

+525553509565

Página web

http://saboresmexicofoodtours.com/

Notificaciones

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Videos

The Escuela de Gastronomía Mexicana will be our venue for the second edition of La Noche de las Ánimas. This institution, founded by the great Yuri de Gortari and Edmundo Escamilla, is the only school dedicated to the promotion, research, and development of Mexican haute cuisine. Today, the legacy of the founders is continued by Edgar Salgado and the entire ESGAMEX team, who continue to promote the knowledge and preservation of our cuisine. Edgar Salgado, gastronomic researcher and current director of the school, will also be our host for La Noche de las Ánimas. The participation of @Esgamex and its chefs is key to this event, as the menu has been carefully curated and inspired by the elements of the 7 underworlds, integrating each into the 7 courses of this unique dining experience. Whether you're a local or a tourist, this is an unparalleled gastronomic experience. When you hear Edgar speak, pay attention—he’s a true master. Thank you, Edgar! @edgar.salgad0 @esgamex #Esgamex #EdgarSalgado #MexicanChefs #LaNocheDeLasAnimas #SaboresMexicoFT

Different regions = different dishes on the ofrenda. Listen to our expert’s explanation and don’t forget to book your experience. Few seats are left. La Noche de las Ánimas 🗓️ October 31st, November 1st & 2nd 📍 Escuela de Gastronomía Mexicana 🍽️ 5 courses inspired by the underworld 🎟️ Seats are limited! Book now through the link in our bio Don’t miss out on this unforgettable experience. Thank you for being our partners! @esgamex @cuatrovolcanes.destileria @enriquegarciajw @edgar.salgad0 #DiaDeMuertos #SaboresDeMexicoft #Lanochedelasanimas

How do we pick what should be on the Ofrenda? Listen to our expert’s explanation and don’t forget to book your experience. Come and experience a unique dinner crafted specially for you in La Noche de las Animas. La Noche de las Ánimas 🗓️ October 31st, November 1st & 2nd 📍 Escuela de Gastronomía Mexicana 🍽️ 5 courses inspired by the underworld 🎟️ Seats are limited! Book now through the link in our bio Don’t miss out on this unforgettable experience. Thank you for being our partners! @esgamex @cuatrovolcanes.destileria Enrique Garcia Jewelry @edgar.salgad0 #DiaDeMuertos #SaboresDeMexicoft #Lanochedelasanimas #DiaDeMuertos #SaboresDeMexicoft #Lanochedelasanimas

At Sabores México, we are mega fans of The Bear and we can't believe Chris Witaske was with us! Thank you, Cris, for joining us and trusting us to experience a little piece of Mexico City. We look forward to having you back! We also love Jos! @_jahedo

If you visit Mexico, you have to eat tacos... But not all tacos are the same. In Mexico, there are as many tacos as stars in the sky. Come discover some of them with us and find your favorite. Of course, with a beer and mezcal in hand. Spoiler: Our taco selection is Michelin-star worthy. Book your taco tour 👉 https://tinyurl.com/4a7zfzb5 #tacotour #saboresmexicoft #visitmexico #tacolover

We love creating stories. Experience Mexico with us and create your own. Book now #saboresmexicoft #visitmexico #ToursMexico

We love creating stories. Experience Mexico with us and create your own. Book now Nos encanta crear historias. Vive México con nosotros y crea la tuya. Reserva ahora #experienciemexico #reelslovers #mexicolovers❤️ #walkingtoursmexicocity

Sin maíz no hay país. Día Nacional del Maíz. #foodtour #foodie #saboresmexicoft #tastinglifestories #travelforfood #foodtourism #mexico #mexicocity #cdmx #expatsmexico #eeeeeats #iwlltravelagain #mexicanfood #comidamexicana #gastonomia #gastronomy #foodtraveler #safetravels

🇬🇧 How to eat a scorpio and drink mezcal for the first time. A guide by one of our Saboristas. 🇲🇽Comer un escorpión y tomar mezcal por primera vez. Uno de nuestros Saboristas nos enseña cómo. #mercadodesanjuan #market #foodtour #foodie #foodmarket #saboresmexicoft #tastinglifestories #travelforfood #foodtourism #mexico #mexicocity #cdmx #expatsmexico #eeeeeats #iwlltravelagain #mexicanfood #comidamexicana #gastonomia #gastronomy #foodtraveler #safetravels

That Wow! feeling you have when you experience our Tac os & Mezcal Tour. Book a food tour: saboresmexicofoodtours.com #tacotuesday #tacosforlife #tacosforever #foodtour #foodtourism #travelforfood #expatsmexico #tastinglifestories #saboresmexicoft #foodie #mexicocity #cdmx #eeeeeats #iwlltravelagain #mexicanfood #comidamexicana #gastonomia #gastronomy #foodtraveler

The sweet moment of the week!

Hemingway Daiquiri 🍹

Atajos

Categoría

Agencia de excursiones gastronómicas

We are locals with a passion for Mexican food – food makes us happy!

We love food and we love our city, Mexico City, so we brought these two things together to create a fun and delicious experience through Sabores Mexico Food Tours. We want you to experience the best of Mexico through its flavors, architecture, history and culture in a unique way.

Our food experiences have been designed by Mexicans. Our city local expert hosts are passionate and will take you deep so you have a real insider view of Mexico City’s food scene.

Colonia Roma - Go off the beaten path to discover hip new dishes! Let your foodie spirit marvel at the amazing tastes of the avant-garde Mexican gastronomy.

Historic Center - Are you ready for a gastronomic adventure? Savour the traditional flavours at San Juan Market, a typical cantina, street food, and much more!