Mexico Curated

Mexico Curated We will take you by the hand for an outstanding Mexican experience.

MEXICO CURATED: Art & Architecture Private scouting, exclusively designed for museum members. A full day of discovering ...
26/10/2024

MEXICO CURATED:
Art & Architecture

Private scouting, exclusively designed for museum members.

A full day of discovering the iconic sustainable architecture that defines Valle de Guadalupe. We strolled through wine cellars and indulged in dishes prepared with locally sourced ingredients.

This is &

MEXICO CURATED: Art & Architecture Private scouting, exclusively designed for museum members. A full day of discovering ...
24/10/2024

MEXICO CURATED:
Art & Architecture

Private scouting, exclusively designed for museum members.

A full day of discovering the iconic sustainable architecture that defines Valle de Guadalupe. We strolled through wine cellars and indulged in dishes prepared with locally sourced ingredients.

This is and

México Curated: Valle de Guadalupe November 3rd Guided visit with founder and artist Hector Herrera  mx
15/10/2024

México Curated: Valle de Guadalupe
November 3rd

Guided visit with founder and artist Hector Herrera

mx

Mexico Curated: Valle de GuadalupeBREATH INN BAJA Meditation with sound therapy, preparing your body, mind, and soul to ...
09/10/2024

Mexico Curated: Valle de Guadalupe

BREATH INN BAJA

Meditation with sound therapy, preparing your body, mind, and soul to receive the frequencies and vibrations emitted by different healing instruments such as Tibetan bowls, crystal bowls, flutes, etc.

Second stop: FINCA ALTOZANO Family style farm to table lunch from Chef Javier Plascencia. Panzanela SaladZucchinni Fille...
07/10/2024

Second stop:

FINCA ALTOZANO

Family style farm to table lunch from Chef Javier Plascencia.

Panzanela Salad
Zucchinni Filled with oreado Cheese
Woodfired oyster mushrooms
Grilled Octopus from the Pacific
Garden Risotto
Oak Grilled Local Quail
Grilled corn bread with vanilla gelato
Wine & Coffee


México Curated: Valle de Guadalupe Sunday November 3rdBRUMAStroll around this one of a kind luxury retreat in the heart ...
04/10/2024

México Curated: Valle de Guadalupe
Sunday November 3rd

BRUMA

Stroll around this one of a kind luxury retreat in the heart of Valle de Guadalupe.
With a glass of wine in your hand ny enologist Lulu Ojeda, enjoy the unique design by architect Alejandro D’Acosta and finish at their new spot Mercado Bruma.



Meet your host for Valle de Guadalupe:ANNE NUNGARAY Entrepreneur, certified yoga instructor, and aspiring organizational...
04/10/2024

Meet your host for Valle de Guadalupe:

ANNE NUNGARAY

Entrepreneur, certified yoga instructor, and aspiring organizational psychologist. CEO of Salon Shear Envy since 2013. Anne’s goal is to foster collaborative environments where everyone feels valued and empowered to contribute their unique strengths.

 in Tijuana Last Stop:  Celebrating its 10th anniversary, OBJECT presented during Tijuana Design Week and World Design C...
25/05/2024

in Tijuana
Last Stop:

Celebrating its 10th anniversary, OBJECT presented during Tijuana Design Week and World Design Capital “EL BAILE EBRIO DE XOCHIPILI” by . This French artist debuts in Tijuana, capturing the essence of Xochipilli’s intoxicating dance with a variety of materials. His works explore the interaction between form and movement, celebrating the vitality of life and creativity.

Also making her debut as an artist , in her artwork she reflects her ancestral connections to the Mayo-Yoremes, indigenous peoples from northern Mexico, specifically from the states of Sonora and Sinaloa.

  in TIJUANASecond stop:  The Caesar salad is said to have been invented in the 1920s by Caesar Cardini, an Italian immi...
24/05/2024

in TIJUANA
Second stop:

The Caesar salad is said to have been invented in the 1920s by Caesar Cardini, an Italian immigrant who owned the place. The story goes that on the Fourth of July in 1924, Cardini had a rush of customers and found himself short on ingredients. To accommodate the demand, he made do with what he had on hand: romaine lettuce, garlic, croutons, Parmesan cheese, olive oil, egg, and Worcestershire sauce.

Cardini prepared the salad tableside, creating a spectacle that delighted his customers.

This 4th of July is celebrating The Caesars Salad 100 year anniversary. Check out the great events on their agenda with Chef as host and many other amazing participating guests.

 IN TIJUANA First Stop :  First mounted in 2013, the original La Frontera exhibition considered the border as the physic...
23/05/2024

IN TIJUANA
First Stop :

First mounted in 2013, the original La Frontera exhibition considered the border as the physical place where complex relationships between Mexico and the U.S. are most visible. Re-curated on its tenth anniversary, La Frontera brings together many artists from its first iteration with artists from the borderlands, deepening the ways in which the exhibition includes the lived experiences of transfronterizos.

The new La Frontera also occupies the space that it addresses for the first time. CECUT - Centro Cultural Tijuana presents this traveling exhibition in conjunction with a concurrent La Frontera exhibition at Mingei International Museum . The exhibition travels to CECUT and Mingei from its opening at the Stanlee and Gerald Rubin Center for the Visual Arts in El Paso, Texas, and the Centro Cultural de las Fronteras at Universidad Autónoma de Ciudad Juárez in Ciudad Juárez, Chihuahua in 2023. Speaking to the border instead of about it, La Frontera signals the deep connection between border life and the body: here, you will find stories that are worn.

SHOWROOM   Una exhibición que reúne 24 diseñadores de diversas disciplinas, en la que se indaga e invita a reflexionar s...
03/07/2023

SHOWROOM

Una exhibición que reúne 24 diseñadores de diversas disciplinas, en la que se indaga e invita a reflexionar sobre el propósito del diseño, nuestra región y los nuevos caminos del diseño por explorar. Podrás adquirir piezas si así lo deseas.

Curaduría por .mx y

Opening Sábado 8 de Julio de 1 a 3pm en Matiz Estudio.
Invitados especiales y

Evento gratuito bajo registro previo a través del sistema Eventbrite de TJDW.

La exhibición estará abierta hasta el 8 de agosto.


apparel
06 velarde



villa.vicencio del.mar

mask

velarde


scraps mx mx

Mexican Design, top picked experiences and Boutique Real Estate Company by .v.h.e. Thank you  for the invitation 🤍link i...
24/03/2023

Mexican Design, top picked experiences and Boutique Real Estate Company by .v.h.e. Thank you for the invitation 🤍
link in bio








Beautiful memories…  throwback.  Transborder Edition
17/12/2022

Beautiful memories… throwback. Transborder Edition

*GIVEAWAY*Tenemos este giveaway para ti, para que puedas asistir a este  encuentro de vino independiente. Festival bouti...
29/10/2022

*GIVEAWAY*

Tenemos este giveaway para ti, para que puedas asistir a este encuentro de vino independiente.

Festival boutique de Música, gastronomía, vinos independientes y mixología.

Requisitos
1. Darle like a esta publicación
2. Hazle tag a la persona que llevarás contigo
3. Seguir el instagram de Sed Latente () y Bloodlust Wine Bar (.wine )
4. Comparte en tus historias este post en público y danos mención y .wine

Bienvenidxs todxs, que la Sed Latente nos acompañe.

El ganador se anunciará el jueves 3 de noviembre.

Información adicional del evento:

*Fecha y hora:*
5 y 6 de noviembre del 2022 *Puertas abren a las 1:00 pm*

Boletos en venta:
WWW.BOLETOEFECTIVO.COM/SEDLATENTE

2DAY PASS: $600 PESOS
1DAY PASS: $400 PESOS

CUPO LIMITADO 500 PERSONAS.

20/10/2022

This was México Curated - Transborder Edition

La Ventanita del Pan - pastry tasting with Chef Marcela Corrales.
Páramo - great coffee spot, full of magic!
Matiz Estudio - Materia 2.0 art show, limoncello cocktails, great local design shopping.
Object - Loteria Califerne presentation, Mezcal tasting by Tahona Mercado and Mexican design shopping.
Vivo Cocina y Vinos - 4 course lunch with natural wine pairing.
Aruba Bar - amazing ambience and cocktails by Mixologist Kevin Tocino.
Culinary Art School - a fun cooking class and then played Loteria Califerne after eating the food we prepared.

Cooking Time at this beautifully designed school  With our scallop aguachile and chicken in adobo plates we sat at their...
29/09/2022

Cooking Time at this beautifully designed school

With our scallop aguachile and chicken in adobo plates we sat at their seductive cellar and had a lot of fun playing Loteria Califerne !!

The winner took home a beautiful book edited by Culinary “COLIMA”

Coolest vibe, great music, big laughs at  Exquisite cocktails guaranteed with Kevin and his beautiful team!
29/09/2022

Coolest vibe, great music, big laughs at

Exquisite cocktails guaranteed with Kevin and his beautiful team!

Dirección

Amado Paniagua 3017/5
Tijuana
22014

Notificaciones

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